Diners' Choice: Best Overall restaurants in Sedona / Flagstaff / Prescott
OpenTable
Updated June 05, 2025
Looking for the best overall restaurants in Sedona / Flagstaff / Prescott? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favorite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!
About the restaurant
Built in 1899 and located in the center of town is the Clinkscale building. The lower level houses our Lobby Bar and Restaurant serving Craft Cocktails and Modern American Cuisine. Open for service without reservation for breakfast, brunch, & lunch, with reservations recommended for dinner. Upstairs you will find our boutique hotel with 6 Exquisite Guest Rooms and a Penthouse each with luxury amenities individually decorated which just add to this building’s already Historic charm. Just steps from Jerome shops, galleries, wineries, bars, and restaurants we would like to invite you come enjoy the best of what Jerome has to offer today….Top review
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LauraP
Dined 3 days ago
About the restaurant
Mattina’s Ristorante Italiano is located in quaint, old Kingman, in a refurbished 113-year-old house. This popular dining spot has a history of being a traditional Italian restaurant. At Mattina’s we continue the pride of our heritage in the food we serve and are pleased to present to you the finest Italian cuisine in the Tri-State area; one that is sure to please your palate in a setting that will make you feel as though it is Sunday afternoon at Nonna’s house.Top review
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Fred
Dined 4 days ago
About the restaurant
Take a culinary trip to Naples, Italy at Fat Olives. This contemporary trattoria is famous for its authentic, Neapolitan-style pies baked in a wood-fired oven using traditional techniques. Voted Best of Flag, the menu at Fat Olives also features pasta dishes, a special kid menu and gluten-free fare so no one is left out.Fat Olives is the perfect destination for the pizza gourmand. The culinary team prides itself on using tomatoes imported from San Marzano for authentic results. Ask for the daily special or order the Belgio Dolce for delicious fusion of imported salami, brussel sprouts, house-made Calabrian chili oil and local honey. Complement it with a house made tiramisu or a bottle of wine. The bar offers a wide range of vintages, served by the bottle or glass. Fat Olives is open Mondays through Sundays with daily happy hour from 2:00-5:00.
Top review
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Alan
Dined 2 days ago
About the restaurant
A hyper-seasonal approach to modern American cooking.Nestled in the heart of historic downtown, Atria is Flagstaff’s new home for farm-fresh modern American fare, craft cocktails and more. Join us for dinner, Tuesday through Saturday, and savor our seasonal menu featuring fine seafood, hearty steaks, house-made pastas and locally-grown goodness.
Top review
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GraffVIP
Dined 3 days ago
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About the restaurant
Fine dining breakfast and brunch experience.We are a small operation with a single chef. Our goal is to have all our guests enjoy a romantic, peaceful, relaxing meal surrounded by our beautiful garden while dining on the best breakfast in Sedona! If you are not staying at the Inn, please stay in the restaurant area as the grounds are for overnight guests.
We allow children in the restaurant, but no special menu offered and must stay in restaurant area as they are not permitted at the Inn.
We are open for breakfast and brunch only. We do not serve dinner.
Breakfast everyday from 7am-10:45am
Brunch on Thursday - Tuesday from 11:00am-1:45pm
Currently offering Dine-in on our beautiful patio (Open only when above 50 degrees), in door dining room, Take Out, or Room Service. Reservations are held for 5 minutes - if you are running late, please notify us.
Maximum party size is 4. DO NOT MAKE MULTIPLE RESERVATIONS FOR LARGER PARTIES. YOU WILL BE SEATED AS RESERVED OR REFUSED.
Top review
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LynnVIP
Dined on Jun 23, 2025
About the restaurant
Che Ah Chi is inspired by seasonal ingredients and modern American cuisine. Dishes are sourced from local and neighboring organic growers, artisan cheese makers, sustainable fish traders and ranchers to create an uncomplicated, yet sophisticated menu. The stunning red rock views, outside the floor-to-ceiling windows, and Wine Spectator Best of Excellence wine list provides the perfect complement to your dining experience. Spectacular patio to enjoy appetizers, pre and post beverages or meal service.Top review
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JohnVIP
Dined today
About the restaurant
Since our inception in 1978, Rene’s has been more than just a restaurant; it has been a destination for those seeking an exceptional dining experience. Nestled in the picturesque Tlaquepaque Arts & Crafts Village, our restaurant has become synonymous with the finest French Mediterranean cuisine in Sedona, blending the culinary traditions of France with the vibrant flavors of the Mediterranean. At the heart of Rene’s is our Executive Chef, Chef Mohr brings a level of expertise and creativity that is unmatched. His accolades, such as “San Francisco Chef of the Year” and recognition from the James Beard Foundation, are a testament to his commitment to culinary excellence. Whether you’re dining in our intimate indoor setting or experiencing the magic of our outdoor courtyard, our aim is to transport you on a culinary journey. Our attentive staff, elegant ambiance, and Chef Mohr’s extraordinary dishes come together to create an atmosphere that is both welcoming and exquisite.Top review
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Mark
Dined on Jun 26, 2025
About the restaurant
Welcome to Costa!
Costa invites Sedona locals and visitors alike to embark on an unforgettable culinary journey through modern Latin cuisine, crafted by renowned Chef Roberto Madrid. Located in Sedona, Costa blends the vibrant flavors of Latin America with contemporary flair.
Guests can enjoy signature dishes like our ceviche or sip on handcrafted cocktails, with views of the red rocks from our inviting patio. At Costa, every meal is a celebration of Latin cuisine, presented with a modern twist.
Costa is where the ocean meets the land, blending the freshest seafood and finest meats to craft a culinary narrative inspired by modern Latin cuisine. Every dish tells its own story, reflecting the rich flavors and textures of Latin America, reimagined through contemporary techniques.
Top review
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DustinVIP
Dined on Jun 21, 2025
About the restaurant
Restaurant Forty1 is located at Ambiente: A Landscape Hotel which provides a natural escape and destination to elevate and renew your culinary senses. Our Executive Chef leads the culinary vision at Forty1, Ambiente’s signature restaurant and one of Sedona’s most exciting dining destinations. With a focus on New World Modern Fusion, he brings together global techniques and local ingredients to create innovative, flavor-driven dishes that surprise and delight. Serving breakfast, lunch, and dinner. Minimum Age Requirement: Ambiente: A Landscape Hotel caters to an adult clientele and welcomes guests 18 years of age and older.
Top review
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GraffVIP
Dined 4 days ago
About the restaurant
The "typical" American Steakhouse is dominated by a schedule, and guests expect food to be rushed to their table and eaten quickly. Here at Village Chophouse, we take a more relaxed approach. Plan for up to two hours, enoying a sit-down dinner where you can truly connect to those closest to you.Our organic menu offers exquisite cuts of beef sourced from small farms in the United States such as Aspen Ridge, Snake River Farms, Cascade Creek and Niman Ranch. We also serve premium seafood and offer nightly specials. In addition to our regular menu our Chef creates a four-course tasting menu that changes monthly. All of this is complemented by an extensive wine list along with a seasonal Cocktail and beer menu.
We look forward to accommodating your reservations Wednesday through Sunday 4pm-9pm.
Top review
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DwightVIP
Dined on Jun 14, 2025
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