Diners' Choice: Neighborhood gem restaurants in Cape Cod and the Islands
OpenTable
Updated June 05, 2025
Looking for the best restaurants that are the best neighborhood gems in Cape Cod and the Islands? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!
About the restaurant
Pisces Restaurant features coastal cooking with a Mediterranean flair. Our menu is a celebration of all things seasonal featuring mostly Cape Cod's native seafood as well as a variety of non seafood options. This is a Chef owned restaurant that is well know for its light fresh cooking style and a menu that changes often. Favorite dishes include sautéed calamari, lobster corn chowder, risotto, seared rare tuna, cornmeal crusted cod and a killer ribeye steak! Warm rosemary foccacia and famous desserts are made in house. Our carefully selected wine list is designed to compliment our cuisine and offers over 20 wines by the glass, craft and local beers as well as classic and creative cocktails. Local art is carefully displayed throughout the cozy dining room where there is an intimate 7 seat bar. Pisces is open seasonally, so plan to stop in between April and Columbus Day weekend. Reservations are highly recommended and limited as many guests book well in advance. Top review
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Jill
Dined 4 days ago
About the restaurant
Gaslight is an open concept bar, restaurant, and live music venue serving some of the best food Nantucket has to offer. The cuisine, from Chef Liam Mackey (The Nautilus), has a Japanese Izakaya vibe where you'll find a variety of haute street food style pan-Asian cuisine include noodles, rice dishes, bao buns, raw fish, skewers, dumplings, and more. The bar program, curated by Clinton Terry (The Nautilus) features a variety of fresh ingredient forward cocktails with culinary inspired themes, and rotating craft beers on tap. The wine list leans towards fun, funky, natural w/ a twist of the classic plus the island's only Champagne Vending machine (thank you Moët). The atmosphere is lively, the staff is friendly, the location in the heart of downtown Nantucket can't be beat, and the live music starts every night in the summer around 1030pm, featuring both local and off-island acts with high name recognition. Gaslight is the place to be! Top review
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ChrisVIP
Dined on Nov 2, 2024
About the restaurant
Linx Tavern is the restaurant attached to the Golf Course at Ocean Edge. Ocean Edge is a gorgeous luxury resort situated right on the coast. This is fantastic for diners because they can hear the tide come in as they dine out on the Tavern's spacious outdoor patio. The good news is that Linx is available for the general public as well as those staying at the resort. Linx features an international menu with dishes taking inspiration from every corner of the globe. Top review
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Jennifer
Dined on Jun 27, 2025
About the restaurant
If you are having difficulty reserving a table on this site please call us directly at 508.349.2127.Peter and Diane Hall & Chef Derek of Van Rensselaer's proudly continue to serve the freshest locally caught seafood, superbly prepared meats wonderful poultry, and a wide variety of salads, in addition to great homemade sauces, and desserts
Desserts are homemade and Chef Derek was written up for being a top Hawaiian Baking Chef in Hawaii for his Bread Pudding.
We have two small patios, open air with heaters and umbrellas as needed, An eight table screened in awning covered porch as our outside areas.
Our inside tables are well spaced, with black linen table clothes. Staff is noted for its professionalism and friendliness. We welcome you to Van Rensselaer's.
We are proud to say we are Level 1 Green certified! Check out our newly renovated bar for dinner or just a drink.
Top review
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IrisVIP
Dined 4 days ago
About the restaurant
Nantucket favorite for over 30 years. Black Eyed Susan's offers a cozy atmosphere with an open kitchen and both counter and table service. Chef Todd Edwards has returned, bringing back beloved dishes like linguini with clams and tuna tartare, along with exciting new options. The menu features fresh, seasonal ingredients from local farms for a true farm-to-table experience. Enjoy a hearty breakfast with eggs, pancakes, or French toast, or savor a delightful dinner with lamb barbacoa, monkfish tonkatsu, or lemongrass fluke. Classic dishes like whole leaf Caesar salad and capellini with tomatoes and basil are also available. Plus, feel free to BYOB! Whether you're dining with friends and family or enjoying a romantic evening, Black Eyed Susan's warm atmosphere, delicious food, and friendly service make it a must-visit destination on Nantucket.Top review
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Debbie
Dined 3 days ago
About the restaurant
If you can't get a reservation we do reserve tables for walk-ins. We accept reservations for inside dining only. Nestled in the heart of Orleans, Cape Cod, our restaurant offers a unique fusion of Italian-inspired cuisine. Our menu is carefully crafted to cater to a wide range of tastes, so whether you’re in the mood for Italian classics, steaks, fresh seafood, or American favorites, you’ll find something to delight your taste buds.
Our dishes are made with the freshest ingredients, including pasta and sauces, to create authentic and flavorful meals. Our seafood is sourced from local waters and is always fresh and delicious.
In addition to our Italian-inspired dishes, pizza, steaks, and seafood, we also offer a variety of American cuisine, including burgers, salads, and more. Our menu is designed to cater to all tastes, so there’s something for everyone. In the warmer months dine on our deck, outdoor patio, or sit and have a cocktail by the fire pits.
Top review
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RMAVIP
Dined today
About the restaurant
Nantucket Prime is an upscale island steakhouse, specializing in prime steaks, grilled fish, and raw bar.Top review
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HeatherVIP
Dined 3 days ago
About the restaurant
At East Bay Grille Pinehills, located at The Pinehills Golf Club in Plymouth, Massachusetts, we offer fine cuisine in a warm, yet casual environment. Our daily menu includes ocean fresh seafood, varietal pastas, and choice cut steaks, in addition to savory sandwiches and craft pizzettas. Get comfortable in our cozy Grille Room, relaxing veranda, or enjoy a cocktail around the fire pit. Whether you are just finishing a round of golf or enjoying a night out with family or friends, you can escape the everyday here at East Bay.East Bay Grille at Pinehills Golf Club is a public restaurant. You do not need to be a member of the Golf Club or resident of the community to dine with us.
Top review
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PeterVIP
Dined on Jun 24, 2025
About the restaurant
For more than 40 years, the Nantucket Lobster Trap has been offering ultra-fresh seafood in a summer-casual setting. Featuring a perfect blend of food, music and drinks, it is a family-friendly destination with an array of fun specials throughout its annual season. Patio & Indoor Seating available. For parties larger than 6, please contact us by phone at (508) 228-4200, or email at (contact.nantucketlobstertrap@gmail.com).
Top review
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Kendra
Dined 4 days ago
About the restaurant
The Oyster Company Raw Bar & Grille has been celebrating Cape Cod's freshest catch for over 2 decades with its incredible dishes, relaxed atmosphere and our Famous Oysters from our Own Oyster Farm. The sashimi oysters on the half shell with yellowfin tuna sashimi and wasabi aioli and the fresh lobster quesadilla with melted cheese and chipotle mayo make tantalizing starters. Some of The Oyster Company Raw Bar & Grille's specialty entrée dishes include the Shrimp and the Scallop Sauté with tomatoes, black garlic and pappardelle pasta. Guests can also choose the Grilled Native Swordfish. The Oyster Company Cioppino -linguini with lobster saffron sauce topped with lobster, shrimp, scallops, mussels and clams, which are all as beautifully prepared as they are delicious. Outdoor seating under Tent in Season.**Raw Deal** Half Price Oysters everyday until 6:30pm
Come, enjoy our Award Winning Restaurant & Raw Bar
See you Soon!
Greg Burns
Che/Owner/Oyster Farmer
Top review
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Debra
Dined 2 days ago
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