ANTIPASTI | Appetizers
ANTIPASTO DI MARE DELLA CASAUSD 24.99
Calamari and octopus salad dressed with imported olive oil, balsamic vinegar and kalamata olive garnish
ZUPPA DI COZZE DELLA CASAUSD 18.99
Black mussels house style poached in a white wine sauce or red sauce with fine herbs
COZZE E VONGOLEUSD 23.99
Mussels and New England clams sautéed in garlic, oregano and bay leaves in a red or white sauce
VONGOLE AL FORNOUSD 18.99
Clams baked with signature stuffing topped with silvers of Italian bacon
FRITTURA DI CALAMARIUSD 23.95
Fried calamari served with marinara dipping sauce
ANTIPASTO ALL' ITALIANAUSD 20.99
Thinly sliced prosciutto, soppressata and artisanal provolone cheese studded with artichoke hearts, olives then drizzled with imported olive oil
FUNGHI TRIFOLATIUSD 16.99
Mushrooms sautéed with garlic and extra virgin olive oil
FUNGHI RIPIENIUSD 18.99
Mushrooms stuffed with Italian sweet sausage, herbed breadcrumbs and sherry wine sauce
LUMACHE ALLA PARIGINAUSD 18.99
Escargots bourguignonne
PROSCIUTTO E MELONEUSD 16.99
Parma ham thinly sliced with seasonal melon
PASTA E FAGIOLIUSD 16.99
Savory pasta and bean soup
INSALATE | Salads
INSALATA CAPRESEUSD 18.99
Red ripe tomatoes with fresh mozzarella slices
INSALATA DELLA CASAUSD 13.99
House salad
INSALATA PRIMAVERAUSD 12.99
Tomatoes and oregano with seasoned vinaigrette
INSALATA ALLA CESARE
Crisp romaine hearts tossed in a classic Caesar dressing cheese and savory croutons
- For TwoUSD 16.99
- For OneUSD 11.99
- Add Chicken Per ServingUSD 12.99
- Add Shrimp Per ServingUSD 18.99
PASTE & RISOTTI | Pasta and Rice Dishes
LASAGNA AL FORNO DELLA CASAUSD 26.99
Creamy ricotta, parmigiana and romano cheeses layered with ribbons of pasta, ground beef and traditional Bolognese sauce then baked to perfection
TORTELLINI AI FORMAGGIUSD 26.99
Tossed in a light pink vodka sauce
SPAGHETTI ALL' AMATRICIANAUSD 23.99
Spaghetti with richly flavored tomato-onion-Italian bacon sauce and sharp parmigiana cheese
SPAGHETTI ALLA CARBONARAUSD 23.99
Spaghetti with a silky sauce of eggs, parmigiana cheese, pancetta and white wine
RAVIOLI AL FORMAGGIOUSD 23.99
Ricotta ravioli served with your choice of house marinara or traditional bolognese sauce
SPAGHETTI ALLE VONGOLEUSD 28.99
Spaghetti al dente, a medley of New England and imported clams tossed with oregano, parsley and garlic in a red or white sauce
FETTUCCINE BOLOGNESEUSD 26.99
Fettuccine with traditional veal, beef, and pork-based tomato sauce
GNOCCHI ALLA NAPOLETANAUSD 23.99
Potato pasta pillows with light marinara and melted mozzarella
RIGATONI ALL' ARRABBIATAUSD 23.99
Rigatoni with spiced tomato or white sauce
FETTUCCINE ALL' ALFREDOUSD 26.99
Fettuccine al dente tossed with cream, egg yolk and imported Italian cheese
LINGUINE AI FRUTTI DI MAREUSD 30.99
Linguine al dente smothered with succulent shrimp and scallops, tender calamari, PEI mussels and New England clams simmered in Saraceno's signature marinara
RISOTTO ALLA PESCATORAUSD 31.99
Mussels, clams, scallops, shrimp and calamari
RISOTTO CON FUNGHIUSD 25.99
Mushrooms, saffron and imported romano cheese
SPAGHETTI MARINARAUSD 19.99
Spaghetti with plum tomato sauce seasoned with fine herbs
PRIMI DI POLLO | Chicken Dishes
PETTI DI POLLO AL MARSALAUSD 26.99
Chicken breasts sautéed in Marsala wine with ham and mushrooms
POLLO ALLA CACCIATOREUSD 26.99
Chicken sautéed with onions, peppers and mushrooms in a marinara sauce
POLLO VERDICCHIOUSD 27.99
Chicken breast sautéed with onions, mushrooms, peas and artichoke hearts in a Verdicchio wine sauce
