Diners' Choice: restaurantes Innovador en San Diego

OpenTable

Última actualización: 05 de julio de 2025

¿Buscas los mejores restaurantes para gourmets en San Diego? Estás en el lugar indicado. Cada mes, OpenTable analiza casi 2 millones de reseñas de comensales de todo el mundo de los últimos 4 meses. Organizamos los resultados por ubicación y categoría para ayudarte a descubrir nuevos lugares que se convertirán en tus favoritos. Es un excelente trato: haces tu reservación, degustas y escribes una reseña. Nosotros escuchamos... y proporcionamos los resultados para que todos puedan beneficiarse. ¡Buen provecho!

Lilo

5.0

5 (75)

más de $50

Californiana

Carlsbad

Acerca del restaurante

A lively and immersive dining experience that welcomes you to celebrate life’s special moments, Lilo harnesses the untamed spirit of the California coast and the world's shorelines through a curated, multi-course tasting menu rooted in a thoughtful connection to nature, served around a 22-seat chef’s counter.

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4.8

4.8 (922)

De $31 a $50

Internacional

Centro de la ciudad/Gaslamp

Acerca del restaurante

ARTIFACT is a full-service restaurant featuring craft cooking inspired by ancient methods, spices and botanicals located inside the beautiful Mingei Museum at Balboa Park . Offering indoor, outdoor courtyard, and bar seating for lunch Tuesday-Saturday + dinner Friday evenings..

Crafted by Tim Kolanko, Executive Chef, Urban Kitchen Group, and Tony Coito, ARTIFACT’s Chef de Cuisine, will be a nod to Mingei’s changing international exhibitions in an environment filled with functional, innovative art and design by Jennifer Luce, Founder and Principal of LUCE et studio, who led the design and renovation project.

An Urban Kitchen Group Concept. CUCINA urbana, enoteca, sorella, UKG Catering, Urban Kitchen at The Ready Shell at Jacobs Park Connect with us @Dine.Mingei

Guests dining with ARTIFACT at Mingei for dinner services receive 50% off regular admission to our Exhibitions Level. Show your receipt or reservation confirmation at the admissions desk to receive this offer.

Reseña destacada

RosellaPVIP

Comieron en 25 ago 2022

Toda la comida estuvo deliciosa el servicio excelente y el postre también Volveré con mis amigas

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Experiencia

Explore West Africa - ARTIFACT at Night July

MOTHERSHIP

4.8

4.8 (490)

Hasta $30

Tapas / Botanas

North Park

Acerca del restaurante

Tropical space adventure in South Park! Exotic cocktails. Interplanetary fusion small plates. Named Best Bars In America by Esquire Magazine.

Reservations offer 90-minute experience like no other, venturing towards the outer limits of the tropical flavor galaxy!

WALK INS WELCOME - Walk-in tables are available daily. Early arrival is encouraged and there is a paging system in the event of a waitlist.

Reseña destacada

OpenTable DinerVIP

Comieron en 29 abr 2024

El lugar está fuera de serie , desde que entras la temática está divertida y el menú va a tono con la decoración, la comida estuvo bien pero los noodles y papas están super ricas , las bebidas son diferentes pero super recomendable

Lilian's Restaurant

4.8

4.8 (262)

Hasta $30

Sin Especificar

Rancho Santa Fe

Acerca del restaurante

Welcome to the Lilian's Blog - a culinary diary and a rendezvous with history. Here, we chronicle our adventures in gastronomy, share behind-the-scenes glimpses, and delve deeper into the legacy of Lilian Rice. Whether you're a food aficionado, a history enthusiast, or someone seeking to uncover the stories behind Rancho Santa Fe's best new restaurant, you're in the right place. Dive into our articles and let Lilian's spirit guide your journey through taste and time.

Reseña destacada

OpenTable DinerVIP

Comieron en 17 mar 2024

Desayuno de cumpleaños, probé los og Benedicts y el French toast estuvieron deliciosos. Fue mi cumpleaños y me dieron pay de pistacho estuvo súper rico. Hermosa decoración y ambiente.

