Permanently Closed - Santorini

imported zesty cheese made from sheep's milk

feta cheese spread with roasted red and green chili peppers

chickpea, tahini and garlic spread

greek yogurt, cucumber and garlic spread

whipped potato, bread and garlic spread

roasted eggplant pureed with olive oil and walnuts

traditional greek caviar spread

a sampling of 3 tradtional greek spreads (choose from taramasalata, hummus, tzatziki, melitzanosalata, scordalia and tirokefteri) served with pita

a variety of olives and peppers

jumbo shrimp served with cocktail sauce

tender mediterranean octopus marinated in vinegar, olive oil and oregano

roasted hot peppers in an olive oil vinaigrette

greek kasseri cheese flambeed with brandy

greek sausage flambeed with brandy

pan fried feta cheese wrapped in crispy filo dough, drizzled with honey and topped with sesame seeds

paper thin chips of zucchini and eggplant with tzatziki

loukaneko sausage sautéed with bell peppers and onions in tomato ouzo sauce, topped with kefalotiri cheese

savory feta cheese pies wrapped in filo dough

cocktail sized spiced meatballs served with herb tomato sauce and a dollop of greek yogurt

grilled marinated octopus served with grilled onions, tzatziki, olive oil and a touch of vinegar

sautéed shrimp, green peppers and onions in an ouzo tomato sauce topped with feta cheese

flash fried baby squid with tomatoes, capers and peppers with a lemon beurre blanc sauce

beef tenderloin sautéed in white wine, onions and garlic

a savoury chicken, lemon, egg and rice soup

classic greek salad with feta cheese, beets, olives, pepperoncini, cucumbers, red onion and tomatoes served with greek dressing

arugula, mint, red onion, watermelon and crumbled feta cheese tossed in an olive lime dressing

a delicious blend of fresh tomatoes, cucumbers, green peppers, onions, olives, pepperoncini, feta cheese and olive oil

fresh spinach with dried cherries, walnuts, bacon, crumbled blue cheese, tossed with a vinaigrette

seasoned boiled greens with olive oil and lemon

with dinner entrée only

gouda & mozzarella cheese, beef bolognese, fried egg

mozzarella, gouda, and feta cheese

mozzarella & gouda cheeses, ham, and bacon

a marinated and spiced breast of chicken, cut into thin tender slices served on pita bread and a choice of rice or fries

sandwich of ground beef & lamb sliced from our rotisserie, served with rice or fries

ground lamb, tzaziki, red onion and feta, served with fries

served with french fries, lettuce and tomatoes

fresh leaf spinach, imported feta cheese and spices within delicate layers of phyllo

layered eggplant, potatoes, sautéed onions, seasoned with spices topped with béchamel sauce

spanakotiropeta, moussaka and dolmathes

braised grape leaves filled with seasoned rice, sautéed vegetables, greek spices, served with our tomato yogurt or lemon sauce

thick spaghetti sautéed in a brown butter sauce tossed with feta cheese

a classic greek dish of thinly sliced and layered eggplant, potato and beef simmered with herbs and spices, topped with creamy bechamel sauce

a traditional preparation of macaroni, spiced ground meat, parmesan cheese, topped with creamy bechamel

a combination of spanakotiropeta, moussaka and pastitsio

thick spaghetti sautéed with greek sausage, bell peppers and herb tomato sauce

thick spaghetti with lamb simmered in herb infused tomato sauce

grape leaves stuffed with a mixture of ground meat, rice and spices, choice of lemon or herbed tomato sauce

a combination of jumbo shrimp and lamb chops served with rice or potato and vegetable

marinated in a mix of mediterannean herbs and spices, served with choice of rice or potato and vegetable

sliced leg of lamb seasoned with fresh herbs and parmesan cheese, served with choice of rice or potato and vegetable

slowly braised lamb in a delicious tomato sauce with fresh herbs and spices, served with choice of rice or potatoes and vegetable

bone-in lamb shank braised in white wine and herbs, served with choice of rice or potato and vegetable

marinated select cuts of bone-in lamb, char-grilled served with choice of rice or potato and vegetable

skewered and char-grilled marinated beef tenderloin with grilled peppers and onions, served with rice or potato and vegetable

seasoned and feta cheese stuffed ribeye steak, served with choice of rice or potato and vegetable

8 oz grilled filet served with sautéed spinach and lemon roasted potatoes

26 oz bone-in ribeye steak, served with choice of rice or potato and vegetable

tender chicken breast delicately sautéed in lemon and white wine, served with choice of rice or potato and vegetable

half roasted chicken rubbed with lemon, garlic and fresh herbs, served with choice of rice or potato and vegetable

grilled marinated chicken breast, served with rice or potato and vegetable

tender marinated chicken skewered with grilled peppers and onions, served with choice of rice or potato and vegetable

jumbo shrimp sautéed with white wine, butter, red peppers and spinach, served over rice

thick spaghetti tossed in a light tomato sauce with a butter poached 6 oz cold water lobster tail

flash fried shrimp wrapped in shredded filo dough, sweetened with a honey-pineapple glaze, served with rice

pan-seared salmon topped with an orange vodka sauce, sautéed spinach and rice, also available grilled

broiled filet in a savoury rosemary tomato sauce, served with rice or potato and vegetable

classic greek presentation of the whole fish served with a mixture of olive oil and lemon, served with choice of rice or potato and vegetable

fresh cod filets battered and fried, served with fries