Hill Country Barbecue Market - DC

Name: Hill Country Barbecue Market - DC
Address: 410 7th St NW, Washington, D.C., DC, United States, 20004
Telephone: (202) 556-2050
Price range: $30 and under
Rating: 4.2

4.2

1412 Reviews

$30 and under

Barbecue

Top Tags:

Hot Spot

Hill Country honors the barbecue and live music capital of Texas and takes its “cue” from the legendary meat-markets-turned- barbecue-joints of Central Texas with their distinctive, dry-rub style.

Make a reservation

Party Size

2 people

DateTime

Jul 7, 2022

7:00 PM

Order delivery or takeout

Takeout

(202) 556-2050

Other options

Private dining

Book your next event with us

View details

Additional information

Dining style
Casual Dining
Cuisines
Barbecue
Hours of operation
Mon, Wed 4:00 pm–9:00 pm Tue, Thu, Sun 12:00 pm–9:00 pm Fri, Sat 12:00 pm–10:00 pm
Phone number
(202) 556-2050
Website
https://www.hillcountry.com/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Casual Dress
Executive chef
Dan Farber
Catering
Hill Country Catering & Events brings the award-winning Hill Country experience to your next function at your place or ours - no matter the size or occasion! <br /><br />For more information, please contact our Catering & Events team at events@hillcountrywdc.com or 202-556-2044.
Private party facilities
Trade in the stuffy corporate event spaces and fussy formal dining rooms for a fun, authentic and delicious slice of Texas, right in the heart of D.C. "Best Barbecue in D.C." –The Washington Post; "Top 10 Barbecue in the U.S." –Wall Street Journal
Private party contact
Christina Pinder: (202) 556-2044

Location
410 7th St NW Washington, D.C., DC 20004
Neighborhood
Penn Quarter
Cross street
Between D and E
Parking details
Street Parking
Public transit
We are within walking distance of the red, green, yellow, blue and orange lines.
Entertainment
Hill Country offers free live music in our Boot Bar Tuesday through Saturday. Join us for our LIVE BAND karaoke every Wednesday starting at 8:30pm and feel like a rock star! For a complete listing of upcoming shows, visit http://music.hillcountrywdc.com.
Additional
Bar/Lounge, Delivery, Full Bar, Gluten-free Options, Happy Hour, Late Night, Non-Smoking, Takeout

Popular dishes

Lean Brisket$18.00
Very lean brisket with little marbling that has great smoky flavor. Made with Certified Angus Beef
Shoulder Clod$14.00
Lean, smoky, and deliciously unique to Texas. Very lean with great beefy flavor served thinly sliced at medium rare.
Moist Brisket$18.00
This is what Hill Country is famous for! This meat has a great deal of marbling and a layer of fat around the outer edge that gives it that delicious texture and flavor. Made with Certified Angus Beef.

Sausage

Smoked over post oak imported from Texas.

Hill Country Jalapeno Cheese$9.00
A Texas classic. 100% pork sausage.
Hill Country Hot Link$9.00
100% pork sausage with paprika and chili flake.
Kreuz Original$11.00
Kreuz Market Original Sausage imported straight from Lockhart Texas. Sold by the link.

Pork

Smoked over post oak imported from Texas.

Spare Ribs$11.00
Meaty, flavorful, and smoked to perfection. Each bone weighs 1/4 - 1/3 pound.
Pulled Pork$11.00
Pork shoulder rubbed with sweet chili and smoked for 12 hours before getting shredded and drizzled with our classic Hogwash Sauce.

Bird

Turkey Breast$12.00
Brined in buttermilk and herbs before smoking and basted with butter for added flavor. Incredibly moist with a pronounced smoky flavor. Boneless and sold by the slice.
Market Chicken$6.25
We proudly serve all natural, hormone-free chicken. Our Market Chicken is rubbed with our special Hill Country Chicken Rub, a secret blend of herbs and spices. It's mopped with our "If You Gotta Have It" barbecue sauce during the smoking process to add that extra layer of flavor and give it that distinctive color and shine.

