Roy's San Diego Waterfront
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Everything was amazing
It was the perfect experience for our son's 18th birthday! My only recommendation is to make it clear that the restaurant is located inside of the Marriott. Once we were in, the ambiance and scenery were stunning!
The staff was so friendly and definitely created a special night for our anniversary. The food was delicious too!
Aw Roy's....I had high hopes for you but it's no surprise your other San Diego locations haven't survived. Because this location is attached to the Marriot Hotel Bayfront, it attracts mostly tourists. If you're not seeking a corporate, tourist environment, take a pass and head to where the real San Diego food lies! For that reason, the service was sub-par. Friendly and attentive enough, but lacked personal touch or personality. There was zero conversation from the waiter unless it was food related. Sure that would pass at other restaurants, but when I'm ordering a $50+ entree...I expect more. The food was good, but for the price..not excellent or unique. We were sat near the kitchen with a light over head that glared directly in one our groups faces. Made for some interesting jokes throughout the night. As a self-proclaimed San Diego foodie, I'll admit I'm a tough audience, but this experience left me wanting. I'd be confident to say Roy's as a restaurant has seen its glory days and without some serious changes, will be underwater soon.
We have eaten here before and found that this time the food was not a good as in the past.
The service however was just as good as always. Adam served us and he was very attentive.
We told the restaurant it was my sister’s birthday, but they didn’t bring her the birthday dessert they usually do. I’m not sure why. I was looking forward to it. It’s always special when they do it.
This Roy’s is in a nice setting and the noise level is low, for a lovely dinner where people can hear one another. Parking is ridiculous, still $10 with validation, ($25 without). That would prevent us from returning, Roy’s should comp parking if they want outside business, restaurant was quite empty. Food was top notch.
The seafood is always a good choice. The Marina view is nice.
We were pleasantly surprised, had limited expectations for a chain restaurant but actually this proved to be one of the best meals we had in our one-week stay in San Diego. Great seafood.
Very good Sochi placed us near the kitchen when better tables available
The starters and soup was great but the entrées were just warm almost cold. The restaurant looked very dated... lots of chairs in the entry area, perhaps they were preparing for a remodel. Our server was great however his assistant wasn’t the greatest.
Excellent waiter with tasty food. A bit pricey but very enjoyable evening.
Had a business dinner there with a client. Everyone was impressed and very satisfied. We will be back!!
Everything was great with the food and service. We loved our time there celebrating my boyfriend’s birthday. The black cod was buttery and delicious. The filet mignon and lobster cooked to my perfection. We ate everything off the plate. Service was very friendly and fast on a Tuesday night. We would love to go back again.
Excellent food and service but $80+ for one person for lunch is too pricey
At the Marriott ...you know the standard
Very ordinary food
It was a nice venue and service was great. The food was good not amazing as the prices suggest they should be. I got the macadamia nut crusted Mahi Mahi, the crust was good but the fish had no taste at all. It was served on top of some mashed potatoes and 3 pieces of asparagus covered in a white sauce. My wife ordered the filet covered in an onion sauce, it was good but not the way I would serve it. We both agreed it was nice, but that we would not come back. We had 3 cocktails and all 3 tasted kinda different or not what we expected. A mai tai, Maui sunrise, and a tiki punch.
Roy's is always almost an A+. This evening i decided to try a Singapore Sling for the first time in forever ! Bartender didn't have one of necessary ingredients so waitress was so solicitous & we made an easy substitute. Imagine great care about a cocktail !! Food always great, fresh & yummy.
Dependable as always. Quality food for the price. One of our favorites when we are near enough to go to a Roy’s.
Thanks again for a great evening.
everyone was happy with the food and service and the waiter was happy to split bill and separate the alcohol.
Delicious food, attentive but not intrusive service, in a setting that exuded luxury. Prices felt a little high, but even with drinks and dessert, our party of three had no complaints, given that our dinner at Roy’s was intended to be a splurge.
Food used to be good, not the same quality . I ordered the "Butter Fish" entre and there were hardly any sauce comes with it. Rice was a bit on a drier side, was hoping the sauce would complement the rice, therefore a bit disappointed if my entree.
I grew up dining at Roy's most of my life, unfortunately, food and quality of services had gone down the hill as well. Old school rules back in the days. Not my kind of place to spent over $250 on meals that was not the way I used to enjoyed, especially on my Birthday. ...
I have to say I was very disappointed in my most recent visit to Roy's, I have had such good experiences in the past. The food took forever to come out and when it did both of the steaks were dry, overcooked and charred. Very disappointing.
Dinner was super expensive for minimum amount of food and quality was just okay
The Bus Person was awesome. Other waiters knew their job better than our Waiter; especially regarding the menu and special menu (Valentines Day). Food was solid, but not as good as in past experiences. The sun was directly in our eyes, but the Waiter nor anyone asked us if they could put the shade down for us even though we told our Waiter that it was brutal. BTW - We were wearing our sunglasses inside the restaurant.
Great food and great venue
They seemed overwhelmed for Valentine’s Day crowd. Everything was slow and servers asked us a few times if someone else’s meal was ours. Chilean sea bass was fishy but they quickly replaced it with the AHI which was excellent. Normally love this place but Valentines experience was not the greatest
The only disappointment was I had reserved a window table 4-5 months in advance and upon arrival a couple who just walked in was waiting for it and got it.
The hostess who sat us seemed not to care.
We were celebrating my daughter’s bday and Valentine’s Day
It was my first time, and overall dinner was good. The only item didn't care for was the crabcake on the surf and turf entree, everything else was delicious. Would have preferred to have been seated in booth instead of table. Will request booth next time. The price was high but will be back for special occasions or any specials. Thanks!