ANTIPASTI | Appetizers
ANTIPASTO DI MARE DELLA CASA24,99 $
Calamari and octopus salad dressed with imported olive oil, balsamic vinegar and kalamata olive garnish
ZUPPA DI COZZE DELLA CASA18,99 $
Black mussels house style poached in a white wine sauce or red sauce with fine herbs
COZZE E VONGOLE23,99 $
Mussels and New England clams sautéed in garlic, oregano and bay leaves in a red or white sauce
VONGOLE AL FORNO18,99 $
Clams baked with signature stuffing topped with silvers of Italian bacon
FRITTURA DI CALAMARI23,95 $
Fried calamari served with marinara dipping sauce
ANTIPASTO ALL' ITALIANA20,99 $
Thinly sliced prosciutto, soppressata and artisanal provolone cheese studded with artichoke hearts, olives then drizzled with imported olive oil
FUNGHI TRIFOLATI16,99 $
Mushrooms sautéed with garlic and extra virgin olive oil
FUNGHI RIPIENI18,99 $
Mushrooms stuffed with Italian sweet sausage, herbed breadcrumbs and sherry wine sauce
LUMACHE ALLA PARIGINA18,99 $
Escargots bourguignonne
PROSCIUTTO E MELONE16,99 $
Parma ham thinly sliced with seasonal melon
PASTA E FAGIOLI16,99 $
Savory pasta and bean soup
INSALATE | Salads
INSALATA CAPRESE18,99 $
Red ripe tomatoes with fresh mozzarella slices
INSALATA DELLA CASA13,99 $
House salad
INSALATA PRIMAVERA12,99 $
Tomatoes and oregano with seasoned vinaigrette
INSALATA ALLA CESARE
Crisp romaine hearts tossed in a classic Caesar dressing cheese and savory croutons
- For Two16,99 $
- For One11,99 $
- Add Chicken Per Serving12,99 $
- Add Shrimp Per Serving18,99 $
PASTE & RISOTTI | Pasta and Rice Dishes
LASAGNA AL FORNO DELLA CASA26,99 $
Creamy ricotta, parmigiana and romano cheeses layered with ribbons of pasta, ground beef and traditional Bolognese sauce then baked to perfection
TORTELLINI AI FORMAGGI26,99 $
Tossed in a light pink vodka sauce
SPAGHETTI ALL' AMATRICIANA23,99 $
Spaghetti with richly flavored tomato-onion-Italian bacon sauce and sharp parmigiana cheese
SPAGHETTI ALLA CARBONARA23,99 $
Spaghetti with a silky sauce of eggs, parmigiana cheese, pancetta and white wine
RAVIOLI AL FORMAGGIO23,99 $
Ricotta ravioli served with your choice of house marinara or traditional bolognese sauce
SPAGHETTI ALLE VONGOLE28,99 $
Spaghetti al dente, a medley of New England and imported clams tossed with oregano, parsley and garlic in a red or white sauce
FETTUCCINE BOLOGNESE26,99 $
Fettuccine with traditional veal, beef, and pork-based tomato sauce
GNOCCHI ALLA NAPOLETANA23,99 $
Potato pasta pillows with light marinara and melted mozzarella
RIGATONI ALL' ARRABBIATA23,99 $
Rigatoni with spiced tomato or white sauce
FETTUCCINE ALL' ALFREDO26,99 $
Fettuccine al dente tossed with cream, egg yolk and imported Italian cheese
LINGUINE AI FRUTTI DI MARE30,99 $
Linguine al dente smothered with succulent shrimp and scallops, tender calamari, PEI mussels and New England clams simmered in Saraceno's signature marinara
RISOTTO ALLA PESCATORA31,99 $
Mussels, clams, scallops, shrimp and calamari
RISOTTO CON FUNGHI25,99 $
Mushrooms, saffron and imported romano cheese
SPAGHETTI MARINARA19,99 $
Spaghetti with plum tomato sauce seasoned with fine herbs
PRIMI DI POLLO | Chicken Dishes
PETTI DI POLLO AL MARSALA26,99 $
Chicken breasts sautéed in Marsala wine with ham and mushrooms
POLLO ALLA CACCIATORE26,99 $
Chicken sautéed with onions, peppers and mushrooms in a marinara sauce
POLLO VERDICCHIO27,99 $
Chicken breast sautéed with onions, mushrooms, peas and artichoke hearts in a Verdicchio wine sauce