Pitmaster Specials

The Pitmaster$35.00
1/4 lb Brisket, 1 Pork Spare Rib, 1 Hill Country Hot Link, 1/4 Chicken and 2 sides of your choice served on a platter with pickles and onions. Serves 2.
Cue & Two$26.00
Two meats and two sides of your choice served with cornbread. Serves 1. Excludes daily meat specials.
Combo 'Cue$109.00
Brisket, Chicken, Hill Country Hot Link, and Spare Ribs. Served with 3 Heapin' Helpin' sides of your choice. Perfect for 3-5 guests.
Ribs & Chicken Dinner$65.00
Half a rack of ribs plus a whole chicken with 3 Heapin' Helpin' sides of your choice.

Barbecue Sandwiches

Chopped Brisket Sandwich$14.95
Our signature brisket gets pulled & sauced. Build your own sandwich complete with pickles, onions & sauce. Comes with one small 6 oz side.
Pulled Pork Sandwich$13.95
Build your own pulled pork sandwich complete with pickles, onions & sauce on the side. Comes with one small 6 oz side

Hot Sides

Longhorn Cheddar Mac & Cheese
Vegetarian. Hot, rich, and cheesy. Everyone's favorite mac n' cheese is made extra special with a combination of mild yellow and sharp white cheddar, gruyere, imported Fontina, and Velveeta cheeses.
- Good Eatin' (8oz)$6.25
- Heapin' Helpin (16oz)$10.75
Campfire Baked Beans with Burnt Ends
Black beans, red kidney beans, and white beans simmered in a sweet sauce with smoky burnt ends and molasses. Contains meat.
- Good Eatin' (8oz)$6.25
- Heapin' Helpin' (16oz)$10.75
Sweet Potato Bourbon Mash
Vegetarian, Gluten Free. Sweet potatoes roasted to perfection and then mixed with cream, molasses, nutmeg, and bourbon.
- Good Eatin' (8oz)$6.25
- Heapin' Helpin' (16oz)$10.75
Collard Greens with Applewood Smoked Bacon
Gluten Free. Braised greens and bacon with a touch of molasses and cider vinegar.
- Good Eatin' (8oz)$6.25
- Heapin' Helpin' (16oz)$10.75
Hot German Potato Salad
Warm potatoes dressed with bacon, pickled jalapeños, and creamy, tangy dressing.
- Good Eatin' (8oz)$5.95
- Heapin' Helpin' (16oz)$10.45

Cold Sides

Cool As Cucumber Salad
Vegetarian, Gluten Free. Known to Southerners and farm families as refrigerator pickles. Vinegar-dressed cucumbers and shallots sliced thin and served cold and tangy.
- Good Eatin' (8oz)$4.95
- Heapin' Helpin' (16oz)$8.25
Confetti Cole Slaw
Vegetarian, Gluten Free. This dish gets its name from the colors of the red cabbage, green cabbage, and carrots. Made with white vinegar and mayonnaise and perfect for cleansing the palette between bites of barbecue!
- Good Eatin' (8oz)$4.95
- Heapin' Helpin' (16oz)$8.25
Market Salad$7.00
Mixed greens plus your choice of red onion tomato, cucumber, and cheese.

Marketplace

Smoky Chipotle Deviled Eggs$3.50
Down-home deviled eggs dressed up with ancho chile and lime.
EAK's Bowl of Red$7.00
Our signature red Texas chili topped with sour cream, shredded cheddar, red onion, and pickled jalapeño.
Cornbread$3.75
Warm cornbread baked fresh daily and served with homemade ancho chili butter. Contains pork.
Pickles$0.75
Jalapeños$0.75
Onions$0.75
Tomato$0.75

Dessert

Banana Pudding$6.25
A southern classic made with vanilla wafers, fresh pastry cream, sliced bananas, and a shot of banana liqueur.
Bourbon Pecan Pie$4.00
A southern specialty that's sweet, nutty, and just a little boozy.
Chocolate Chunk Cookie$2.25
Made fresh daily and served warm and soft in the center.

