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Roy's San Diego Waterfront, San Diego, CA

Roy's San Diego Waterfront

4.2
4,2
3762 commentaires
De 31 $ à 50 $
Fruits de mer
333 West Harbor Drive, San Diego, CA 92101

Effectuer une réservation

2 personnes
19 h 00
Réservée 63 fois aujourd'hui
Des expériences sont disponibles.

À propos de ce restaurant

  • Idéal pour les plus belles vues
  • Bien pour les occasions spéciales
  • Belle terrasse
Alliant les techniques classiques avec les saveurs audacieuses du bord du Pacifique, le pionnier de la cuisine Roy Yamaguchi a créé une toute nouvelle approche de la gastronomie. La première succursale de Roy’s a été ouverte à Honolulu en 1988 et depuis, le chaleureux accueil du personnel ainsi que sa passion pour une cuisine innovatrice et créatrice se sont répandus à travers le monde. Faites-vous plaisir avec l’un des cocktails spectaculaires ou choisissez un verre parmi la carte de vins primée. Vous découvrirez leurs ingrédients frais ainsi que leurs fruits de mer extraordinaires, préparés de mains de maître par les chefs locaux qui contribuent à la renommée de l'établissement. Vous êtes conviés au Roy's du centre-ville de San Diego, situé au Marriott Hotel and Marina. Installez-vous dans sa salle à manger donnant sur la marina ou sur sa terrasse à quelques pas de l'eau.

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Sushi, Grillade
  • Heures d'ouverture
    Dîner Quotidien 11H00–15H30 Bar lun.–mer. 11H00–21H00 jeu.–dim. 11H00–22H00 5 @ 7 lun.–mer., ven.–dim. 14H00–17H00 jeu. 14H00–22H00 Souper lun.–mer. 16H00–21H00 jeu.–dim. 16H00–22H00
  • Numéro de téléphone
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Resort tenue décontractée
  • Installations pour groupes privés
    Overlooking the stunning marina, Roy’s San Diego Waterfront is conveniently located at the Marriott Marquis Hotel in Downtown San Diego, a short walk from the San Diego Convention Center, Manchester Grand Hyatt and most major hotels. Private and semi-private space is available for lunch and dinner for 20 - 600
  • Contact du groupe privé
    Elizabeth Spencer: (619) 239-7697
  • Quartier
    Centre ville / Gaslamp
  • Rue transversale
    1st Avenue
  • Parking details
    For valued guests of Roy's with our partial validation; Marriott Valet Park: $20 for first 3 hours, $7 each hour thereafter. Marriott Self-park $15 for first 3 hours, $7 each hour thereafter.
  • Public transit
    MTS Trolley stop across the street enar the Convention Center & Marriott Hotel & Marina
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue
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Expériences

  • Just for Mom...

    29,00 $ US - 46,00 $ US par personne

    Seulement 11 mai 2025
    Celebrate Mom at Roy's! Join us on May 11th, 2025 for Mother's Day! We will be open starting at 11am with our full a la carte dinner menu offered all day. Additional Brunch entrees will be offered from 11:00am - 3:00pm starting at $29. As a Thank You, each Mom in attendance will receive a $40 dining card for a future visit. Dining cards are valid 5/12/25-6/30/25 with $100 minimum food spend. Restrictions apply.
    Just for Mom... photo

Salles privées

L'opinion de 3 762 personnes

Commentaires sur le restaurant Roy's San Diego Waterfront de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.2
4,2 selon des cotes récentes
  • 4,3Nourriture
  • 4,3Service
  • 4,4Ambiance
  • 3,8Valeur

BruitMoyen

3 763 commentaires
  1. ed VIP

    Tucson64 commentaires

    1.0

    A mangé au restaurant aujourd'hui

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 4
    Absolutely one of worst dining experiences we’ve ever had. Bad from start to finish. Service was awful- 20 minutes to get a drink. 60 minutes till entrees arrived- cold. Avoid this place like the plague. We’ve eaten at Roy’s all over and never had a bad experience… till today. Ownership should take a hard look in the mirror and ask do they really want to operate this restaurant or are they just calling it in.

    Ce commentaire est-il utile?

