Rice Basil - Permanently Closed

Lunch Special

Served 11 AM - 4 PM Monday thru Saturday

Bento Lunch Boxes

Served with Pot Sticker, California Roll and Soup of the Day and White, Brown, or Fried Rice

• Shrimp and Vegetable TempuraUSD 9.00

  Lightly fried vegetable and shrimp served with tempura sauce

• Beef TeriyakiUSD 9.00

  6oz. of grilled New York Steak served with teriyaki sauce

• Chicken TeriyakiUSD 9.00

  6oz. of grilled chicken breast served with teriyaki sauce

• TonkatsuUSD 9.00

  Lightly fried breaded pork loin served with Japanese tonkatsu sauce

• Salmon MisoUSD 9.00

  6oz. of Atlantic grilled salmon served with teriyaki sauce

Sushi Lunch Specials

Served with soup of the Day and Two of These Rolls

• Tekka MakiUSD 9.00

  Fresh tuna rolled in seaweed

• Kappa MakiUSD 9.00

  Cucumber rolled in seaweed

• Unagi MakiUSD 9.00

  Broiled eel, avocado, cucumber and sprouts served with eel sauce

• Veggie Tempura RollUSD 9.00

  Deep fried mixed veggies served with eel sauce

• Spicy Tuna RollUSD 9.00

  Tuna tartar, cucumber, avocado and sprouts served with house spicy sauce

• Shrimp Tempura RollUSD 9.00

  Tempura shrimp, avocado and cucumber served with eel sauce

• Saki MakiUSD 9.00

  Fresh salmon rolled in seaweed

• Futomaki RollUSD 9.00

  Japanese mixed vegetables roll

• Negihama RollUSD 9.00

  Fresh yellowtail and scallions

• Spider RollUSD 9.00

  Soft shell crab, avocado, cucumber and sprouts served with eel sauce

• California RollUSD 9.00

  Crab salad mixed with avocado and cucumber

• Spicy Scallop RollUSD 9.00

  Scallop, sprouts, cucumber and avocado served with spicy sauce

Dinner Menu

Appetizers

• Crispy CalamariUSD 8.00

  Lightly battered calamari served with spicy mayo sauce

• Summer RollsUSD 8.00

  2 soft rice paper rolls, wrapped with delicate shrimp, pork and rice noodles, served with peanut hoisin sauce

• Beef Tataki*USD 12.00

  Slightly seared and sliced ribeye steak topped with garnished radish and scallions served with ponzu sauce

• EdamameUSD 5.00

  Steamed green soybeans tossed with sea salt

• Tuna Tataki*USD 12.00

  6 ounces seared ahi tuna with tomato, cucumber, radish, jalapeno slices and avocado served with ponzu sauce

• Combination TempuraUSD 10.00

  Lightly fried veggies and shrimp served with tempura sauce

• Chicken Lettuce WrapsUSD 9.00

  Stir fried chicken breast with rice noodles, served with romaine lettuce and chefs special sauce

• GyozaUSD 6.00

  6 pork dumplings pan fried or deep fried with chef's special sauce

• Jalapeno Hamachi*USD 12.00

  Thinly sliced fresh yellowtail topped with jalapeno slices and sun dried tomatoes served with chefs special yuzu sauce

• Oyster PoppersUSD 8.00

  Tempura fried oysters served with citrus mayo sauce

• Tuna Tartar*USD 8.00

  Marinated tuna tartar served on Pringles, avocado and sprouts

Salads

• Sunomono SaladUSD 5.00

  Thinly sliced marinated cucumber served with chef's special sauce

• Seaweed SaladUSD 5.00

  Seasoned, seaweed with chef's special sauce

• House SaladUSD 5.00

  mixed green and romaine lettuce topped with tomato, mandarin oranges and cucumber served with sesame dressing

• Chefs Salads

  Served with chef's special dressing; Mixed greens topped with choice of:

  • Seared Ahi TunaUSD 12.00
  • ChickenUSD 9.00
  • SalmonUSD 10.00

Soups

• Ramen SoupUSD 13.00

  Marinated pork belly, fish cake, boiled egg, marinated bean sprouts, seaweed and scallions flavors of shoyu, miso, tonkotsu (Pork flavor)

• Udon*

  All Udons have fish cake, dried seaweed, shiitake mushrooms and scallions (Nabeyaki and Niku udon dishes are served with Tempura Veggies)

