Ruth's Chris Steak House - Myrtle Beach

Commentaires sur le restaurant Ruth's Chris Steak House - Myrtle Beach de personnes qui y ont mangé. Selon des cotes récentes.

1. J

   Joseph

   Phoenix 6 commentaires

   5.0

   Y est allé il y a 5 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The steaks are (of course) outstanding. The setting is perfect- be sure to take that photo. The desserts are legendary, which makes sense for a New Orleans restaurant. Some of the side dishes are not prepared to measure up to the steaks. All in all, a great experience.
   

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2. k

   korey

   Washington DC3 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   First our kids are chicken nuggets and French fries fans at every restaurant. Our waiter BRENDAN was outstanding and helped make steak lovers out of them. One son shared a Tomahawk with me and the other ate an entire filet. We are from Charleston..so used to good service. But this was amazing service with great food!! Thanks Brendan
   

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3. R

   Russell

   Wilmington9 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Our food was excellent, as were our servers. We always get the prix fixe meal, which is a great value also
   

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4. T

   Troy

   Charleston6 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Always a great experience. Consistently one of the best meals I have had. Highly recommend
   

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5. K

   Kathryn

   Charleston59 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Another wonderful dining experience here. Lexi was our server and she was excellent! The lamb was slightly over-seasoned with salt & pepper but the steaks were perfect. The Caesar salad was better than in years past, and the bread was especially good…soft & warm in the middle, with a slightly crunchy exterior. Would highly recommend & will definitely return.
   

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6. P

   Patrick VIP

   New York City20 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   My wife ordered the filet and lobster, she loved it. I ordered the 16 oz ribeye cooked to perfection. So delicious! Our server Reginald was terrific!
   

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7. E

   Elizabeth

   Las Vegas5 commentaires

   5.0

   Y est allé le 20 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Wonderful experience. Sam did an amazing job. Along with the support staff. Thank you for an amazing Easter Lunch.
   

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8. J

   Jeff

   Charleston1 commentaire

   5.0

   Y est allé le 19 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   We came here for my wife’s birthday. Always a fantastic dining experience, food was excellent and service is always top notch.
   

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9. D

   Dan VIP

   Colombus23 commentaires

   5.0

   Y est allé le 18 avril 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Our server Sam was outstanding. Very good attention to detail. Made the meal really pleasurable. The food was all served at good pace. Steak was perfect and our sides were on point.
   

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10. S

    Steve

    New York City6 commentaires

    4.0

    Y est allé le 15 avril 2025

    1. Cote globale 4
    2. Nourriture 3
    3. Service 5
    4. Ambiance 4

    Ruth's Chris is our family's favorite steakhouse in the country, and we make it a point to visit one in every city we travel to. The ambiance at the Myrtle Beach location was warm and inviting, and our server, Phil, was outstanding - personable, attentive, and genuinely committed to making our experience enjoyable. His service went a long way in making up for what was, unfortunately, an underwhelming and off night in the kitchen. While the salmon was cooked perfectly, both my son’s and my NY Strip steaks were significantly undercooked and had to be sent back. Additionally, both had excessively large fat caps, which was disappointing. My mashed potatoes were served with a chunk of butter sitting unmelted on top, rather than being blended in, which is not typical of Ruth’s Chris. Additionally, portion sizes were quite small compared to other Ruth's restaurants that we've been to. That said, Phil’s exceptional service helped salvage the evening, and we truly appreciated his efforts. We’ll chalk this one up to a rare misstep and look forward to future visits that live up to the high standards Ruth herself set!
    

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