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Party Size
For 2
Date
Today
Time
7:00 PM
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Booked 3 times today

Saddle Creek Woodfired Grill

4.6
296 reviews
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$30 and under
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Steak
Top Tags:
  • Good for a Date (10)
  • Quiet Conversation (10)
  • Good for Birthdays (8)
With a chef inspired menu, the fare ranges from smoked salmon, gourmet pizzas baked in a wood fired oven, to USDA Choice steaks grilled over hickory and oak. We also serve 2-inch thick pork chop, roasted prime rib, and tender sea bass served over jasmine rice. The menu is versatile and features a number of signature appetizers, salads and sandwiches. A children's menu is available for diners aged 10 and under. The decadent desserts include the rich and creamy Pots de Crème, Crème Brûleé and Chocolate Falls Cake.
The atmosphere is based on an old Montana lodge, and contributes to the comfortable atmosphere. The stone and wood interior, large fireplaces and high ceilings create a cozy, yet open, dining area. Off the intimate bar area is a counter where guests can sit and watch the wood fired oven. In the bar, specialty martinis can be enjoyed while wine enthusiasts can sip a glass chosen from our extensive list.
Dining Style
Casual Dining
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Cuisines
Steak, American
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Hours of operation
Lunch: Sunday: 11:00am - 4:00pm
Dinner: Monday - Saturday: 4:00pm - 10:00pm; Sunday: 4:00pm - 9:00pm
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Phone number
(501) 812-0883
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Payment options
AMEX, Diners Club, Discover, MasterCard, Visa
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Dress code
Smart Casual
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Executive chef
Jon Bell
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Private party facilities
Please contact us for more information.
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Private party contact
Ashley Henry: (501) 812-0883
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Neighborhood
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Cross street
Mc Cain Blvd
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Special events & promotions
The Lewis Room and the Clark Room are available for banquets, receptions, seminars and private meetings.
Additional
Banquet, Bar Dining, Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking, Outdoor dining, Outdoor Smoking Area, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
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KayP 
5.0  Dined 2 days ago

Food was delicious, service excellent, and atmosphere very pleasant. It's always a very relaxing and fun experience to dine here.

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EugeneT 
5.0  Dined on February 15, 2018

I took my girlfriend here for Valentine's Day... Well, let's just say we REALLY enjoyed ourselves! Service was great and so was our meals.

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TheMonroefamily (Baton Rouge)
5.0  Dined on February 14, 2018

This place was fantastic! The food was excellent, the service was grade "A", and the atmosphere was perfect. We have already made plans to become regulars.

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Duke (Little Rock)
5.0  Dined on February 14, 2018

We were celebrating Valentine's Day with our best friends, and we usually try to go to Saddlecreek for special occasions.
The food is always delicious and our waiter, Greg, was very attentive, took care of getting our steaks corrected with doneness, etc.

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DanG (Little Rock)
5.0  Dined on February 3, 2018

Service and meal wonderful! We are been here several times always good never disappointed.

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OpenTable Diner (Little Rock)
5.0  Dined on January 26, 2018

Loved the food and service. This has always been one of my favorite places to dine.

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OpenTable Diner (Little Rock)
5.0  Dined on January 12, 2018

The food was outstanding. We had ny strip and the chicken, we shared with each other it was so good. Mushrooms were outstanding. The bill was very fair for the quality of the food.

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OpenTable Diner (Little Rock)
5.0  Dined on December 31, 2017

New Years Eve

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OpenTable Diner (Little Rock)
5.0  Dined on December 31, 2017

Quiet warm atmosphere; excellent menu; steaks cooked to perfection; fantastic service; rooms for private parties; an engaged management and staff.

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OpenTable Diner (San Francisco)
5.0  Dined on December 30, 2017

I have eaten here a few times, each time food and service was great.
Great job start to finish.

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Dragonfly1215 (Little Rock)
5.0  Dined on December 16, 2017

Service. Food . Ambiance . Everything was great! We have birthdays 12-15 and 12/22. We go to Saddle Creek every year to celebrate . Thank you

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OpenTable Diner (Little Rock)
5.0  Dined on December 16, 2017

Salmon was delicious. Asparagus was a little under cooked. Enjoyed the evening very much

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OpenTable Diner (San Francisco)
5.0  Dined on December 8, 2017

Our server was Flint, and he went above and beyond to make sure we were happy. Our glasses were never less than half-full, and his attention to the slightest flick of a finger was unmatched.

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Duke (Little Rock)
5.0  Dined on November 26, 2017

Thoroughly enjoyed our dinner at Saddlecreek, as always, and since it was my birthday I was able to use my email that gave us one free entree for a purchased entree. A real bargain for we older folks. Thanks!

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OpenTable Diner (Little Rock)
5.0  Dined on November 4, 2017

One of my favorite dining places in Little Rock. The staff is always friendly and helpful .The food is always prepared as ordered and delicious. Price are very reasonable and the ambiance is very satisfying and pleasant , Would highly recommend to anyone looking for a great dining experience

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LSKelley (San Francisco)
5.0  Dined on October 29, 2017

We enjoy our 1st time at Saddle Creek (Birthday dinner for the Mr.). The food was very tasty and presented nicely. It was not a lot people at the time we were there so our food was prompt. Our waiter was well knowing of the wine selection and very courteous. Food was priced well. Our overall experience was GREAT. We will definitely dine there more.

