Shima at The Sundial Beach Resort

Reseñas de Shima at The Sundial Beach Resort de comensales del restaurante. Basadas en valoraciones recientes.

1. OT

   Comensal de OpenTable

   Nápoles1 reseña

   1.0

   Comieron en 14 de julio de 2020

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 1

   We arrived a few minutes early but they refused to seat us because we booked on OpenTable. They said we had to call the restaurant directly. I even showed them my OpenTable reservation along with the confirmation email and response. They did not offer a another time or day for us to come back. We went to Matzaluna’s and they were super nice!
   

   ¿Te fue útil?

2. ZK

   ZandraK VIP

   Gran Boston5 reseñas

   5.0

   Comieron en 12 de marzo de 2020

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   The cook was very entertaining! Best Teppenyaki show I have seen (and I have been to quite a few.
   

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3. JS

   JulieS

   Gran Boston1 reseña

   3.0

   Comieron en 11 de marzo de 2020

   1. Global 3
   2. Comida 2
   3. Servicio 3
   4. Ambiente 3

   It was truly just ok. Nothing really outstanding and not sure I’d return.
   

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4. CE

   CarlE VIP

   Orlando10 reseñas

   3.0

   Comieron en 7 de marzo de 2020

   1. Global 3
   2. Comida 2
   3. Servicio 4
   4. Ambiente 4

   Chef was entertaining but his food was so bland. It really lacked in flavor. After the chef left we had to add soy sauce to jazz it up. Salt and pepper would have greatly helped. Yum yum sauce is not your traditional. Their sauce must be a mustard base. Wasn’t terrible but definitely not what people expect and was disappointing. The waitress made little side comments that made you feel rushed. We had been seated maybe 1 minute and she comes over saying “we are already behind the serving schedule” and asked for our order. We hadn’t even looked at the menu yet. Like I said, it had only been a minute. There is a automatic 18% gratuity added to the bill but the waitress made a it clear to everyone that they have to split the tip 5 ways. I’ve never been to an overpriced restaurant or any restaurant where the server suggests that I need to add more to the gratuity. If you’ve never been to a Japanese steakhouse before, this would pass but if you’ve gone numerous times you’ll most likely be disappointed.
   

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5. OT

   Comensal de OpenTable

   Nápoles1 reseña

   5.0

   Comieron en 1 de marzo de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Food taste and quality was amazing. The person cooking the food did a great job and had the entire table laughing from beginning to end. Will definitely be going back
   

   Shima at The Sundial Beach ResortSe respondió el 2 de marzo de 2020

   Thank you so much for your AWESOME REVIEW and rating! We are truly happy to hear you had an excellent time. We invite you back at anytime. I will certainly pass the message to our Shima Team, as this will make them very happy. Thank you, Food and Beverage Manager
   

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6. S

   Saratoga20

   Nueva York6 reseñas

   3.0

   Comieron en 29 de febrero de 2020

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 2

   Restaurant hard to find inside resort. No sushi or sashimi available only tableside grilling. Food over salted. Chef was charming and talented but the entire experience was extremely disappointing.
   

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7. l

   luvtotravel VIP

   Nueva York16 reseñas

   5.0

   Comieron en 23 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Always a show and always top quality food cooked to your specifications right in front of you. Especially entertaining for families with children as the chef engages them in a delightful fashion. A bit pricey but worth every penny.
   

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8. SJ

   SJ111 VIP

   Louisville15 reseñas

   5.0

   Comieron en 21 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   The only negative was how FREEZING cold it is in the dining room, even when the hibachi grill is blazing. They should provide blankets and jackets for their guests if they are going to keep it that cold. (Requests to have the AC adjusted were met with “So sorry; we don’t have any control over the temp.) Otherwise one of the best hibachi experiences we’ve ever had—the food was outstanding, as was the chef’s engagement with us at the table.
   

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9. OT

   Comensal de OpenTable

   Minneapolis2 reseñas

   5.0

   Comieron en 15 de febrero de 2020

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Had the best time. The food was amazing and chef was even better. He entertained our group of 6 and really focused on my two teens. Everyone had a great time and laughed the whole time.
   

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10. JM

    JenM

    Nápoles1 reseña

    5.0

    Comieron en 14 de febrero de 2020

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Delish food & the chef is not only EXCELLENT but very entertaining!
    

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