Scals Trattoria

Mezze

• Fried Calamari$12.00

  Chick pea flour, fried lemons, hot cherry and banana peppers, garlic compound butter, marinara

• Cheese Saganaki$12.00

  Small pan fried graviera cheese, chick pea flour

• Spanakopita$13.00

  Traditional spinach and feta pie, wrapped in a flaky phyllo light and creamy

• Pan Seared Jumbo Dry Scallops$16.00

  Cauliflower purée, oyster mushrooms, scallop jus

• Feta and Olives$8.00

  Mixed greek olives, imported barrel-aged arachova feta

• Octopus$16.00

  Mediterranean sushi grade, charred, citrus vinaigrette

• Lamb Meatballs$9.00

  Grilled pita, tomato jam, topped with tzaziki

• Amara Chips$11.00

  Zucchini, eggplant, tzaziki

• Shrimp Santorini$17.00

  Julienne white onions, slow roasted roma tomatoes, feta

• Mussels$12.00

  Garlic, shallots, herbs, white wine, crostini

• Ribs$13.00

  St. Louis rib dry rubbed, thyme greek honey ouzo glaze, blood orange hummus dipping sauce

• Avgolemono$8.00

  Egg and lemon chicken soup

• Fisherman's Soup$10.00

  Rich saffron infused soup garnished with a lemon aioli crostini

Amara Tableside Tzaziki

• Amara Tableside Tzaziki$12.00

  Cucumber, garlic, greek yogurt, lemon, dill spread with greek olives and hand rolled pita

Spreads

• Blood Orange Hummus, Beet Hummus, Feisty Feta

  White bean and garlic potato, tzaziki. Served with hand rolled pita

  • Each$7.00
  • Sample All for$17.00

Mediterranean Style Whole Fish

Served whole deboned with olive oil, lemon, oregano, parsley and your choice of one side

• Black Sea Bass$32.00

• Bronzini$35.00

• Rainbow Trout$29.00

Salads

• Country Greek$12.00

  Vine ripe red yellow beefsteak tomatoes, cucumbers, onions, feta, greek olive oil, greek oregano

• Green$10.00

  Crispy hearts of romaine, chopped tossed with dill, scallion, seasalt, in a creamy feta cheese dressing

• Beet$11.00

  Roasted yellow and red beets, frisée, endive, shaved fennel, topped with goat cheese, walnuts, champagne vinaigrette

• Baby Kale and Arugula$9.00

  Sherry and thyme honey vinaigrette

Sides

• Harvest Grains$7.00

• Greek Fries$7.00

• Lemon Potatoes$7.00

• Spinach Rice$7.00

• Wild Sauteed Greens$7.00

• Country Style Green Beans$7.00

Entrees

• Lemon Chicken$22.00

  Half chicken semi deboned, lemon, olive oil, oregano rubbed, crispy pan seared, greek lemon potatoes

• Filet Mignon$35.00

  8 oz, centercut filet, roasted shallot, greek fries

• Ny Strip Steak$32.00

  18oz bone-in ny strip steak, fried onions, apple fig compote, greens

• Lamb Burger$15.00

  Pickled eggplant, tomato jam, brioche, tzaziki, fries

• Pan Seared Salmon$25.00

  Skin on served with harvest grains, chefs vegetables, topped with a citrus compound butter

• Seafood Bouillabaisse$29.00

  Saffron broth, mussels, scallops, shrimp, calamari

• Santorini Pasta$19.00

  Plum tomatoes, onions, olive oil, herbs and feta cheese, rigaton

Yia Yia's Corner

Traditional greek grandma cooking

• Mousaka$22.00

  Baked layers of eggplant, zucchini, potatoes with aromatic ground meat, bechamel

• Pastichio, Greek Lasagna$18.00

  Baked pasta, aromatic ground meat, bechamel

• Whole Wheat Youvetsi$25.00

  Oven braised american lamb, whole wheat orzo

• Amara Gyro$15.00

  Oven braised lamb, greek spices, lettuce, tomato, onion, pita, harvest grains

• Chicken Souvlaki$12.00

  Lettuce, tomato, onion, pita, harvest grains

• Chick Pea Falafal$12.00

  Lettuce, tomato, onion, pita, harvest grains