Diners' Choice: restaurantes Joya de la zona en Sussex Oriental

OpenTable

Última actualización: 05 de junio de 2025

¿Buscas restaurantes reconocidos como joyas de la zona en Sussex Oriental? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Two Sawyers

4.8

4.8 (879)

Hasta £25

Pub

Hastings

Acerca del restaurante

The Two Sawyers is a 16th Century Inn recently refurbished and under family ownership. We pride ourselves on serving excellent beer and food.

We have a large beer garden to the rear of the pub with over 30 tables for our guests to use for both drinking and dining.

A character bar with log fires serving guest ales, beers, and wines. The restaurant serves traditional pub food twice both lunch and evening and all day on both Saturday and Sunday.

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Plato popular

Sticky Toffee Pudding

Plato popular

Fish and Chips

The Fig Restaurant

4.8

4.8 (74)

De £26 a £40

Mundial, internacional

Rye

Acerca del restaurante

The Fig is a casual neighbourhood restaurant, serving small plates from around the world. Expect a cosy, low lit interior, friendly staff and flavourful, unstuffy food; made with love.
We always have plenty for everyone; including vegan and gluten free dishes.
Located right in the centre of Rye, a short drive from camber sands.
We are open for Brunch, Lunch and dinner.
Brunch and lunch walk ins only, bookings for dinner.

First In Last Out

4.8

4.8 (239)

Hasta £25

Pub

Hastings

Acerca del restaurante

The First In Last Out (FILO), is a family run free-house in the Old Town of Hastings. Alongside our award winning beer, we serve quality food prepared from scratch. We offer lunch and dinner everyday, including our ever popular Tapas night (Monday), Indian Thali (Thursday) and Sunday roasts.

The brewery is located just two minutes away from the pub, where we produce five regular ales using a full mash-tun process. We love live music and host regular Sunday evening gigs, of which details can be found on our website.

The pub is popular with locals and tourists alike, who love to get cosy in our booth seating or warm up on cold winters' days around our unique central fireplace.

Dogs and children are most welcome.

La Delizia

4.8

4.8 (79)

Hasta £25

Italiana

Hastings

Acerca del restaurante

La Delizia, meaning ‘The Delight’, inspired by delis and eateries in Positano and Amalfi, offers authentic, specialist Italian food and drink, to take home or eat in.

Featuring fresh Whitstable oysters, calamari, pasta, an authentic meat and cheese counter serving paninis and Antipasti selections, as well as Italian delights such as ‘Crema di Caffé’ an Iced Coffee dessert, fresh orange juice, and so much more.

The Crown Hastings

4.7

4.7 (1210)

Hasta £25

Británica

Hastings

Acerca del restaurante

The Crown is an independently run award-winning freehouse in the heart of Hastings Old Town, open at 11am every day. Our kitchen is open 12-4, 5 till 9.
We serve modern British food in a friendly informal environment using locally sourced, seasonal ingredients. We create dishes from scratch, including homemade bread, fish from the surrounding seas and seasonal veg.
We serve local real ales & craft beers, wine and a specialist gin and whisky selection and delicious coffee.
'High Top Tables' refers to our high tables with bar stools.
You can book a table for drinks only.
Dogs are welcome, 'paws on the floors' please.
Children welcome, we have a kids menu.
For allergies & intolerances, please let your server know before ordering.
We serve our full menu on a Sunday, but it is not a traditional roast dinner.
Please call us if you are running later than your booked time.
Table bookings for 2 hours for up to 4ppl; 3 hours for 5+ people. Tables from 7pm onwards are for whole evening.

The Cove

4.7

4.7 (94)

Hasta £25

Pub

Pett

Acerca del restaurante

In sleepy Fairlight, on the edge of the Firehills, The Cove is an independently run freehouse serving locals, wanderers and gastronauts alike. Halfway between Hastings and Rye, The Cove is the perfect stop after a walk across the local beaches and coastal paths of East Sussex. We have a fire for the winter nights, a garden for summer days, and a friendly bar waiting to welcome you.

Originally a hotel, the building sat empty for several years until 2022, when the Cove was renovated, restored and reopened with a new lease of life. It has quickly gained a reputation for excellent, elevated pub food with local chef and restauranteur Nick Hales leading the kitchen.

In 2023 it was featured on The Times 50 Best Summer Pubs, and given a glowing review by Grace Dent in The Guardian Observer.

The Royal

4.7

4.7 (121)

Hasta £25

Café / gastrobar

St. Leonards-On-Sea

Acerca del restaurante

The Royal is operated by James Hickson, who has a solid hospitality background having learned his trade at well-loved restaurants and gastropubs including St John, Great Queen Street, The Canton Arms and Moro. James is hands-on at the pub, overseeing the relaxed yet lively atmosphere, friendly service and sophisticated food and drink. The kitchen is led by head chef, Andrew Taylor-Gray, who has previously worked at Petersham Nurseries, Hix and The Canton Arms.

The Royal has been included in the Michelin Guide since February 2020 with Bib Gourmand status, which we have maintained ever since.

A welcoming gastropub for locals and visitors alike in St. Leonards-On-Sea and Hastings, low-key and down-to-earth, The Royal occupies an historic corner site right opposite St. Leonards Warrior Square station.

BAYTE

4.7

4.7 (102)

De £26 a £40

Europea moderna

St. Leonards-On-Sea

Acerca del restaurante

BAYTE, is a modern European neighbourhood restaurant with an emphasis on local sourcing and quality produce in the seaside town of St Leonards-on-Sea. The seasonal menu blends influences from across the globe, with particular reference to Italian recipes, such as hand-rolled pastas.
The meat at BAYTE is free-range and reared on biodynamic, organic Haye Farm in Devon. Vegetables are also sourced from organic suppliers, most of them from English and Japanese vegetable growers Namayasai, and Goat Grid Farm, both in nearby Lewes.

The White Hart

4.6

4.6 (906)

De £26 a £40

Café / gastrobar

Uckfield

Acerca del restaurante

Welcome to the The White Hart, we specialise as a Steakhouse... We love all things meat and have pioneered our own unique style of relaxed yet vibrant customer service, this is made easy with our approach to food- The best seasonal ingredients cooked utilising methods from around the world. We love what we do and we hope you do to.

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The Star Inn - Waldron

4.4

4.4 (31)

De £26 a £40

Británica

Heathfield

Acerca del restaurante

Welcome to The Star Inn, nestled in the heart of Waldron, East Sussex. Join us for a drink, lunch, or dinner throughout the week and weekend. Pop in, say hello, and make yourself at home.

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