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1127 reviews
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$30 and under
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Top Tags:
  • Special Occasion (1582)
  • Neighborhood Gem (1232)
  • Fit for Foodies (1152)

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Sienna is a restaurant located in El Dorado Hills, California. This establishment offers a warm environment and blissful food to make every night feel special. Sienna is locally owned and intends to bring the feel of wine country to the suburbs. This restaurant offers private dining for meetings and events, as well.

Sienna�s menu has a wide selection of items to try. The kung pao calamari is an excellent appetizer, as is the bistro steak salad. A number of burgers, sandwiches and flatbreads are on the menu, along with chef�s specialty dinners. The scallop risotto with roasted corn, bacon, wild mushroom and demi-glace is also a great feature entr�e.

Dining Style
Casual Elegant
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Californian, Seafood
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Hours of operation
Sunday Brunch: 10:00am - 2:00pm
Sunday: 10am-9:00pm
Monday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
Thursday: 11:30am - 9:30pm
Friday: 11:30am - 10:30pm
Saturday: 11:30am - 10:30pm
Happy Hour: Monday - Friday 3:00pm - 6:00pm
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Phone number
(916) 941-9694
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Moses Hernandez
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Sienna's Chef Team is ready to create an innovative menu just for your guests. From deliciously simple elegance to lavish rare delicacies, Sienna can provide an array of options to satisfy every palate. Sienna also welcomes you with a dedicated Private Dining Team to take charge of every last detail and ensure your special event is a seamless success. From the time you reserve your special occasion with us until the final toast is made and your last guest departs, the Sienna Private Dining Team will cater to your every need. We offer state of the art audio/visual equipment & wi-fi.
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Cross street
El Dorado Hills Blvd.
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Live Music on the outdoor patio during the summer months.
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Special events & promotions
Champagne Brunch Buffet served every Sunday from 10:00am until 2:00pm. Bottomless mimosas, made to order omelets, fresh baked goods, delicious traditional brunch items. $22.95/adults, $9.95/children 12 & under / *Holiday Brunches $34.95/adults, $17.95/children*
Banquet, Bar Dining, Bar/Lounge, Beer, BYO Wine, Chef's Table, Corkage Fee, Counter Seating, Entertainment, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Indoor Smoking Area, Late Night, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
What 1127 People Are SayingWrite a review
Overall ratings and reviews
4.3  based on all time ratings
Noise · Moderate
93% of people would recommend it to a friend
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vipDave (Sacramento)
5.0  Dined on August 19, 2016

The service and the food. Both exceptional

JohnP (Sacramento)
3.0  Dined on June 27, 2016

The service was slow and the food was only so, so. For the money, it was not a good value.

Loves2eat (Sacramento)
5.0  Dined on June 27, 2016

Sienna is my favorite El Dorado County restaurant. It's my go-to place when I want to ensure a great evening. This time Keegan was our server and he gave us six star service!

OpenTable Diner (Sacramento)
5.0  Dined on June 26, 2016

Enjoyed it very much. Would definitely recommend brunch.

OpenTable Diner (Sacramento)
4.0  Dined on June 26, 2016

I was flying in from a end of a business trip back home into Sacramento airport and my shuttle driver told me about Sienna. So, my family and I came in for the Sunday brunch. It was a wonderful Sunday brunch. Our waiter, Thomas, was punctual and extremely polite and knowledgeable about the many varieties of food served at Sienna. The food was different and had more variety than most other places and was absolutely delicious!
Had an absolutely delightful time.

OpenTable Diner (Sacramento)
5.0  Dined on June 25, 2016

Our experience at Sienna was fantastic. The food was great. The Ahi appetizer was a great value. The wine list was notable with several great selections. We brought friends that had never been there, and they were so impressed that it will be a regular stop when returning from their home in the mountains. Great Job. Wait staff was outstanding. Young and energetic.

BruceB (Sacramento)
3.0  Dined on June 19, 2016

Apple salad had to much finely chopped lettuce and not enough Apple & other things. Sparkling salmon had slightly sweet sauce that did not compliment. We have been here two other times & really enjoyed the dining but this time was disappointing.

OpenTable Diner (Dallas)
5.0  Dined on June 19, 2016

Great food, fine atmosphere

Jackie (Sacramento)
5.0  Dined on June 19, 2016

Great food and amazing service. We come here for Mother's Day and fathers day and I would recommend it to everyone I know.

KathyH (San Francisco)
5.0  Dined on June 18, 2016

This was recommended by a neighbor who said it would be good for a birthday dinner. She was right! Everything was wonderful from start to finish. Our server, A.J. was awesome. We told him what kind of wine we like, he made a recommendation and it was spot on! We started off with the fried calamari. Excellent! I had the sea bass which was cooked to perfection. My husband had the pepper steak pasta dish that was accompanied by what looked like a soft breadstick with baked on Parmesan cheese. To die for! I wish we had room for dessert, but unfortunately we didn't. I will make sure I do next time. I already know what I'm going to get. Limoncello cheesecake. My husband has a good appetite and when we left, he was satisfied. I can't wait to go back again. When we were done with dinner, A.J. gave us tour of the place. Looking forward to trying their Chef's table sometime.