Cocktails

Kreuz Margarita$12.00
Serrano-Infused Blanco Tequila, Lime, Agave Nectar
HC Old Fashioned$14.00
Balcones Bourbon, Angostura Bitters, Brandied Cherry, Orange Peel
Blue Bonnet$12.00
Calamity Texas Gin, Blueberry Syrup, Lemon Juice
Amarillo Highway$12.00
Old Forester 100, Honey, Muddled Lemon, Brandied Cherry
Cranberry Mule$13.00
Tito's Vodka, Steeped Rosemary, Homemade Cranberry Syrup, Ginger Beer
Paloma$13.00
Union Mezcal, Lime, Agave Nectar, Grapefruit Jarritos
HC Sangria
Seasonal fruit marinated in brandy, wine, and peach liqueur
- Glass$8.00
- Pitcher$32.00
HC Classic Margarita
Tequila, Lime Juice, Triple Sec
- Glass$8.00
- Pitcher$32.00

Bottles & Cans

Shiner Bock$7.00
Texas, 4.4%
Shiner Seasonal$7.00
Texas, On Rotation
Bells Two Hearted IPA$8.00
Michigan, 7%
Blue Moon$7.00
Denver, 5.4%
Pabst Blue Ribbon$5.00
Milwaukee, 4.8%
Bud Light$6.00
Missouri, 4.2%
Budweiser$6.00
Missouri, 5%
Coors Light$6.00
Colorado, 4.2%
Miller Lite$6.00
Milwaukee, 4.2%
Topo Chico Hard Seltzer$7.00
Mexico, 4.7%
Austin Eastcider Original$7.00
Texas, 5%
Pacifico$8.00
Mexico, 4.5%
Michelob Ultra$7.00
Missouri, 4.2%

Draft

Shiner Bock
Texas, 4.4%
- Pint$7.00
- Pitcher$25.00
Sierra Nevada Hazy Little Thing IPA
California, 6.7%
- Pint$8.00
- Pitcher$28.00
Founders All Day IPA
Michigan, 4.7%
- Pint$7.00
- Pitcher$25.00
Bud Light
Missouri, 4.2%
- Pint$6.00
- Pitcher$22.00
DC Brau Pilsner
Washington, D.C., 6%
- Pint$8.00
- Pitcher$28.00
RAR Stunts! Sour Ale
Maryland, 4.5%
- Pint$8.00
- Pitcher$28.00

Wine

McPherson Viognier
Lubbock, Texas
- Glass$9.00
- Bottle$38.00
McPherson Chenin Blanc
Lubbock, Texas
- Glass$9.00
- Bottle$38.00
McPherson Tempranillo
Lubbock, Texas
- Glass$9.00
- Bottle$38.00
McPherson Sangiovese
Lubbock, Texas
- Glass$9.00
- Bottle$38.00
McPherson Sparkling Chenin Blanc$40.00
Lubbock, Texas

Non Alcoholic

Mexican Coke$5.00
Fountain Soda$3.00
Coke, Diet Coke, Sprite, Ginger Ale, Fanta Orange
Southern Sweet Tea$3.00
Made in-house.
Juice$3.00
Orange, Apple, Cranberry
Saratoga Still Water$3.00
Jarritos$4.00
Topo Chico$4.00
Brewed Iced Tea$3.00
Brewed in-house.
Lemonade$3.00
Made in-house.
Arnold Palmer$3.00
The Hill Country Smoke Stack$20.00
Moist Brisket, Smoked Turkey, Pulled Pork, and a Hill Country Hot Link on a brioche bun with chipotle mayo and pickles!