POLLO IN CARROZZAUSD 26.99
Chicken breast egg battered, sautéed and topped with fresh mozzarella cheese and white wine sauce
POLLO PICCATAUSD 28.99
Lightly floured chicken breast with capers and lemon in a white wine sauce
POLLO ALLA PARMIGIANAUSD 26.99
Floured, sautéed chicken cutlet sauced with marinara then topped with melted mozzarella
PETTI DI POLLO AL VINO BIANCOUSD 26.99
Chicken breasts sautéed in white wine
POLLO ALLA PUTTANESCAUSD 26.99
Lightly floured chicken cutlet with diced eggplant, capers and olives in a light marinara
PIATTI DI VITELLO | Veal Dishes
COTOLETTE DI VITELLO AL MARSALAUSD 27.99
Veal scaloppini sautéed in Marsala wine with ham in a mushroom sauce
VITELLO PICCATAUSD 27.99
Lightly floured veal scaloppini with capers and fresh lemon in a white wine sauce
VITELLO ALLA FRANCESEUSD 27.99
Veal scallopini egg battered and sautéed in a lemon, butter and white wine sauce
SALTIMBOCCA ALLA ROMANAUSD 28.99
Veal scaloppini with prosciutto and fine herbs in a white wine sauce
VITELLO ALLA PUTTANESCAUSD 27.99
Lightly floured veal scallopine sautéed with diced eggplant, capers and olives in light marinara
VITELLO ALLA CACCIATOREUSD 27.99
Veal scaloppini sautéed with onions, peppers and mushrooms in a marinara sauce
VITELLO ALLA PIZZAIOLAUSD 27.99
Scaloppini of veal sautéed in Saraceno's signature marinara and spiced with a hint of crushed red pepper. Served with olive oil roasted potatoes and vegetables
VITELLO IN CARROZZAUSD 28.99
Veal scaloppini egg battered, sautéed and topped with fresh mozzarella cheese and white wine sauce
VITELLO ALLA PARMIGIANAUSD 28.00
Thin slices of floured and sautéed veal sauced with marinara, then topped with melted mozzarella
Piatti di Gamberi | Shrimp Dishes
GAMBERI SCAMPIUSD 29.00
Jumbo shrimp sautéed in olive oil and garlic with a hint of butter and white wine served over a bed of linguine al dente
FRITTURA DI GAMBERIUSD 29.99
Lightly battered fried jumbo shrimp
GAMBERI ALLA LUCIANAUSD 29.99
Shrimp sautéed in olive oil in a house marinara served on a bed of linguine al dente
GAMBERI ALLA CACCIATOREUSD 30.99
Jumbo shrimp sautéed with onions, peppers and mushrooms in a light tomato sauce
GAMBERI ALLA CARBONARAUSD 30.99
Jumbo Shrimp tossed with cream, sautéed onion and Italian bacon served over linguini
SPECIALITA DELLO CHEF | Specialties of the chef
ARAGOSTA ALLA GRIGLIAUSD 44.00
Grilled lobster
MELANZANE ALLA PARMIGIANAUSD 23.99
Thin slices of floured and sautéed eggplant sauced with marinara, then topped with melted mozzarella
FRITTO MISTO ALLA SARACENOUSD 31.99
Traditional fried Italian seafood platter with calamari, shrimp and scallops
SOGLIOLA MEUNIEREUSD 26.99
Fillet of sole egg battered and sautéed with lemon and butter
POLPETIELLI AFFOGATIUSD 26.99
Baby octopus simmered with capers, olives and fresh cherry tomatoes in red sauce
ZUPPA DI PESCEUSD 45.99
Cioppino with little necks, mussels, calamari, shrimp, lobster and scallops in a fragrant seafood broth with a touch of tomato, pinch of saffron and medley of fine herbs
ARAGOSTA BOLLITAUSD 44.00
Boiled lobster served with olive oil roasted potatoes and vegetables
ARAGOSTA FRA' DIAVOLOUSD 46.00
Lobster sautéed with onions and fresh cherry tomatoes finished with a spicy red sauce served with linguine al dente
BISTECCA ALLA FIORENTINAUSD 36.99
Choice hand cut 12 oz Angus sirloin seasoned with sea salt, freshly ground pepper and broiled to your liking. Served with olive oil roasted potatoes and vegetables