Appetizers
Fried Green Tomatoes11,00 $ US
Breaded and fried to perfection, served with goat cheese, house made Vidalia onion relish, and sriracha remoulade
Pan Seared Scallops16,00 $ US
Served with steamed spinach, crispy bacon, roasted shallots, and drizzled with peppered lemon butter sauce
Jumbo Lump Crab Cake16,00 $ US
Native blue crab, seasoned and combined with a touch of panko breading served with sriracha remoulade and lemon dill aioli
Crispy Calamari16,00 $ US
Served with lemon, pepperoncini, and a lemon dill aioli for dipping
Local Blue Crab Dip14,00 $ US
Blue crab folded into a parmesan cream, crusted with bread crumbs, topped with green onion, and served with house made flour tortilla chips
Cornbread Oysters15,00 $ US
Topped with crabmeat, chives and cornbread dressing, drizzled with a bacon mignonette sauce
Pretzel & Beer Cheese13,00 $ US
Warmed pretzel served with house made pimento, beer cheese dip
Escargot15,00 $ US
Placed in garlic butter and paired with sun-dried tomatoes, served with crispy French bread on the side
Sandwiches
Served with your choice of fries, slaw, or house chips
River House Prime Beef Burger16,00 $ US
Half pound burger, served on a toasted roll with lettuce, tomato, onion and your choice of cheddar, blue cheese or Swiss
Corvina Fish Taco17,00 $ US
A white fish filet, blackened and topped with pico de gallo, lettuce, and avocado, placed in a flour tortilla
Mahi Sandwich16,00 $ US
Grilled mahi filet topped with lemon dill aioli, lettuce and tomato on a toasted bun
Flounder Sandwich16,00 $ US
Prepared blackened, grilled, or fried. Served on a roll with lettuce, tomato and remoulade sauce
Fresh Fried Po' Boy16,00 $ US
Lightly fried fresh shrimp OR oysters on a hoagie roll, served with lettuce, tomato, and spicy sriracha remoulade
Lobster & Shrimp Roll14,00 $ US
Lobster meat and shrimp tossed with diced celery, green onion and mayo, served on a toasted roll with potato chips
- One14,00 $ US
- Two19,00 $ US
Pepper Jelly Chicken Sandwich15,00 $ US
Southern fried chicken breast, pepper jelly, avocado, lettuce, and tomato on a toasted bun
Fried Green Tomato Sliders12,00 $ US
Bacon, lettuce and deep fried green tomatoes on toasted slider buns with avocado and pickled onion spread
Soups & Salads
Salad additions: Chicken $6, Shrimp $7, Mahi $10, Crab Cake $12, Filet $12
Lobster & Lump Crab Bisque7,00 $ US
Our smooth and creamy signature bisque seasoned with a blend of coastal flavors and a touch of sherry
- Cup7,00 $ US
- Bowl10,00 $ US
Roasted Butternut Squash Soup10,00 $ US
Butternut squash roasted and simmered in chicken stock, with onion, peppers and carrots, garnished with goat cheese, chives and crouton
French Onion Soup10,00 $ US
Topped with sour dough bread, melted cave-aged gruyere
Iceberg Wedge10,00 $ US
A crisp wedge of iceberg lettuce topped with blue cheese crumbles, bacon, tomatoes with house made blue cheese dressing
Famous Regency Salad12,00 $ US
A romaine and iceberg blend with parmesan cheese, scallions, bacon, and house made croutons
Harvest Salad15,00 $ US
Apples tossed with arugula, River Street Sweets glazed pecans, red onion, goat cheese and lemon-strawberry vinaigrette
Purple Crab Salad22,00 $ US
Our lump crab cake atop fresh spinach, with roasted beets, goat cheese, red onions, yellow peppers and glazed pecans with balsamic vinaigrette
Fried Seafood
Jumbo Fried Shrimp Platter23,00 $ US
Hand battered and served with sour cream & chives fries, house-made coleslaw, cocktail and tartar sauce
Crispy Fried Catfish23,00 $ US
Hand battered and served over shrimp and andouille creole sauce with our Lowcountry cornbread
Corn Dusted Lobster Ravioli28,00 $ US
Pan fried and served over shrimp and garlic butter cream sauce, grilled asparagus, and micro basil to garnish
Entrees
Entree Additions: Jumbo shrimp $9, oscar $12, crab cake $14, lobster tail $16
Jumbo Lump Crab Cakes35,00 $ US
Two of our native blue crab cake accompanied by a lemon dill aioli, and sriracha remoulade. Served with a side of mashed potatoes and sauteed asparagus
Shrimp & Grits26,00 $ US
A local favorite prepared with blackened shrimp, country ham and slow roasted tomatoes paired with a butter reduction sauce, and served over parmesan grits
Pecan Bourbon Salmon*28,00 $ US
Salmon filet crusted in bourbon glazed pecans, grilled to perfection and served with mashed sweet potatoes and southern style collard greens
Iron Skillet Blackened Mahi28,00 $ US
Fresh caught, seasoned and seared on a hot iron skillet then served with a savory and sweet pineapple tomato salsa, accompanied by an herbed orzo
Grouper Oscar30,00 $ US
Fresh grouper prepared with native blue crab meat and asparagus over mashed potatoes and accompanied with a rich béarnaise sauce
Shrimp & Scallop Pasta30,00 $ US
Fresh shrimp and scallops, pan seared and placed atop fresh fettuccine in a flavorful parmesan and white wine herb sauce
Blackened Flounder30,00 $ US
Pan blackened flounder filet, topped with sauteed crabmeat and chives on a bed of creamy goat cheese risotto with spinach and mushrooms
Seafood Mac & Cheese26,00 $ US
Fresh shrimp and crabmeat baked into a creamy cheddar cheese macaroni, topped with a panko blend and served with steamed broccoli on the side
Southern Fried Chicken24,00 $ US
Springer mountain buttermilk dipped fried boneless chicken breast, served with a helping of mac 'n cheese, and southern style collard greens
Glazed Pork Chop26,00 $ US
Glazed with pepper jelly and grilled. Served over roasted potatoes, green beans, and roasted baby carrots. Garnished with fresh rosemary
Grilled Chicken Breast24,00 $ US
Crowned with mushrooms, cream, shallots and sundried tomato sauce. Served on a bed of red roasted potatoes and asparagus. garnished with fried capers
NY Strip*40,00 $ US
12oz. New York strip grilled. Topped with au poivre sauce. Served with a side of mashed potatoes and steamed asparagus
Filet Mignon*40,00 $ US
6oz. filet mignon grilled. Topped with a Madeira sauce. Served with a helping of mashed potatoes and sautéed haricot verts
Catch of the Day0,00 $ US
A fresh caught local fish prepared with our chef 's expertise, ask your server for today's feature and accompaniment
- MKT Price0,00 $ US
Sides á la Carte
Mashed Potato6,00 $ US
- Standard6,00 $ US
Grits6,00 $ US
- Standard6,00 $ US
Haricot Vert6,00 $ US
- Standard6,00 $ US
Broccoli6,00 $ US
- Standard6,00 $ US
Mashed Sweet Potato6,00 $ US
- Standard6,00 $ US
French Fries6,00 $ US
- Standard6,00 $ US
Collard Greens6,00 $ US
- Standard6,00 $ US
Asparagus6,00 $ US
- Standard6,00 $ US
Mac N' Cheese6,00 $ US
- Standard6,00 $ US