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Diners' Choice: ristoranti di categoria Innovativo a Montreal / Quebec

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Aggiornato in data 05 aprile 2025

Cerchi i migliori ristoranti per buongustai a Montreal / Quebec? Sei nel posto giusto. Ogni mese, OpenTable analizza circa 2 milioni di recensioni di clienti globali lasciate negli ultimi quattro mesi. Ordiniamo i risultati per località e categoria per aiutarti a scoprire i nuovi ristoranti migliori. È una combinazione perfetta: tu prenoti, mangi e scrivi una recensione. Noi ascoltiamo...e utilizziamo i risultati a beneficio di tutti. Divertiti!


Una foto del ristorante La Grande Table Gastronomique par Jérôme Ferrer
4.8
4.8 (4527)
Da 51 CAN$ in su
Francese
Centro
Informazioni sul ristorante
Restaurant Europea has become an essential spot on Montreal scene, a gastronomic "rendez-vous" rich in colour and flavour. Flattered by all the gourmet critics, you will share an outstanding experience offered by the creative and modern cuisine of Chef Jérôme ferrer and his 22 chefs team. (named chef of the year, restaurant of the year, "maitre cuisinier de France"
An unforgetable moment in the heart of downtown Montreal ...When the cuisine becomes an art!


Una foto del ristorante Alma Montréal
4.8
4.8 (32)
Da 51 CAN$ in su
Messicana contemporanea
Outremont
Informazioni sul ristorante
(Canada's Top 100)
Located off the beaten path in the heart of Outremont, Alma is an intimate 24-seat restaurant showcasing modern Mexican cuisine with authentic techniques and flavours combined with local Quebec ingredients. It is operated by the couple, Chef Juan Lopez Luna et sommelier and wine importer Lindsay Brennan. Alma offers a tasting menu experience (5 or 9 courses) inspired by the concept of "mar y montana", largely influenced by Chef Juan's childhood memories of central Mexico as well as the couple's time spent on the coastal region of Oaxaca. Lopez is one of the few chefs in Canada working with heritage corn from Mexico, making fresh masa in-house each morning and tortillas by hand with his grandmother's traditional tortilla press.

The wine list specializes in sunshine-filled Catalan wines from a unique group of winemaker-friends from the Barcelona region. Alma is the Canadian destination for Catalan wines, with a deep cellar of back vintages and rare cuvées.

Una foto del ristorante Limbo
4.8
4.8 (24)
Da 31 CAN$ a 50 CAN$
Francese
Little Italy
Informazioni sul ristorante
Nessun maggior dolore che ricordarsi del tempo felice nella miseria
Una foto del ristorante Île Flottante
4.7
4.7 (2045)
Da 51 CAN$ in su
Internazionale
Mile End
Informazioni sul ristorante
We offer a tasting menu where preference is given to vegetables, as well as a selection of meat and seafood. Our aim is to create a meal that reflects a balance of flavors and draws on the styles and inspirations of our kitchen.

Please inform us of any dietary restrictions you may have.

Una foto del ristorante Kitchen Galerie
4.6
4.6 (587)
Da 31 CAN$ a 50 CAN$
Bistro
Mile End
Informazioni sul ristorante
Located near the vibrant Marché Jean-Talon, Kitchen Galerie is the prime destination for an exceptional culinary experience.

Our chef Vincent Stafford and his team offer a unique menu : a perfect fusion of land and sea delights, with an exquisite selection of fresh seafood, flavorful fish, and succulent options for meat lovers. Whether you're seeking a refined dinner or a more casual atmosphere, our establishment welcomes you in a warm, inviting & festive setting .

Come and enjoy artisanal cocktails, creative vegetarian dishes, and a fine selection of fare in an unforgettable gastronomic experience at Kitchen Galerie.

Una foto del ristorante Restaurant de l’Hôtel de Glace – signé Château Frontenac
4.6
4.6 (19)
Da 51 CAN$ in su
Quebec
Saint-Gabriel-de-Valcartier
Informazioni sul ristorante
Fairmont Le Château Frontenac invites you to enjoy a unique culinary and winter experience: an evening in the brand-new Hôtel de Glace restaurant (ice hotel). In the majestic, magical setting of the Hôtel de Glace's snow vaults, you'll enjoy an exceptional Nordic-inspired meal by Fairmont Le Château Frontenac.

Online booking for groups of up to 8 people. For groups of more than 8 people, please contact our team at celebrationsfrontenac@fairmont.com

Una foto del ristorante Junjun
4.6
4.6 (22)
Da 51 CAN$ in su
Filippina
Griffintown/St-Henri
Informazioni sul ristorante
Junjun blends tradition and innovation for a modern Filipino dining experience.
Una foto del ristorante Bazart
4.5
4.5 (271)
Da 51 CAN$ in su
Mediterranea
Griffintown/St-Henri
Informazioni sul ristorante
At the heart of the historic New City Gas site, chefs, artisans, and artists have come together to create Bazart, a unique gastronomic destination in Montreal, offering a premium culinary experience.

Specializing in mezze, charcoal-grilled dishes, artisanal cocktails, and private-import wines, our menu features flavorful dishes crafted with exceptionally fresh, locally sourced ingredients.

The ambiance at Bazart is an invitation to travel, an escape into an urban oasis located in the heart of the Griffintown district, where every detail is meticulously chosen to transport you to an atmosphere inspired by the beaches of Mykonos, Tulum, and Ibiza.

Let yourself be seduced by a cuisine bursting with authentic Mediterranean flavors, where culinary art meets the art of living.

*Valet service available.

Una foto del ristorante Memo
4.5
4.5 (21)
Da 51 CAN$ in su
Canadese contemporanea
Vieux-Montréal
Informazioni sul ristorante
Ce restaurant du chef Rémi Lemieux et Sabrina Kale rend hommage à la mémoire. La nourriture, les boissons et le décor sont inspirés de leur parcours et des moments mémorables qui ont touchés leur imaginaire.
Un menu dégustation est disponible tous les soirs, sur réservation seulement, accompagné de l’accord des vins. Tandis qu’un petit menu à partager est à votre disposition les mercredis et jeudis, avec ou sans réservation.
Avec 26 places assises seulement, le chef et son équipe en cuisine vous serviront leur plats eux-mêmes en prenant soin de vous offrir les explications nécessaires afin de vivre une expérience optimale.

Una foto del ristorante Nymark
4.2
4.2 (23)
Da 51 CAN$ in su
Autoctona
Montebello
Informazioni sul ristorante
Bienvenue à Nymark au Fairmont Le Château Montebello, où le passé et le présent se fondent dans une exploration savoureuse qui reflète l'héritage complexe de l'Outaouais. Inspiré par Victor Nymark, le maître d'œuvre du château, notre restaurant offre une expérience culinaire unique qui combine des recettes ancestrales québécoises avec des techniques culinaires contemporaines. Dans un décor inspiré de l'Art décor, Nymark célèbre les produits du terroir et la durabilité, en mettant l'accent sur les vins et spiritueux biologiques canadiens. Laissez-vous séduire par nos plats à partager et nos récits intimes, le tout rehaussé par des mélodies apaisantes de jazz décontracté et de rythmes blue, créant une expérience culinaire qui n'est pas juste un repas, mais un voyage à travers l'histoire et la culture.

Sous-chef - Justin Charette
Maître d'hôtel - Hugo Peyresaubes

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