The menu has a larger selection of small steaks, including unique grass-fed options, more playful appetizers, and craveable side dishes. The hip, contemporary design conveys intimacy and sensuality, yet provides a spirited atmosphere for socializing.
We are committed to utilizing the freshest ingredients of the season. Our menu may differ on the evening of your dinner.
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- Diners must wear masks unless eating or drinking
Lobster Mac & Cheese
Pickled Pearl Onions, Duck Fat Potatoes, Romesco, Olives
Great atmosphere, great food terrific waitress
Great experience. I was celebrating my birthday with my mom.
Great drinks, food and service. Best steaks we've had in years. Perfect temperature. Bisque, sides and dessert were all excellent. Great pacing. Outstanding experience. We can't wait to return.
Celebrated my husbands birthday. Food and service were excellent and thank you for the free dessert!
Unexpected surprise. Even though we have been here before I could not remember if the food was worth it. Love that there were other options besides steak. The Cioppino was spectacular
Amazing! It was an entire experience. All of the food we had from apps, to salads, to entrees, sides, and desserts were impeccable. Lovely venue and great service! 10/10
Stunning wine recommendations by Will.
Finest quality prime steak, beautifully prepared to exact temperature.
One of the best filets I've had in my entire life. Personable and professional server (Danny).
Porthouse was fabulous! Very attentive wait staff and just a great overall experience.
Some of our food was overcooked, pork chop was fabulous, they are cheap on the drinks...ordered a margarita and had to order and additional shot on the side to taste a little tequila, desserts were great, service was outstanding
I’ve been wanting to go to this restaurant for years and finally went for an anniversary dinner. The restaurant is extremely clean, classy, and nice. The service was impeccable. But the food was not good at all. We ordered the regular ribeye and the aged ribeye. Neither had any flavor nor were they the type of tender I’d expect of $65 and $76 steaks. The sides were ok. Nothing wonderful but tasted fine. We also ordered the seasonal fish plate which was completely bland and unimpressive. The Duck Raviolis were very good. The desserts had no flavor either. All in all we won’t return and would never recommend this place. Absolutely no reason for those prices with that little amount of flavor.
Fantastic food and service. The best in town!
Would highly recommend. Best Chilean Seabass I've ever had!
Birthday! Great service and bday dessert on the house
Food was absolutely wonderful. Staff from greeting to leaving were 100%... will definitely return. In town for our 34th anniversary
Always a great night out at Rococo. The service never disappoints and the food is moaning good.
Fantastic food. Octopus starter was perhaps best I’ve ever had. Very unique watermelon salad. Delicious! And steak was perfectly prepared and flavored. Will definitely go again.
From start to finish everything was wonderful. Great wine list, food quality preparation and presentation. A perfect place for fine dining.
Amazing restaurant 😃
Food and drinks were exceptional. Server was very friendly and interactive made it a very pleasurable experience.
The food was fine, just not the over the top that I was expecting
Date Nate with my husband while we were visiting Treasure Island. Very professional and courteous staff. Food was amazing, but not too much.
Best meal of our trip to St. Pete. The octopus appetizer was amazing. The steaks were cooked to perfection and the sides of mushrooms and creamed spinach were fabulous.
Great steak great service
Having been here before, last night was a disappointing experience. The table had a black table cloth, napkins and nothing else on the table. It was our anniversary. In other high-end restaurants we've visited for special occasions, they had the table decorated with lights, confetti, a flower in a vase. The server acknowledged our anniversary, so it wasn't like they didn't know. But all the tables had no appealing quality.
I will say the steak was excellent, although the most costly out of the 2 other high end steak restaurants we've visited in the past 2 months. The sides were nothing to write home about. Basic mashed potatoes and mushrooms, that honestly, I could have made at home.
For the price point of the meal and the lack of atmosphere, I will select another restaurant.
Second visit to rococo and had a very good experience once again. Our server, can’t remember his name but was incredibly hospitable particularly because we came later in the evening and despite the fact that it was late and he was probably tired after a long night, he didn’t miss a beat. Food was great, ambience was good. Can’t wait to go back.
Best steak and mushrooms I've ever had! The truffle butter enhancement for the steak is AMAZING
Service was good and prompt. We were only impressed with the craft drinks and the escargo, the best tasting escargo we have ever had. The heirloom salad was fresh and tasty. The Chilean Seabass Cioppino was overdone and not all that tasty in a tomato based sauce. The dry aged Cowboy ribeye with Au Poivre was like an average ribeye and a bit chewy even though medium rare (I have had a few in the past and they were so tender you could cut them with a butter knife). I have had numerous regular ribeye's that put this to shame. The Limoncello Creme Brulee was way overdone and more like a cheesecake. To top it off, our waiter put my 1/3 remaining ribeye and 2/3 remaining asparagus in a to go box but put the bag on the window sill so we forgot it and were already home in Tampa when we discovered that. Partly my fault, should have just taken it from him and placed it beside me. Sorry, I don't believe we will be back.
Excellent food and service. Waiter was delightful.
It was a wonderful evening!
Great service. The food was amazing!!
Hope to come back one day!!
Thanks so much!!
The corporate sterility of the interior lacks charm, though the view into the wine cellar is intriguing. There are other steak houses in St Pete with a lot more character that charge meaningfully less.
John gave us great service. We had an amazing bottle of Tempranillo. The oysters were PERFECT as was the dry aged rib-eye. We will definitely be back!
Great restaurant in St Pete. First time eating there for an anniversary dinner and it was a wonderful experience. Request Joshua as your server…you will be impressed with his meal timing, attention to detail and great attitude.
Food and service was excellent.
Cocktails - if you have never tried a smoky Manhattan.... why? the smoke adds so much flavor and it is fun too.
Appetizers - Pork belly delish, bone marrow very good, but the oysters Rockefeller were special, I am not sure what they did, but wow.
Soup - don't skip the French onion, again something special going on there.
We had filet and the dry aged porterhouse, both cooked to perfection and mouth watering, we kicked it up a notch with bearnaise and au poivre sauce and didn't regret a mouth full. Desert was inventive variation on classic. Blood orange upside down cake, limoncello crème brulee, really really tasty. Bon Appetite
Great steak. Great service. Great time. This is as our first time at Rococos but it won’t be the last.
Celebrated our anniversary and the service was excellent. Food was delicious and reasonably priced.
The food was excellent, as expected. I don’t choose steak often and Rococo is one of my go-to places. Never disappointed!
Rococo Steak is rated 4.7 stars by 1836 OpenTable diners.
Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable. Due to local restrictions, this restaurant may not be accepting reservations at the moment.