  2. Mike VIP

    San Diego2 commentaires

    1.0

    A mangé au restaurant aujourd'hui

    1. Cote globale 1
    2. Nourriture 1
    3. Service 5
    4. Ambiance 1
    We had to wait 2 hours and still no food so we left because we had show tickets. Manager competed our drinks but not acceptable.

    Ce commentaire est-il utile?

  3. Debra VIP

    San Diego4 commentaires

    1.0

    Y est allé il y a 1 jour

    1. Cote globale 1
    2. Nourriture 3
    3. Service 1
    4. Ambiance 1
    Our dinner was a horrific experience. I will not return and I live locally. We went for dinner before the James Taylor concert at the Shell . We were seated at 5pm on the patio. It was so hot with direct sun, we were overheated. Several tables were in direct sun and the problem could have been easily remedied with 3 umbrellas tilted at 45 degrees. A table of 8 was next to us. They asked to speak to the manager. Eventually, she came about 15 plus minutes after they asked to speak with her. Her list of excuses, lack of apology , and tardiness was mind boggling. She didn’t offer them a round of drinks, desserts or anything. This restaurant is part of the harbor side Marriott. I find it hard to believe a call couldn’t have been made to the hotel manager to get a few umbrellas asap from the pool area. The lack of action of the managers part was stunning. Her excuse of “ I’d go to Home Depot if I could” was stunning. I am certain they have had this problem many times before. As they say, this isn’t rocket science. Additionally, service was horrible all the way around. The busser who validated our parking ticket was the only one who had any sense of urgency or kindness in the whole restaurant. We sat down before 5pm . Our server never asked or seemed to care about the direct sun. Our dinner arrived well after 6pm . Our server knew we were going to the GI cett Portions were minimal - $66 for an entree The short rib and butter fish combo had tiny portions of meat and fish and a huge pile of mashed potatoes. My $58 butter fish was smaller than the size of my palm ( I’m an average woman) . R $16 mango margarita was good, but was served in a small 4 oz glass. There was no time to order dessert - although I am sure they were lackluster and over priced. The butter fish also did not taste like a miso marinade - it had some kind of salsa sauce in it , which is not the usual way it is served.

    Ce commentaire est-il utile?

  4. Tom

    San Diego1 commentaire

    1.0

    Y est allé il y a 1 jour

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    Unfortunately the server forgot our entrees and the service was extremely slow. We had to clear our own dishes.

    Ce commentaire est-il utile?

  5. Carolyn VIP

    Phoenix 42 commentaires

    5.0

    Y est allé il y a 1 jour

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent food and service. Don’t miss the lobster bisque!

    Ce commentaire est-il utile?

  6. Raquel

    San Diego1 commentaire

    3.0

    Y est allé il y a 1 jour

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 5
    Parking was confusing, after taking a ticket it says Marina Parking Only. Cars will be towed. So we decided to valet. We walked in no sign indicating which direction is Roy’s. Once we stopped to ask, they said walk that way to the end. Once you get to the end you walk through an area then take an elevator. Once you get off the elevator your don’t know where the hostess stand is. You have to find it. We ended up being late for our reservation. Appetizers were better than dinner. No piña colada‘s, lava flows are blended drinks. Ordered the special Rib Eye & Lobster. The Ribeye was $72 and the Lobster $29. We should have ordered the  filet mignon & lobster off the regular menu for $72. The Ribeye wasn’t exceptionally. Service wasn’t that great, took a while to get our dinner. I was more disappointed because a friend of mine from Kauai was with me who always eats at the Eating House. I believe it’s the same owners. Eating house has exceptional service with Aloha🌺

    Ce commentaire est-il utile?

  7. Client d'OpenTable

    San Francisco2 commentaires

    2.0

    Y est allé il y a 3 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 2
    4. Ambiance 3
    Portions were very small. Had to ask for the heater to be turned on four times. Friendly server but maybe was stretched too thin.

    Ce commentaire est-il utile?

  8. Seann

    San Diego43 commentaires

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Roy’s on the waterfront is an absolute must to visit whether being a local resident or from out of town. The location offers an amazing view, the outdoor seating is right next to many beautiful yaght’s docked in the harbor, and if you’re lucky to have great weather the experience will be mesmerizing as you pair it to the incredible choices of menu items. Don’t leave home without your American Express but it’ll be worth it….times at least 2.

    Ce commentaire est-il utile?

