Appetizers
Seared Ahi Tuna22,00 USD
Complemented by a spirited sauce with hints of mustard & beer
Barbecued Shrimp25,00 USD
Jumbo shrimp sautéed in reduced white wine, butter, garlic & spices
Mushrooms Stuffed with Crabmeat21,00 USD
Broiled, topped with Romano cheese
Lobster Voodoo29,00 USD
Succulent lobster, lightly fried, tossed in a spicy cream sauce & served with a tangy cucumber salad
Veal Osso Buco Ravioli22,00 USD
Saffron-infused pasta with sautéed baby spinach & white wine demi-glace
Sizzling Crab Cakes29,00 USD
Two jumbo lump crab cakes with sizzling lemon butter
Shrimp Cocktail22,00 USD
Chilled jumbo shrimp, choice of creole remoulade sauce or new Orleans-style cocktail sauce
Chilled Seafood Tower
Maine lobster, Alaskan king crab legs, jumbo shrimp, colossal lump crabmeat
- Small90,00 USD
- Large175,00 USD
Fried Calamari23,00 USD
Lightly fried, with sweet & spicy chili sauce
Salads & Soups
All of our dressings are made fresh, using our exclusive recipes. Choose from: bleu cheese, balsamic vinaigrette, creamy lemon basil*, ranch, thousand island, remoulade and vinaigrette
Caesar Salad14,00 USD
Fresh romaine hearts, Romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper
Lettuce Wedge14,00 USD
Crisp iceberg, field greens, bacon, bleu cheese & choice of dressing
Lobster Bisque15,00 USD
Creamy lobster bisque, in the new Orleans style
Fresh Mozzarella & Heirloom Tomato Salad16,00 USD
Locally sourced heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil
Ruth's Chopped Salad16,00 USD
Julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad13,00 USD
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Harvest Salad16,00 USD
Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans & crispy onions
Seafood Sausage Gumbo14,00 USD
A traditional preparation of andouille sausage and seafood, a classic new Orleans dish
Seafood & Specialties
Stuffed Chicken Breast41,00 USD
Oven roasted free-range double chicken breast, garlic herb cheese, lemon butter
Barbecued Shrimp38,00 USD
Jumbo shrimp sautéed in reduced white wine, butter, garlic & spices on a bed of roasted garlic mashed potatoes
Garlic Crusted Sea Bass49,00 USD
Tender fillet, topped with a panko garlic crust & lemon butter
Sizzling Crab Cakes44,00 USD
Three jumbo lump crab cakes with sizzling lemon butter
Vegetarian Plate
Ask your server for details
Norwegian Salmon42,00 USD
Chef's seasonal preparation
Asian Noodle Salad39,00 USD
Napa cabbage, iceberg, spinach & radicchio salad, cucumber, onions, carrots, red pepper, udon noodles & sesame peanut vinaigrette. Choice of ginger soy marinated filet or seared ahi tuna
Signature Steaks & Chops
Ruth's Chris specializes in the finest custom-aged midwestern beef. We broil it exactly the way you like it at 1800º fahrenheit to lock in the corn-fed flavor. Then we serve your steak sizzling on a 500° plate so that it stays hot throughout your meal. Our steaks are served sizzling in butter. Please specify extra butter or none
Classic Filet62,00 USD
Tender corn-fed midwestern beef, 11 oz cut
Petite Filet54,00 USD
Equally tender 8 oz filet
Petite Filet & Shrimp65,00 USD
Petite filet with grilled, jumbo shrimp
New York Strip63,00 USD
USDA prime, full bodied, slightly firmer than a ribeye 16 oz
Ribeye67,00 USD
16 oz usda prime, marbled for flavor & deliciously juicy
T-bone72,00 USD
Full-flavored 24 oz USDA prime cut
Cowboy Ribeye78,00 USD
Bone-in 22 oz USDA prime cut
Lamb Chops59,00 USD
Three extra thick chops, marinated overnight, with fresh mint
Porterhouse for Two125,00 USD
Rich flavor of a strip, tenderness of a filet, 40 oz USDA prime cut
Berkshire Pork Chop49,00 USD
16 oz double bone-in chop, marinated for full flavor & tenderness
Specialty Cuts
Ruth's Chris specializes in the finest custom-aged midwestern beef. We broil it exactly the way you like it at 1800º fahrenheit to lock in the corn-fed flavor. Then we serve your steak sizzling on a 500° plate so that it stays hot throughout your meal. Our steaks are served sizzling in butter. Please specify extra butter or none
Bone-in Filet80,00 USD
An incredibly tender 16 oz bone-in cut at the peak of flavor
Bone-in New York Strip69,00 USD
USDA prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye149,00 USD
USDA prime bone-in 40 oz ribeye, well-marbled for peak flavor
Entrée Complements
Au Poivre Sauce8,00 USD
Brandy & pepper sauce
Grilled Shrimp24,00 USD
Four grilled jumbo shrimp
Oscar Style26,00 USD
Lump crabmeat, asparagus & béarnaise sauce
Bleu Cheese Crust8,00 USD
Bleu cheese, roasted garlic & a touch of panko bread crumbs
Truffle Crust10,00 USD
Truffle butter, parmesan, panko bread crumbs
Lobster Tail
Market price
Signature Sides
Au Gratin14,00 USD
Yukon gold sliced potatoes s with a three cheese sauce
Baked13,00 USD
One pound, fully loaded
Mashed13,00 USD
With a hint of roasted garlic
Sweet Potato Casserole14,00 USD
With pecan crust
French Fries13,00 USD
Traditional hand cut
Hashbrowns14,00 USD
Served fully loaded
Shoestring Fries13,00 USD
Extra thin & crispy
Lobster Mac & Cheese25,00 USD
Cavatappi pasta, tender lobster, white cheddar sauce
Vegetables
Creamed Spinach14,00 USD
A Ruth's classic
Grilled Asparagus14,00 USD
Fire-Roasted Corn14,00 USD
Hand-cut fresh from the cob, diced jalapeño
Cremini Mushrooms14,00 USD
Pan-roasted, fresh thyme
Steamed Broccoli14,00 USD
Simply steamed
Roasted Brussels Sprouts14,00 USD
Bacon, honey butter