Wrench and Rodent Seabasstropub

4.7

4.7 (1463)

Hasta $30

Sushi

Oceanside

Acerca del restaurante

Please call for reservations of 7+ (760) 453-2738

Founded in 2013 by Davin and Jessica Waite, Wrench & Rodent is a space for culinary exploration and collaboration. This cozy, eclectic restaurant quickly became a destination for those who appreciated Chef Davin’s creative approach to celebrating local and responsibly sourced fish and produce.

In addition to a set sushi menu, Wrench offers an omakase as well as a list of specials that change daily. The team is committed to reducing waste and enhancing flavor by elevating all cuts of fish and veggies, as well as featuring a diverse range of species. Many menu items are simple, fresh and creative, with a lesser-known fish species complimented by ingredients from the backyard garden. Byproduct utilization drives the menu as well, and recent explorations with aging techniques have led to a dry aged fish program. Plant-forward preparations are also celebrated, and a vegan omakase is available upon request.

Reseña destacada

Roberto

Comieron en 10 may 2025

Excelente comida, un sabor muy casero, y atención.

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Experiencia

Omakase! Wednesday through Sunday

The Plot

4.7

4.7 (855)

Hasta $30

De la granja a la mesa

Oceanside

Acerca del restaurante

The Plot is a haven for culinary enthusiasts, where creative chefs transform locally sourced ingredients into stunningly plant-forward dishes. Indulge in a full-service dining experience in the evenings and for brunch, or opt for a casual lunch on weekdays. Enjoy our beautiful dining room or immerse yourself amongst the plants in our bountiful patio gardens. The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade, gaining a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide.

Reseña destacada

gLisaVIP

Comieron en 5 oct 2020

Delicious!

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Experiencia

Nightly Tasting Menu - Wednesday through Sunday

Matsu

4.7

4.7 (105)

más de $50

Creativa Japonesa

Oceanside

The Vibe

4.5

4.5 (25)

Hasta $30

Desayuno

Normal Heights

Acerca del restaurante

Welcome to The Vibe, your daily escape where culinary delight meets a relaxed atmosphere! Open every day from 8 AM to 3 PM, we invite you to enjoy our open-air dining experience, perfect for soaking in the sunshine while savoring delicious meals. Join us for our Happy Hour from 8 to 10 AM, Monday to Thursday, where you can sip on refreshing drinks at unbeatable prices. With a full bar and a menu crafted to create memorable moments, The Vibe is not just a restaurant—it’s a destination. Come share a meal, make new friends, and experience the vibrant energy we bring to every day!

Vulture

4.5

4.5 (51)

De $31 a $50

Continental

University Heights

Acerca del restaurante

Inspired by American mid-century continental-style fine dining, VULTURE is a resurrected institution of yesteryear, revisited through the eclectic possibility of today. Elegant, inventive plant-based dishes honor the sophistication of the past and reveal the daring potential of the present. Classic and forgotten cocktails are reclaimed and re-oriented, dignity intact but with charm and character amplified.

VULTURE is a fertile oasis, a secluded nest amidst arid convention. You will be roused by its audacious originality and comforted by its strange familiarity. It is the home of the best dinner party of your life, and the most fussed over Martini in the city.

To arrive at VULTURE, walk inside our storefront micro-diner named DREAMBOAT, where our Maître d' will be waiting for you in the back of the diner.

24 Suns

4.5

4.5 (106)

De $31 a $50

China

Oceanside

Acerca del restaurante

Come enjoy a dining experience where the long traditions of Chinese cuisine seamlessly integrate with the vibrant, farm-fresh ingredients of Southern California. At 24 Suns, we pay homage to the subtleties of nature, capturing the essence of each micro-season in our ever-evolving menus.

Join us in Oceanside for fine Chinese cuisine, thoughtful craft cocktails, natural wine, and warm neighborhood hospitality. It’s more than a meal—it’s a tribute to the dynamic rhythms of land and season. Cheers!

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