【Diners' Choice】ケイマン諸島の特別な食事に最適レストラン
OpenTable
更新日：2025年4月05日
ケイマン諸島の特別な日のお食事に向いているお店をお探しなら、OpenTable にお任せください！OpenTable では毎月、世界中のお客様から寄せられる2百万件以上の過去4か月分の評価・口コミを分析します。エリアやカテゴリーごとに結果を分類し、ダイナーが新しいレストランを発掘できるよう、ラン キングで掲載しています。ダイナーのみなさまには、お食事後に評価・口コミをお願いし、OpenTable は、そのフィードバックをもとに、さらに役立つ情報をお届けします。ぜひご参考になさってください！
店舗情報
Embark on a culinary journey through international cultures and inventive creations, with a rotating specialty concept. Enjoy a front-row view of our exhibition kitchen as culinary creations come to life. Savor a curated tasting menu reflecting one world culture’s cuisine, paired with bespoke beverages and wines. Our intimate space fosters connections and conversation, creating an unforgettable dining experience.Menu $135 CI/pp. Add on Discovery Beverage Pairing $60 CI/pp or Vinum Pairing $135 CI/pp.
We require all guests dining at RASA to complete a credit card authorization form and sign our cancellation policy, which will be sent via a secure portal, Sertifi, shortly after booking. Your reservation will be confirmed once we receive these completed documents. The card on file will not be charged unless you fail to show up to your reservation, cancel within 72 hours, or arrive with fewer guests than originally booked without prior notice.
店舗情報
The Brasserie is the pioneer of the farm-to-table movement in Grand Cayman, setting the expectation for fresh local menus throughout the island. The grassroots establishment produces organic eggs on site, wild raw honey from its 50 hives, coconuts from the 202 palms at Coco Bluff Farm, and catches daily fresh seafood with its two fishing boats, Brasserie Catch I and Brasserie Catch II. Surrounded by an edible garden with flourishing fruit and nut trees, enjoy a unique dining experience outside in the greenhouse terrace or indoors in the elegant dining room or intimate wine cellar. The seasonally inspired and sustainable menu of delicious modern Caribbean cuisine is paired with signature cocktails and an extensive fine wine list.The Brasserie restaurant is a boutique 65 seat restaurant with bar that warms the soul with its British colonial charm. The restaurant is a hidden gem known by locals for its incredible fresh and interesting modern Caribbean cuisine.
店舗情報
For parties exceeding 10 people or for additional availability, please contact us at 949-1119 or email us at manager@pappagallo.ky. Whatever the occasion, Pappagallo provides the perfect setting to satisfy all your senses. From the moment you step onto the wooden bridge leading to the entrance you are transported into another world. We offer several dining options, but it is the spectacular details of our 30-foot Cayman-style, Silver Thatch roof that is truly breathtaking! Under the inspired guardianship of Chef Alex Menegon who demands freshness of food as an absolute priority, the contemporary cuisine at Pappagallo is typified by its simplicity and freshness with Italian daily homemade pastas. Chef Alex uses as much locally caught seafood as is available and only the best of USDA Certified meats are offered; For the sweets-lover, a dessert menu starring only handcrafted desserts. So, sit back, relax and enjoy one of the best dining experiences in Grand Cayman!
店舗情報
For reservations please call the restaurant directly at 345-945-4372. Looking forward to seeing you!Blue Cilantro, Where East And West United In Taste. French Mediterranean Asian Fusion, Chef Shetty ,Owner And Chef Blends Asian Spices With French & Mediterranean Cuisine, Extraordinaire Chef Shetty Behind The Restaurant Is Something Of A Legend, Fresh Blue And White Décor, Hang out At The Blue Perspex Bar, Try Our Four Or Six Course Dinner Menus To Enjoy Blue Cilantro Cuisine.
店舗情報
Kojima is a dining experience you don't want to miss. From fresh and delicious sushi to grilled yakitori and steaks, to ramen and noodle dishes, we have something for every lover of Japanese cuisine. With our perch on the edge of the Caribbean Sea, you will enjoy amazing food with a view to die for.4.7
31～50 USドル
カリブ料理
Seven Mile Beach
店舗情報
Enjoy dining inside or out with spectacular views of Seven Mile Beach. The cuisine is centered on coastal living and foods from the Caribbean Sea, the Gulf of Mexico and the Atlantic Ocean.
Toes in the Sand Dinner by Beach House: create a memorable experience by dining on the beautiful Seven Mile BeachSetup fee: CI$150 for 1-4 guest (does not include any food or beverage)To request a beach table email: beachhouse@westin-cayman.com
Open everyday 6:00 PM-10:00 PM
店舗情報
At Aria, we pride ourselves on delivering superior quality throughout every aspect of the dining experience, every time. Expect the freshest, highest quality ingredients, knowledgeable staff, exceptional service, and a beautifully designed, modern space.We’re the leading innovator in Mediterranean cuisine on the island, with chefs hand-picked from across the Mediterranean. Our menu honors the history and heritage of the food, while still managing to be fresh and modern.
And as part of the Agua Hospitality Group our guests can expect the same superior quality and experience they have come to enjoy at our other establishments.
For event inquiries, please visit: https://www.ariacayman.ky/events
店舗情報
At Bàcaro, food and drink is our love language. Fresh, local ingredients, classic Venetian flavours and of course - a little modern innovation, ensure that everyone will find something they love.店舗情報
Catalina takes advantage of the best ingredients and artisan crafts the island has to offer, from the sunflower hummus and crispy red snapper to the vibrant, artistic textiles adorning the walls. Inspired and flavorful, the menu celebrates California coastal classics infused with Korean, Japanese, Chinese, and Mediterranean influences, resulting in a unique and artfully crafted selection of dishes composed with fresh and locally sourced ingredients. Creative shared plates complement the refreshing, bright flavors of our from-scratch cocktail program, featuring local botanicals.店舗情報
Born from a love of sushi, the freshest ingredients, and bringing people together, our menu pairs classic sushi with unexpected touches. Seasonally inspired whenever possible, our menu relies on the highest-quality fish and freshest local ingredients available to bring out the best flavors in every dish.. While originality abounds in our creative dishes and the playful ingenuity of our chefs’ concepts, respect for Japanese sushi tradition is evident in our preparation and attention to detail. Everything is made fresh and from scratch, daily. さらに検索する
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