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Diners' Choice: restaurantes Innovador en Extremo oeste de Londres

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Última actualización: 05 de julio de 2025

¿Buscas los mejores restaurantes para gourmets en Extremo oeste de Londres? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!


Una foto del restaurante Kebab Queen
5.0
5 (46)
más de £40
Oriental
Covent Garden
Acerca del restaurante
KQ is the critically acclaimed fine dining project of Manu Canales, Ed Brunet & Stephen Tozer. Drawing from their vast knowledge in modern Middle Eastern cookery and their tenure in multiple Michelin starred kitchens, they've created a culinary masterpiece. Currently hosting the renowned chef Pamir Zeydan, KQ stands as a beacon of extreme creativity in the world of gastronomy. It challenges and disrupts the conventional norms of what it means to "fine dine". Forget what you know, and join us for a very unusual dinner.

At the heart of the Kebab Queen dining experience is our meticulously crafted menu. Chef Pamir's nine course tasting menu revolves around immersion and connection. Drawing inspiration from humble origins, he skillfully elevates traditional Turkish dishes to create an unparalleled dining experience. The menu celebrates the essence of Mediterranean cuisine, thoughtfully featuring dishes that blend comfort and ingenuity.

Una foto del restaurante Frog by Adam Handling
4.9
4.9 (3558)
más de £40
Británica
Covent Garden
Acerca del restaurante
Michelin starred Frog by Adam Handling is a place to really submerge yourself in a theatrical show. You’re facing the kitchen, the chefs come to your table and you are able to really interact with every member of the team. Frog is luxury in an environment where you feel comfortable being whoever you are and where all elements in the restaurant are connected to offer a truly memorable experience.

The dishes are very emotional and they all mean something to Adam. Each and every one of the dishes has a story behind it, whether it’s a memory from Adam’s childhood or something that has inspired him or the team.

Reseña destacada
OpenTable Diner
Comieron en 1 jul 2024
Excelente lugar. El ambiente, comida y servicio de lo mejor.
Una foto del restaurante Side Hustle at NoMad London
4.9
4.9 (415)
De £26 a £40
Mexicana
Covent Garden
Acerca del restaurante
Join us in Side Hustle and enjoy a menu that is complemented by a beverage programme from the award-winning NoMad Bar team, showcasing the flavors and traditions of Mexico and a large selection of agave-based spirits, along with classic and contemporary drinks. Please note tables are reserved for dining guests only.

Side Hustle is set in the former Bow Street Police Station, a casual but sophisticated bar serving a menu inspired by Southern California and its deep Mexican roots.

Please note that Side Hustle is a cashless bar.

Reseña destacada
SamR
Comieron en 29 sep 2021
Great tacos
Una foto del restaurante Paradise
4.9
4.9 (21)
De £26 a £40
de Sri Lanka
Soho
Acerca del restaurante
Miris y Maíz Residency (24 Jul-30 Aug)

The fire of Sri Lankan cooking meets the soul of Mexican street food. Miris y Maíz is a six-week summer residency at Paradise from Founder & Creative Director Dom Fernando, blending bold Sri-Lankan and Mexican spices, flavours and textures, with standout British produce. To find out more and to make a reservation view our experiences.

Set on Rupert Street, a side-street in London’s illustrious Soho, Paradise combines Sri-Lankan and British produce into a unique culinary experience, giving a distinctly contemporary UK nuance to Sinhalese cuisine that is not bound by tradition. Challenging traditional expectations, Paradise offers an ingredient focused journey with a fiery island accent - rooted in unfamiliar flavours and innovation.

Una foto del restaurante Hélène Darroze at The Connaught
4.8
4.8 (805)
más de £40
Francesa
Mayfair
Acerca del restaurante
Hélène Darroze at The Connaught is an elegant expression of craft. Warm and intimate yet bold and modern, every element is bespoke – from the Pierre Yovanovitch interiors to Hélène’s personally tailored menus, grounded in seasonal British produce, infused with French flair and shaped around you.

Our Chef’s Table puts you metres from the inventiveness and precision of the Hélène Darroze kitchen. Talk to the chefs at the pass, enjoy one-of-a-kind service and witness culinary creativity first-hand.

