Exclusive Tables
Los titulares de tarjetas de Chase Sapphire Reserve® tienen acceso a reservaciones en horarios estelares en una exclusiva selección de restaurantes, así como en todos los restaurantes de Visa Dining Collection. Los nuevos titulares elegibles pueden disfrutar de $300 en crédito de estado de cuenta por sus pagos en restaurantes participantes.
Consulta los términos y condiciones
Westward
Sapphire ReserveRegional americana (Noroeste)•WallingfordWestward se encuentra ubicado en North Lake Union y es un restaurante con servicio completo y bar inspirado en el agua.
Atoma Seattle
Sapphire ReserveAmericana contemporánea•WallingfordWe are a contemporary restaurant that celebrates the diverse and global influences of our team's culinary background. Our mission is to provide a space that fosters and inspires creativity. From this environment comes a unique experience that pays homage to our surroundings. We take pride in the farmers, ranchers, fishermen, and winemakers that surround us in the Pacific Northwest. Drawing on our experiences, childhood, and travels, we aim to invoke a sense of nostalgia and thoughtfulness throughout your dining experience.Our cuisine is a true reflection of the seasons, drawing inspiration from the bountiful offerings of our surroundings. With a deep reverence for our culinary heritage, we present dishes that marry traditional European techniques and flavors with a contemporary twist. Every plate that emerges from our kitchen is a testament to our commitment to humble yet inspired creations.
Lark
Sapphire ReserveAmericana contemporánea•Capitol Hill/First HillEl chef John Sundstrom le da la bienvenida al Lark, uno de los principales restaurantes artesanales de la región del Noroeste del Pacífico. El Lark trabaja con artesanos, agricultores y recolectores locales para llevar a la mesa lo mejor de cada temporada. El bar Bitter/Raw, ubicado en la entreplanta sobre el Lark, sirve ostras, productos crudos y carnes frías. Es el lugar perfecto para reunirse y tomar una copa o un aperitivo antes de la reservación para cenar. El menú completo del Lark también está disponible en el Bitter/Raw.
TOMO
Sapphire ReserveAmericana•White CenterWe serve eclectic Japanese-American cuisine and serious wine in a former adult video store. Since opening, Tomo has received recognition as one of the country's best new restaurants by Esquire and Robb Report and has been nominated for Outstanding Wine Program by the James Beard Foundation. Chef Brady Ishiwata Williams’ menus are personal, and feature outstanding ingredients prepared simply and with confidence. Our wine program highlights rare and ephemeral wines made by creative, principled people. We also serve a variety of classic and seasonal cocktails, emphasizing small-batch spirits and quality nonalcoholic options.We strive to be a cherished part of our guests' lives, providing a warm atmosphere, ever-changing menus, and exclusive events with top chefs and industry experts from around the world.
Cafe Juanita
Sapphire ReserveItaliana•KirklandCafe Juanita cuenta con fama nacional y la cocina del norte de Italia que se prepara usando los ingredientes más frescos del noroeste de Estados Unidos y acompañada por una lista de vinos premiados. El restaurante es 90% orgánico en materia prima.
Takai by Kashiba
Sapphire ReserveSushi•BellevueTakai by Kashiba is a fine dining Edo-Mae style Sushi restaurant that specializes exclusively in nigiri sushi. Sushi Counter dining is solely Chef's Omakase, with two seatings at 5:30 and 7:30.Omakase is also available at our dining room tables along with a la carte Sushi options.We do not have vegan/vegetarian/kids menus. We are able to accommodate most allergies.Led by Chef Jun Takai, the Omakase consists of local and international seafood accompanied with Kaiseki style dishes. Takai by Kashiba creates an elegant atmosphere whether you're seated at a table or the sushi counter. Omakase style drink pairings are also available along with a thoughtful selection of Sake, Wine and Japanese Whisky.