  • Tempura UdonUSD 13.00
  • Nabeyaki Udon (Chicken)USD 14.00
  • Niku Udon (Grilled Steak)USD 15.00

Fusion Dishes

All the fusion dishes served with white or brown rice

• Walnut ShrimpUSD 15.00

  Lightly fried shrimp covered in creamy honey sauce and walnuts

• Sweet and Sour ChickenUSD 12.00

  Deep fried chicken covered in sweet and sour sauce

• Orange ChickenUSD 12.00

  Deep fried chicken toasted in spicy tangerine sauce

• Fried Rice

  Stir fried with bean sprouts, peas, carrots, scallions and egg. Choice of:

  • ChickenUSD 9.00
  • PorkUSD 9.00
  • BeefUSD 10.00
  • ShrimpUSD 11.00
  • ComboUSD 13.00

• Yakisoba

  Stir fried with assorted vegetables in Japanese yakisoba sauce. Choice of:

  • ChickenUSD 13.00
  • BeefUSD 14.00
  • SeafoodUSD 15.00

• Pad ThaiUSD 13.00

  Stir fried flat rice noodles with egg, shrimp, chicken, bean sprouts, scallion, carrot and roasted peanuts in chefs special sauce

Dinner Entrees

All the entrees served with soup or salad and white or brown rice

• Donburi

  Served with teriyaki and tempura sauce. Japanese traditional dish served as rice bed topped with tempura veggies and choice of:

  • BeefUSD 14.00
  • ChickenUSD 13.00
  • TempuraUSD 12.00
  • SalmonUSD 15.00

• Saba ShioyakiUSD 17.00

  GrILled mackerel with sauteed assorted veggies

• Tempura Shrimp & VegetablesUSD 14.00

  Deep fried shrimp and veggies served with tempura sauce

• Chef's Special SteakUSD 23.00

  10oz grilled ribeye steak cooked to your perfection with sauteed veggies and topped with mushroom sauce

• Teriyaki Entrees

  Served with teriyaki sauce and sauteed assorted veggies. Choice of:

  • BeefUSD 15.00
  • ChickenUSD 14.00
  • SalmonUSD 16.00
  • TonkatsuUSD 14.00

Sushi & Sushi Rolls

• Sake Maki*USD 3.00

• Tekka Maki*USD 4.00

• FutomakiUSD 4.00

• Unagi makiUSD 4.00

• Kappa makiUSD 3.00

• NegihamaUSD 4.00

• Shrimp TempuraUSD 4.00

• Spicy Tuna Roll*USD 5.00

• Veggie TempuraUSD 4.00

• California*USD 4.00

• SpiderUSD 6.00

• Spicy Scallops*USD 5.00

• Dragon Roll*USD 8.00

  California roll topped with baked eel, avocado and sesame seeds served with eel sauce

• Playboy Roll*USD 9.00

  Shrimp tempura, cucumber and avocado topped with fresh tuna and tobiko, served with spicy mayo sauce and eel sauce

• Snowbird Roll*USD 9.00

  Fresh yellowtail with jalapeno topped with escolar and avocado served with jalapeno vinegar sauce

• Rainbow Roll*USD 10.00

  California roll topped with slices of 5 different fish

• Ecstasy Roll*USD 9.00

  Fresh tuna, cucumber and crab salad topped with avocado and lime slices served with eel sauce and tempura crunchies

• Citrus Roll*USD 8.00

  California roll topped with fresh salmon and sliced lemon, served with ponzu sauce

• Liz Roll*USD 8.00

  Tempura shrimp, jalapeno and cream cheese topped with crab salad and tempura crunchies, served with spicy mayo sauce

• Deja vu Roll*USD 10.00

  Tempura shrimp, avocado and cream cheese topped with fresh salmon and jalapeno served with eel and spicy mayo sauce

• Vegas Roll*USD 8.00

  Fresh salmon, avocado, crab and cream cheese tempura fried served with eel and spicy mayo sauce

• Lollipop Roll*USD 10.00

  Fresh salmon, crab salad, avocado and strawberries wrapped in cucumber served with ponzu sauce

• Dynamite Roll*USD 8.00

  Tuna tartar, avocado, cucumber and jalapeno rolled in tempura crunchies, served with eel sauce

• Orchid Roll*USD 10.00

  Fresh yellowtail, cucumber and avocado topped with tuna, strawberry and lemon served with eel sauce and tempura crunchies

• Uno Mas Roll*USD 8.00

  Crab salad, avocado and cream cheese topped with baked salmon served with eel sauce