What 1,412 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2

4.2 based on recent ratings

4.5Food
3.9Service
4.1Ambience
4.2Value

Noise • Moderate

Loved For

Washington, D.C. Area
Hot Spot
District of Columbia
Hot Spot

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OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on May 20, 2022
overall5food5service5ambience5
Food was spectacular.
a
achubbuck
Baltimore
3 reviews
3.0
3 reviews
Dined on May 9, 2022
overall3food4service1ambience2
Came in before the Caps game on Monday 5/9 to grab dinner with the group of six - had a reservation but restaurant was completely unprepared and acted like they were doing us a favor sitting us in the bar with no waiter/waitress service - we figured it out and I could understand if we just walked in but that’s why we got reservations. Food was good and on par with expectations service was not for a restaurant of that caliber and cost. I am not saying I won’t come back but less than impressed with that evolution.
P
Pregamedinner
Washington DC
12 reviews
vip
4.0
12 reviews
Dined on May 9, 2022
overall4food5service3ambience3
Caps game Usually the servers are very good but this night they seemed somewhat disorganized(new?)
OT
OpenTable Diner
Washington DC
1 review
3.0
1 review
Dined on May 7, 2022
overall3food4service3ambience3
People had OT reservations for 11, 11:15, and 11:30. We arrived at 11 for our 11:15. Sign outside door said they open at 12. Door was open where we found the large 11 reservation group. The host said they didn’t plan to open until 11:30 and was surprised we all had OT reservations. He said they haven’t used OT for almost 3 years and they get no reservation feeds from OT. As long as I’ve been going to eat downtown, Hill Country has been available in OT. Despite the mess, they sat all of us at 11:25, opened the line at 11:35, and managed to feed everyone. We got out in under an hour and made it to the hockey game. Good on them for making up the slack, but they appear to have a problem. Recommend calling ahead to make sure they see your OT reservation.
CT
CTBailey
Columbus
8 reviews
vip
3.0
8 reviews
Dined on March 26, 2022
overall3food5service1ambience5
It pains me to give a review like this. Have been going to this place for a while now, but this really stings. Had a OT reservation but originally staff could not find my reservation. Was placed at a high top in the bar area. Server never came to the table, so I gave up waiting and just went to the back to get my food (a person that is a first timer would not know where to go). During this time others tried taking my table not once but twice. Again the server never came to the table and had to chase down my utensils for myself and another table that was having the same problem. Still no sever and had to chase down my own drink. Sorry, but being busy is no excuse for lack of service. Food was excellent, but they can do better than this.
A
Aidan
Washington DC
1 review
5.0
1 review
Dined on March 6, 2022
overall5food5service5ambience5
Really enjoyed the visit. Great food and a great atmosphere
JD
JD01
Washington DC
7 reviews
vip
3.0
7 reviews
Dined on March 5, 2022
overall3food3service3ambience1
We ate at Hill Country prior to a Capitals game, so the restaurant was full. With an understanding that restaurants are understaffed due to general staffing shortages, there was one server for too many tables and he was working hard, but was unable to perform his duties without keeping everyone waiting. The time it took to be seated was equally as frustrating as there was only one person checking patrons in and seating patrons. We go to Hill Country for the meat and the brisket, which was supposed to be moist, was dry and not anywhere as good as we have experienced in the past. At $36 per pound, it was very disappointing. As many times as we have dines at Hill Country the past several years, we will most likely choose a differenct restaurant in Penn Quarter in the future.
OT
OpenTable Diner
Key West
1 review
2.0
1 review
Dined on February 12, 2022
overall2food1service3ambience1
Bar shaking whole time , food was cold, bartender not so attentive
PB
PeterB
Washington DC
2 reviews
vip
1.0
2 reviews
Dined on January 11, 2022
overall1food1service1ambience1
After sending me several reconfirmations about my reservation, I showed up to find the restaurant closed for the night and my reservation unfulfilled. I would have appreciated better communication about this. Even the next day, there was no acknowledgement of this problem. Weird! Luckily every other restaurant in Penn Q was open and I got a table elsewhere.
OT
OpenTable Diner
Washington DC
4 reviews
5.0
4 reviews
Dined on January 10, 2022
overall5food5service5ambience5
Truly great atmosphere and great food.
OT
OpenTable Diner
Washington DC
3 reviews
1.0
3 reviews
Dined on December 28, 2021
overall1food1service1ambience1
El Restaurant estaba cerrado a pesar que confirmamos la reserva. Había un letrero en la puesta indicando que no antenderian. Resultó muy desagradable y molesto