  9. catherine

    San Diego1 commentaire

    5.0

    Y est allé il y a 4 jours

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    10/10 - This Place Knows How to Celebrate! (and Cook!) If I could give Roy's a rating higher than 10/10, I absolutely would! This was our first time dining here, and it also happened to be our anniversary. I'm so glad I noted the special occasion when making the reservation. From the moment we walked in, we were greeted with warm anniversary wishes from the hostess, our server, and even a passing waitress. The service was impeccable – we were treated so well throughout the entire evening. But the real star of the show was the food. It was truly amazing! You can tell the cooks take incredible care with the taste and presentation of each dish. Every single bite was a little piece of heaven. And then there was the anniversary dessert... They called it a lava cake, but I'm pretty sure it was a brownie on crack! Absolutely decadent and delicious. The price point is definitely on the higher side, but honestly, it was worth every single penny. When the bill came, it felt more than reasonable for the experience we had. As we were leaving, a manager came out of the kitchen. While they didn't interact with us extensively, he stopped us to say thank you for coming, welcomed us back, wished us a good evening, and a safe drive home. That was a lovely touch. Our waitress was also incredibly friendly and sweet, making the evening even more special. I cannot recommend Roy's highly enough (I even rushed home to share my experience and pictures with my adult children. They were upset there was no leftovers.). If you're looking for an exceptional dining experience, especially for a special occasion, look no further! You won't be disappointed.

    Ce commentaire est-il utile?

  10. Van

    Atlanta2 commentaires

    2.0

    Y est allé il y a 7 jours

    1. Cote globale 2
    2. Nourriture 2
    3. Service 5
    4. Ambiance 5
    Service was great! Our total meal took over 3 HOURS!! Unacceptable. One of our party’s fish wouldn’t even cut with a knife. They made a second dish and it was great. Just a suggestion…if you are too busy to serve food STOP taking customers!!!!!!! Food was very good but a 3 hour plus dinner just plain stinks!!! Gilberto is a great server!!! Not his fault. Gave us comped dessert….

    Ce commentaire est-il utile?

FAQ

Roy's San Diego Waterfront propose des plats à emporter que vous pouvez commander en appelant le restaurant au (619) 239-7697.

Le restaurant Roy's San Diego Waterfront a été coté 4,2 étoiles par 3762 clients d'OpenTable.

Roy's San Diego Waterfront propose des cartes-cadeaux que vous pouvez acheter ici.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

  1. Accueil
  2. États-Unis
  3. San Diego
  4. San Diego
  5. Centre ville / Gaslamp

Effectuer une réservation

2 personnes
19 h 00
Réservée 63 fois aujourd'hui
Des expériences sont disponibles.
Carte Google pour le restaurant Roy's San Diego Waterfront

333 West Harbor Drive, San Diego, CA 92101

Informations supplémentaires

  • Rue transversale
    1st Avenue
  • Quartier
    Centre ville / Gaslamp
  • Heures d'ouverture
    Dîner Quotidien 11H00–15H30 Bar lun.–mer. 11H00–21H00 jeu.–dim. 11H00–22H00 5 @ 7 lun.–mer., ven.–dim. 14H00–17H00 jeu. 14H00–22H00 Souper lun.–mer. 16H00–21H00 jeu.–dim. 16H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Fruits de mer, Sushi, Grillade
  • Style de restauration
    Raffiné
  • Dress code
    Resort tenue décontractée
  • Parking details
    For valued guests of Roy's with our partial validation; Marriott Valet Park: $20 for first 3 hours, $7 each hour thereafter. Marriott Self-park $15 for first 3 hours, $7 each hour thereafter.
  • Public transit
    MTS Trolley stop across the street enar the Convention Center & Marriott Hotel & Marina
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Foyer intérieur, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Terrasse, Terrasse/Manger à l'extérieur, Vin, Vue
  • Numéro de téléphone
  • Installations pour groupes privés
    Overlooking the stunning marina, Roy’s San Diego Waterfront is conveniently located at the Marriott Marquis Hotel in Downtown San Diego, a short walk from the San Diego Convention Center, Manchester Grand Hyatt and most major hotels. Private and semi-private space is available for lunch and dinner for 20 - 600
  • Contact du groupe privé
    Elizabeth Spencer: (619) 239-7697
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