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OpenTable Diner (Little Rock)
5.0  Dined on October 20, 2017

Great staff. Good food. Nice facility. Great atmosphere.

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OpenTable Diner (Little Rock)
5.0  Dined on October 6, 2017

Saddle Creek is the main dining place for wife & me. We reserve a table in bar area and always have an enjoyable time with all the staff. Alex is great at the bar, Hosea is outstanding in the salad area. Adam is the best. Proud to see Rob back. The personal touch that the staff gives makes such a difference. Just waiting for next Friday night.

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momofasenior (Little Rock)
5.0  Dined on September 23, 2017

The BLT salad is always chilled & fresh.
And the salmon is the best you can get anywhere! It's always a treat to eat here!

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OpenTable Diner (Little Rock)
5.0  Dined on September 8, 2017

Great service and food !! Loved our waitress Amanda !!!

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HansKendraRobert4life (Little Rock)
5.0  Dined on September 8, 2017

Awesome service, Awesome food, Awesome ambiance. Awesome Location

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RARA (Little Rock)
3.0  Dined on September 6, 2017

Good food in a wonderful, calming environment. Our waittress seemed inexperienced but she and the manager were quite attentive. Best of all, there was no waiting for seating -- a big plus compared to the chain restaurants just a mile away. Bartender on duty needs a bit more practice, so cannot recommend martini's at this time, but they have a great selection of beers. Plus, since we were there for a birthday celebration and had made an advance reservation, it would've been nice if the table was ready for us, and a small courtesy birthday treat would've been a nice touch... instead we had to pay $7 for a small fudge desert without a candle.

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TomiC (Little Rock)
5.0  Dined on August 25, 2017

We were celebrating our 20th wedding anniversary with family and friends. The wait staff was very accommodating and helpful in making dining choices for our guests who were visiting for the first time. The appetizers were cooked to perfection and the entrees were absolutely delicious. The crab cakes were huge and the remoulade was a tasty accompaniment. The sweet chili calamari was perfect. We order calamari everywhere and sometimes it's overcooked but not at Saddle Creek. Excellent job on the calamari. The Montana tanglers and Coconut Shrimp were tasty and the mango chutney was a winner. We asked for seconds.

We sampled several entrees including the Montana ribeye, Wolf Creek Ribeye, Malibu Chicken, Cheyenne Woodfired Chicken and the Cedar Plank Salmon. The cedar plank salmon topped with asparagus was delicious although the asparagus was steamed a little too much for my liking but it was still very tasty. The steaks were true to order. My husband ordered a medium well and it was medium well. The ribeye was well done and albeit a little on the fatty side, the fat was trimmed to a minimum. We only had to return one steak to have it cooked a little longer but the server was very accommodating. The steaks are good and I would suggest ordering a level up on the doneness scale. If you like Medium Rare order Medium; if you like Medium order Medium Well, etc. as the steaks tend to be cooked more on the rare side.

Oh and gratuity is 18% for parties of 6 or more. Not a problem but be mindful.

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OpenTable Diner (Phoenix)
4.0  Dined on August 13, 2017

Very good. Would recommend for anyone. Thoroughly enjoyable.

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TiffanyL (Fayetteville)
5.0  Dined on August 11, 2017

We had reservations so seating was prompt (however, there didn't seem to be a wait anyways). Waitress was friendly and quick. My husband had the Montana ribeye (med rare), mushrooms, and loaded baked potato. I had filet mignon (med rare) and a baked potato. Steaks were perfect and everything tasted amazing! Pricing was great. All around a great experience.

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OpenTable Diner (Little Rock)
5.0  Dined on August 5, 2017

We had a group of six dining for a special occasion. Food was wonderful, service was prompt and courteous and atmosphere was very nice. The food portions were very good and prices were reasonable for the quality and portions received. I will definitely eat here again and recommend it as a nice place to get a great meal at almost any occasion.

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OpenTable Diner (Little Rock)
1.0  Dined on July 16, 2017

We had a very unfortunate experience.. had to send filet back twice to get it cooked properly. Spinach was swimming in grease. Salad lettuce was not crisp. Would not recommend to anyone.

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OpenTable Diner (Little Rock)
5.0  Dined on July 14, 2017

My wife and I enjoy this restaurant once a month or so. The ambiance is great, with noise levels low. We enjoy our steaks cooked correctly and Saddlecreek waiters/waitresses always make sure that our food is cooked to your expectations. Cannot comment on the alcoholic beverages because we do not consume it. Appetizers, salads, side dishes are delicious and so are their desserts! We will continue to return!

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OpenTable Diner (Fayetteville)
5.0  Dined on June 27, 2017

Everything was super. Always our special occasion restaurant.

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JanK (San Antonio)
4.0  Dined on June 11, 2017

I made reservations since being from out of town and thinking it might be busy, but when we arrived, very few cars in lot. Hmmm, I wondered why? Once we checked in we had prompt and attentive service. Salads were a mix of greens , so fresh you would think they were just harvested that morning! Steaks were cooked to order, very tender and seasoned very well. Why there we no patrons, I don't know. I definitely recommend!

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