AD
AlexD
Washington DC
2 reviews
1.0
2 reviews
Dined on December 10, 2021
overall1food2service1ambience3
I stand in line for about 15 minutes waiting just like everyone else. Everyone else is asked if they have a reservation or how many they have in their party. I am asked if I'm "uber eats pick-up?" I found this to be the most rude way I've ever been greeted at a restaurant, period. The social unawareness of the guy who pulled himself from the bar to ask me that, when there were two hostesses working on table management is just the most hilarious thing I've experienced aside from their poor service and inability to function with simple tasks in this establishment. After letting him know that his assumptions weren't welcome I told him I had a reservation for 4 people and he was unable to help with that, so I'm not sure why he came over to 'help' in the first place.
KI
KateI
Washington DC
5 reviews
3.0
5 reviews
Dined on December 2, 2021
overall3food5service3ambience2
I enjoy the food but it was very loud the night we were there. If that bugs you, make sure the Caps aren't playing!
JC
JulieC
Washington DC
1 review
vip
3.0
1 review
Dined on November 27, 2021
overall3food2service3ambience4
We've been there many times in the past and the quality has just left the restaurant. Sad because as a Texan it was a touch of home.😔
EG
ElliottG
Baltimore
1 review
5.0
1 review
Dined on November 27, 2021
overall5food5service5ambience4
The food was great as always but they only had a very limited number of side items for some reason, just after 8 pm on a Saturday night.
a
andrewc
Washington DC
3 reviews
4.0
3 reviews
Dined on November 24, 2021
overall4food5service3ambience4
As always, food was outstanding. Not sure why when the restaurant is packed with CAPS fans there is only one person pulling meat out of the bins and one other person preparing the food.
CT
CTBailey
Columbus
8 reviews
vip
5.0
8 reviews
Dined on November 13, 2021
overall5food5service5ambience5
A must do when in DC! Come hungry!!
DF
DFink
New York Area
39 reviews
vip
5.0
39 reviews
Dined on November 13, 2021
overall5food5service5ambience3
Delicious BBQ and overall fun , casual , and friendly environment. Place is great for families, work , larger groups - all around fun and great food . This is my second time here and each was a nice experience . Food servers and wait staff were all friendly and welcoming.
t
tracyp
1 review
4.0
1 review
Dined on November 6, 2021
overall4food5service3ambience4
Food was very good. Table serves was slow due to not enough servers
OT
OpenTable Diner
Washington DC
5 reviews
4.0
5 reviews
Dined on October 27, 2021
overall4food5service3ambience3
Sister’s birthday lunch. Was my first time dining there. Loved the moist brisket. Was surprised they don’t serve coffee. Would’ve gone nicely with our pecan pie. Very small pie but very good! It’s really much more self-service than I expected and that was fine. You won’t get the familiar ‘waiter stops by to see if you need anything’ dining experience. You’re on your own. Everyone was friendly but if you need something, you better go get it 😊
OT
OpenTable Diner
Washington DC
1 review
5.0
1 review
Dined on October 26, 2021
overall5food4service5ambience5
Went mainly for the entertainment. Music and song by a Austin TX singer/songwriter Slaid Cleaves. Food was cafeteria style.
M
Micheleh
Washington DC
81 reviews
vip
5.0
81 reviews
Dined on October 22, 2021
overall5food5service5ambience5
Love that chicken!
i
inette
Washington DC
39 reviews
vip
3.0
39 reviews
Dined on October 21, 2021
overall3food3service2ambience2
Normally (pre-pandemic), Hill Country was one of my favorite restaurants with amazing food and great energy. It just didn't stack up last night. BBQ was not generous, food was room temp--not hot, staff all seemed annoyed to be there--not a smile in the place. With very few patrons, there was no energy; rather it just felt sad. I don't know if I'd go back and certainly wouldn't make a special trip downtown for Hill Country if this is the new norm.
CK
CarlynK
Los Angeles
1 review
4.0
1 review
Dined on October 19, 2021
overall4food5service4ambience4
You get your food cafeteria style, pay for it, and take it back to your table. I had pulled pork and my husband had brisket. Both were excellent.
MD
MDChica
Washington DC
6 reviews
vip
3.0
6 reviews
Dined on October 16, 2021
overall3food3service2ambience3
It’s all self serve now. You get your own drinks, limited menu from before. You don’t get a food card as before and pay after you stand in line, can’t go back and only pay once. No wait staff.
AN
AndrewN
Washington DC
1 review
5.0
1 review
Dined on October 16, 2021
overall5food5service5ambience5
Awesome Texas BBQ in the heart of DC ... great pre-game experience!
CC
ChrisC
Washington DC
11 reviews
4.0
11 reviews
Dined on October 15, 2021
overall4food5service3ambience3
