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Mak N Ming - Permanently Closed, Vancouver, BC

Mak N Ming - Permanently Closed

No Reviews
CAN$51 and over
French / Japanese
1629 Yew St, Vancouver, BC V6K 3E6

About this restaurant

We offer a considered, seasonally conscious, a la carte menu. Culinary creations are inspired by the changing variety of available produce and protein throughout the year.
Executive Chef Makoto Ono and Executive Pastry Chef Amanda Cheng create progressive French/Japanese inspired cuisine with innovative breads and desserts.
Courses that have been featured previously have included Dungeness crab noodle soup, kale “Pocky”, crusted nori bun, mirugai with celery root and parsley, duck breast with bitter greens and pear, farro ochazuke, and squash Mont Blanc.
A carefully chosen beverage and wine selection is designed to complement our unique menus; guided beverage pairings for your dinner are available upon request.

Permanently Closed

This restaurant is permanently closed.

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Additional information

  • Dining style
    Casual Elegant
  • Price
    CAN$51 and over
  • Cuisines
    French / Japanese, Contemporary Canadian, Fusion / Eclectic
  • Hours of operation
    Thu–Sun 5:00 pm–10:00 pm
  • Phone number
  • Payment options
    AMEX, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive chef
    Makoto Ono
  • Neighborhood
    Kitsilano
  • Cross street
    between 1st Ave. and York Ave.
  • Parking details
    Please allow extra time to find parking as the availability of parking spaces in the area is very limited.
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Wine
  1. Home
  2. Canada
  3. Vancouver / British Columbia
  4. Vancouver
  5. Kitsilano

Permanently Closed

This restaurant is permanently closed.

Google Map for Mak N Ming - Permanently Closed

1629 Yew St, Vancouver, BC V6K 3E6

Additional information

  • Cross street
    between 1st Ave. and York Ave.
  • Neighborhood
    Kitsilano
  • Hours of operation
    Thu–Sun 5:00 pm–10:00 pm
  • Price
    CAN$51 and over
  • Cuisines
    French / Japanese, Contemporary Canadian, Fusion / Eclectic
  • Dining style
    Casual Elegant
  • Dress code
    Smart Casual
  • Parking details
    Please allow extra time to find parking as the availability of parking spaces in the area is very limited.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Makoto Ono
  • Additional
    Beer, BYO Wine, Cocktails, Corkage Fee, Gluten-free Options, Patio/Outdoor Dining, Wine
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