POLLO IN CARROZZA26,99 $
Chicken breast egg battered, sautéed and topped with fresh mozzarella cheese and white wine sauce
POLLO PICCATA28,99 $
Lightly floured chicken breast with capers and lemon in a white wine sauce
POLLO ALLA PARMIGIANA26,99 $
Floured, sautéed chicken cutlet sauced with marinara then topped with melted mozzarella
PETTI DI POLLO AL VINO BIANCO26,99 $
Chicken breasts sautéed in white wine
POLLO ALLA PUTTANESCA26,99 $
Lightly floured chicken cutlet with diced eggplant, capers and olives in a light marinara
PIATTI DI VITELLO | Veal Dishes
COTOLETTE DI VITELLO AL MARSALA27,99 $
Veal scaloppini sautéed in Marsala wine with ham in a mushroom sauce
VITELLO PICCATA27,99 $
Lightly floured veal scaloppini with capers and fresh lemon in a white wine sauce
VITELLO ALLA FRANCESE27,99 $
Veal scallopini egg battered and sautéed in a lemon, butter and white wine sauce
SALTIMBOCCA ALLA ROMANA28,99 $
Veal scaloppini with prosciutto and fine herbs in a white wine sauce
VITELLO ALLA PUTTANESCA27,99 $
Lightly floured veal scallopine sautéed with diced eggplant, capers and olives in light marinara
VITELLO ALLA CACCIATORE27,99 $
Veal scaloppini sautéed with onions, peppers and mushrooms in a marinara sauce
VITELLO ALLA PIZZAIOLA27,99 $
Scaloppini of veal sautéed in Saraceno's signature marinara and spiced with a hint of crushed red pepper. Served with olive oil roasted potatoes and vegetables
VITELLO IN CARROZZA28,99 $
Veal scaloppini egg battered, sautéed and topped with fresh mozzarella cheese and white wine sauce
VITELLO ALLA PARMIGIANA28,00 $
Thin slices of floured and sautéed veal sauced with marinara, then topped with melted mozzarella
Piatti di Gamberi | Shrimp Dishes
GAMBERI SCAMPI29,00 $
Jumbo shrimp sautéed in olive oil and garlic with a hint of butter and white wine served over a bed of linguine al dente
FRITTURA DI GAMBERI29,99 $
Lightly battered fried jumbo shrimp
GAMBERI ALLA LUCIANA29,99 $
Shrimp sautéed in olive oil in a house marinara served on a bed of linguine al dente
GAMBERI ALLA CACCIATORE30,99 $
Jumbo shrimp sautéed with onions, peppers and mushrooms in a light tomato sauce
GAMBERI ALLA CARBONARA30,99 $
Jumbo Shrimp tossed with cream, sautéed onion and Italian bacon served over linguini
SPECIALITA DELLO CHEF | Specialties of the chef
ARAGOSTA ALLA GRIGLIA44,00 $
Grilled lobster
MELANZANE ALLA PARMIGIANA23,99 $
Thin slices of floured and sautéed eggplant sauced with marinara, then topped with melted mozzarella
FRITTO MISTO ALLA SARACENO31,99 $
Traditional fried Italian seafood platter with calamari, shrimp and scallops
SOGLIOLA MEUNIERE26,99 $
Fillet of sole egg battered and sautéed with lemon and butter
POLPETIELLI AFFOGATI26,99 $
Baby octopus simmered with capers, olives and fresh cherry tomatoes in red sauce
ZUPPA DI PESCE45,99 $
Cioppino with little necks, mussels, calamari, shrimp, lobster and scallops in a fragrant seafood broth with a touch of tomato, pinch of saffron and medley of fine herbs
ARAGOSTA BOLLITA44,00 $
Boiled lobster served with olive oil roasted potatoes and vegetables
ARAGOSTA FRA' DIAVOLO46,00 $
Lobster sautéed with onions and fresh cherry tomatoes finished with a spicy red sauce served with linguine al dente
BISTECCA ALLA FIORENTINA36,99 $
Choice hand cut 12 oz Angus sirloin seasoned with sea salt, freshly ground pepper and broiled to your liking. Served with olive oil roasted potatoes and vegetables