Food is excellent! Especially the brisket and pulled pork. The sides were ok, but not great. This is a counter service restaurant so once we sat down we were pretty well ignored. That means I had to ask for water from 3 different people and we had to keep our cafeteria trays on the table throughout the meal. If I were to go back, I’d probably just order meat to go.
L
Lenny
Washington DC
172 reviews
vip
4.0
172 reviews
Dined on October 10, 2021
overall4food5service5ambience3
This restaurant has been rated the best barbecue in DC and I won't argue with that. The meats are prepared exactly like they're supposed to be, the short rib being the best I've had. Sides are also delicious. I'll go back whenever we're in the area.
LD
LesterD
1 review
5.0
1 review
Dined on September 25, 2021
overall5food5service4ambience5
I recommend this restaurant for the southern style barbecue…delicious for the price point…I am planning to go back for lunch soon!
2
2ndbreakfast
New England
77 reviews
vip
1.0
77 reviews
Dined on September 21, 2021
overall1food1service1ambience2
We were VERY disappointed by a misleading menu item: German potato salad was listed under hot side dishes, but what we got was a cold, overly mayonnaised, standard American potato salad. And there was no waiter to complain to, since you have to order and pay at the counter and then pick up your food. The pulled pork and the baked beans were good, but didn’t make up for the potato salad.
PL
PeteLoves2Eat
Washington DC
36 reviews
vip
5.0
36 reviews
Dined on September 13, 2021
overall5food5service3ambience5
Due to the ongoing pandemic, Hill Country was virtually empty -- a condition I'd never seen there before. The food, as always, was excellent (I had the brisket sandwich and cucumber-salad side), and the covid accommodations seemed wholly appropriate. It was good to get back to this wonderful BBQ after 18 months!
OT
OpenTable Diner
Washington DC
6 reviews
5.0
6 reviews
Dined on September 10, 2021
overall5food5service5ambience5
Great food and awesome portions. Everyone left happy and with full bellies.
B
Bobadoo
Miami
4 reviews
5.0
4 reviews
Dined on September 4, 2021
overall5food5service5ambience5
I loved this place. They have a meat market in the back that you can order what you want or sit near the bar and be served. I’m from the Texas Hill Country and think the quality was right up there with other bbq that I’ve had back home. Highly recommend.
BB
BBWF
Washington DC
23 reviews
4.0
23 reviews
Dined on September 1, 2021
overall4food5service5ambience4
Always enjoy Hill Country Barbecue. They bring a taste of Texas to the Nation's Capital. The varieties of barbecue are outstanding and the sides taste like home. Hill Country also offer Shiners Boc and Big Red - Texas favorites. I wish they still had Blue Bell ice cream.
AW
AmyW
Washington DC
1 review
5.0
1 review
Dined on August 31, 2021
overall5food5service5ambience5
First time visit - The food was EXCEPTIONAL - very flavorful and fresh. Service was good and quick. Overall restaurant was quiet and we were able to enjoy dinner as well as have good conversation. Would definitely recommend to others! :)
OT
OpenTable Diner
New England
1 review
vip
5.0
1 review
Dined on August 30, 2021
overall5food5service5ambience4
Food Delicious., staff very friendly. Glad the restaurant has survived
KF
KellyF
Tahoe
8 reviews
vip
5.0
8 reviews
Dined on August 25, 2021
overall5food5service5ambience5
Great food and loved the Mac and cheese! Would go back again!
OT
OpenTable Diner
Washington DC
2 reviews
vip
1.0
2 reviews
Dined on August 14, 2021
overall1food5service1ambience3
My parents were visiting from out of town. We had a booking for 2:00. Arrived early about 1:50. By the time we sat down, ordered, and had the food, it was 2:15. A server came over and said, “I am not rushing you, but you have to leave by 2:30. We are closing for a private event.” They pushed us out. Rude and unreasonable. If you are closing at 2:30, don’t take reservations for 2:00.
JC
JohnnyC
Washington DC
3 reviews
5.0
3 reviews
Dined on August 10, 2021
overall5food5service5ambience5
Great Texas ambiance and excellent brisket! For being in the middle of downtown DC, a great option for Texas style brisket and pulled pork!
RG
RobertG
1 review
5.0
1 review
Dined on August 7, 2021
overall5food5service5ambience5
Recommend the collard greens and chipotle deviled eggs!

Safety precautions

Cleaning & sanitizing
- Surfaces sanitized between seatings
- Digital, disposable or sanitized menu provided
- Sealed or wrapped utensils used
- Common areas deep-cleaned daily
- Sanitizer or wipes provided for customers
- Contactless payment available
Physical distancing
- Limited number of seated diners
- Distancing maintained in common areas
- Extra space between tables

Protective equipment
- Waitstaff wear masks
- Diners must wear masks unless eating or drinking
Screening
- Sick staff prohibited in the workplace

FAQs

Hill Country Barbecue Market - DC does offer delivery in partnership with Uber Eats. Hill Country Barbecue Market - DC also offers takeout which you can order by calling the restaurant at (202) 556-2050.