And for a more personalised dining experience with a difference, embark on a journey into the ultimate exploration of The Connaught wines at The Sommelier’s Table. Led by your private sommelier and accompanied by perfectly matched, Michelin-starred dishes, this is a truly bespoke dining experience.

Una foto del restaurante Ekstedt at the Yard
4.7
4.7 (638)
más de £40
Nórdico
Westminster
Acerca del restaurante
Multi award winning Michelin starred chef Niklas Ekstedt has opened his first restaurant outside of Stockholm, Ekstedt at The Yard, in Great Scotland Yard hotel in Westminster.

Ekstedt at The Yard focuses on Scandinavian cooking techniques using the very best seasonal British ingredients.


Una foto del restaurante Twenty8 NoMad
4.7
4.7 (9)
De £26 a £40
Americana contemporánea
Covent Garden
Acerca del restaurante
New York Nostalgia meets French Brasserie at NoMad London’s new restaurant; Twenty8 NoMad. Led by Executive Chef Zak Gregoire and Culinary Director Bryce Shuman, classic dishes such as Steak Frites are accompanied by nods to NYC; a wild garlic flatbread using a secret dough recipe acquired from one of Little Italy’s most beloved pizza shops and the return of the NoMad Chicken served with black truffles and foie gras; NoMad New York’s most coveted dish. The bar programme, led by Leo Robitschek, honours the classics; from Martinis through the ages to the cocktails that changed New York’s modern-day bar scene.
Please note that we are a cashless restaurant.

Una foto del restaurante Studio Gauthier
4.7
4.7 (461)
De £26 a £40
Vegano
Fitzrovia
Acerca del restaurante
Studio Gauthier is the exciting new project from Alexis Gauthier, taking over the unique and beautiful setting of the BFI building in Fitzrovia. Beautiful velvet booths meet austere concrete and California colours with a large open kitchen to see everything the chefs are preparing. The 100% plant based menu features, for the first time, Gauthier Soho level dishes in a less formal and more wallet friendly environment, perfect for a fun evening with friends.
Also don’t miss the private, sheltered mews terrace at the back.

Una foto del restaurante Kave
4.6
4.6 (50)
más de £40
Europea
Fitzrovia
Acerca del restaurante
Hidden behind an unmarked door at Drunch on Great Titchfield Street lies one of the city’s most captivating secret venues.

Descend the stairs to discover an underground haven. The main cave features a bar, a DJ booth, and a vaulted ceiling, creating an inviting atmosphere. Two smaller caves tucked under arches offer a more intimate setting. The decor blends the charm of 200-year-old exposed brickwork with contemporary design.

With room for up to 50 guests, the venue offers set menu and unique signature cocktails. A state-of-the-art sound system fills the space with deep house and dance music for an unforgettable experience.

Key timings: DJ set from 9:30 PM, final food orders by 10:15 PM, last entry 11:00 PM.

Kave is available for private hire, with options to customise your event, including a DJ to play your favorite tracks and a photographer to capture the evening. Contact us to plan your perfect night.

Una foto del restaurante Inca London
4.1
4.1 (149)
más de £40
Sudamericana
Soho
Acerca del restaurante
Located next to the iconic London Palladium in the heart of the capital. With alluring dining and entertainment, Inca will transport guests to a high-energy world of colour, synonymous with the spirited South American way of life.

With unique entertainment, superstar DJs, immersive theatrical dining and modern twists on authentic cuisine, Inca encompasses a lively atmosphere from the restaurant through to the Night Lounge, coinciding with the move from day to night.

Inca offers a sumptuous menu of South American influenced dishes, inspired by Latin flavours, colours and textures. These are expertly combined with influences from Nikkei Kitchen, modern touches as well as the unique flavours from fire and heat.

Inca is a lively enticing new venue which was built to inspire togetherness, bringing people together through the rich tapestry of Latin American culture.

Reseña destacada
OpenTable Diner
Comieron en 2 sep 2023
Muy buen ambiente, es más un restaurante que encontrarías en Miami, la comida buena pero cara.
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