• Taboo Roll*USD 8.00

  Fresh salmon, cream cheese, cucumber and lemon slice topped with crab salad served with ponzu sauce and tempura crunchies

Sushi

• Tuna (maguro)*

  • NigiriUSD 7.00
  • SashimiUSD 15.00

• Salmon (sake)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Yellowtail (Hamachi)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Eel (unagi)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Octopus (tako)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Ocean trout (umimasu)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Escolar*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Sea Urchin (uni)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Fatty Tuna (toro)*

  • NigiriUSD 12.00
  • SashimiUSD 25.00

• Sweet Shrimp (amaebi)*

  • NigiriUSD 8.00
  • SashimiUSD 15.00

• Salmon Roe (ikura)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

• Flying Fish Eggs (tobiko)*

  • NigiriUSD 6.00
  • SashimiUSD 13.00

Sushi Dinner

• Small Nigiri Platter*

  • 6 PcUSD 15.00

• Small Sashimi Platter*

  • 10 PcUSD 20.00

• Small Chirashi Platter*

  • 10 PcUSD 22.00

• Large nigiri platter*

  • 10 PcUSD 25.00

• Large Sashimi Platter*

  • 20 PcUSD 35.00

• Large Chirashi Platter*

  • 20 PcUSD 40.00

Veggie Lovers

Served During Lunch and Dinner

Appetizers

• Shanghai RollsUSD 4.00

  Two vegetable and glass noodle wrapped in crispy eggroll and served with sweet and sour sauce

• Fried Tofu TodUSD 6.00

  Deep fried tofu served with sweet and sour sauce

• EdamameUSD 5.00

  Steamed green soybeans tossed with salt

• Tofu Summer RollsUSD 6.00

  Two soft rice paper rolls, wrapped with fried tofu, rice noodle, bean sprouts, cucumber, served with peanut hoisin sauce

Salads

• Sunomono SaladUSD 5.00

  Sliced cucumber marinated with our chef's special sauce

• Seaweed SaladUSD 5.00

  Seasoned seaweed with sprouts

• House SaladUSD 5.00

  Mixed green with romaine lettuce, tomato, mandarin oranges and cucumber, served in sesame dressing

• Tofu SaladUSD 7.00

  Lightly fried tofu tossed with mixed greens, romaine lettuce, tomato and cucumber in sesame dressing

Soups

• Miso SoupUSD 3.00

  Soybean paste with tofu, scallions and dried seaweed

Fusion Dishes

• Orange Soy ChickenUSD 14.00

  Chicken made from soy, stir fried in spicy tangerine sauce, served with rice

• Pad Thai TofuUSD 13.00

  Stir fried flat rice noodle with tofu, bean sprouts, scallions, carrots and roasted peanuts in chef's special sauce

• Vegetable Tempura RollUSD 4.00

  Tempura fried vegetable rolled in seaweed, served with house made vegetarian eel sauce

• Kappa MakiUSD 3.00

  Cucumber rolled in seaweed

• Sweet and Sour ChickenUSD 14.00

  Stir fried soy chicken in sweet and sour sauce, served with rice

• Vegetable YakisobaUSD 12.00

  Assorted vegetables stir fried in Japanese yakisoba sauce

• Futomaki RollUSD 5.00

  Sweet tofu, cucumber, avocado, oshinko (pickled squash) gobo root and sprouts rolled in seaweed

• Lollipop Veggie RollUSD 8.00

  Inari (sweet tofu), lemon, avocado and gobo root wrapped in thinly sliced cucumber served with ponzu sauce

• Avocado RollUSD 3.00

  Avocado rolled in seaweed

Dessert Menu

• Mochi Ice CreamUSD 5.00

  Flavors: Strawberry, Mango, Greer Tea, Chocolate

• key Lime CalypsoUSD 8.00

  Key lime mousse topped with vanilla ganache, white chocolate Chips, chocolate wave texture with white and dark chocolate diamond

• Chocolate TrilogyUSD 8.00

  Chocolate genoise, white milk chocolate and dark mousse, with dark chocolate shavings and powdered sugar

• White PassionUSD 8.00

  White chocolate and passion fruit mousse with pistachio genoise and white chocolate token

• Pyramid NoisetteUSD 8.00

  Rich chocolate ganache, hazelnut mousseline, and a marble chocolate shell

• CheesecakeUSD 6.00

  Made with 100% cream cheese, decorated by the chef