Salads
add anchovies $2, add chicken $6, add salmon $8, add shrimp $9
Modo Mio*USD 11.00
Mixed baby greens, tomato, fennel, fresh mozzarella in balsamic vinaigrette
CaesarUSD 10.00
Chopped romaine, grated parmesan, herbed croutons and Caesar dressing
ItalianaUSD 12.00
Chopped romaine lettuce, prosciutto, mortadella, mushrooms, Roma tomatoess, Provolone cheese, Caesar and balsamic dressing
FruttaUSD 12.00
Fresh arugula, pear, kiwi and sweet corn in lemon vinaigrette
TricoloreUSD 12.00
Radicchio, arugula, Belgian endive and shaved parmesan in balsamic vinaigrette
VerdeUSD 8.00
Mixed baby greens, Roma tomatoess and balsamic vinaigrette
Burrata*USD 12.00
Thinly sliced heirloom tomatoess, arugula, fresh burrata cheese and aged balsamic
SpinaciUSD 12.00
Fresh spinach, dried cranberries, sliced apples, toasted almonds, bacon, green onions in a Caesar and balsamic dressing
Appetizers
Caprese PomodoroUSD 11.00
Fresh mozzarella, tomato, basil, and extra virgin olive oil
AntipastoUSD 12.00
Assorted Italian charcuterie, marinated artichokes and provolone
MosaicUSD 10.00
Roasted peppers, goat cheese, sun dried tomatoes
CarpaccioUSD 12.00
Thinly sliced filet mignon topped with arugula and shaved parmesan
Shrimp ScampiUSD 16.00
Large prawns sautéed in white wine, lemon and garlic, served with grilled tomato and arugula
Calamaretti*USD 12.00
Sautéed calamari in a light tomato sauce with black olives, capers, garlic and basil
Zuppa GamberiUSD 12.00
Shrimp and clams in a tomato broth with fresh herbs
Zuppa Del GiornoUSD 8.00
Soup of the day
Pasta
Gluten-free quinoa and corn penne pasta available upon request for a $2.50 additional charge
Verdure (Vegetarian)
Melanzane*USD 16.00
Rigatoni with tomatoess, eggplant, and marinara, topped with shaved parmesan
OrtolanaUSD 16.00
Angel hair pasta with fresh vegetables, served in a light tomato sauce
GnocchiUSD 17.00
Fresh made gnocchi served in our famous Modo Mio sauce; tomato, pesto and cream sauce
Lasagna VerdureUSD 17.00
Hand made pasta, layered with minced fresh vegetables, herbed ricotta and marinara; topped with provolone
Tre FunghiUSD 18.00
Homemade spinach tagliatelle tossed with Portobello, shiitake and white mushrooms in a garlic and white wine sauce
Carne (Meat)
BologneseUSD 17.00
Homemade tagliatelle in a meat sauce of ground beef and pork with tomato, and minced vegetables
PignoliUSD 18.00
Penne pasta with free range chicken, broccoli, sun dried tomato, pine nuts and our famous Modo Mio sauce, tomato, pesto and cream sauce
SalsiccieUSD 18.00
Whole grain fusilli pasta with sausage, Kalamata olives, capers, tomato, basil and asparagus, and marinara
Lasagna CarneUSD 19.00
Handmade spinach pasta, layered with ground beef and pork and, herbed ricotta and marinara, topped with provolone
Costatine*USD 19.00
Slow roasted short rib ragu tossed with vegetables and handmade pappardelle
Pesce (Fish)
Cartoccio*USD 24.00
Shrimp, mussels, clams, and calamari tossed with spaghetti and a light tomato sauce
VongoleUSD 18.00
Fresh clams sautéed in white wine, garlic and onion, tossed with linguine
Salmone VodkaUSD 18.00
Fresh pappardelle with salmon, pink vodka sauce, fresh tomato and basil
- Fresh SalmonUSD 18.00
- Smoked SalmonUSD 19.00
Risotto
Dell'ortoUSD 16.00
Slow cooked Arborio rice tossed with fresh lemon, carrots, zucchini, asparagus, peas and celery
- Add Grilled SalmonUSD 24.00
Del PadreUSD 18.00
Slow cooked Arborio rice tossed with sautéed free range chicken breast, asparagus and spinach
Pescatore*USD 24.00
Slow cooked Arborio rice with clams, mussels, calamari and shrimp in a light tomato sauce
Ravioli
Dello ChefUSD 17.00
Handmade ravioli filled with ricotta cheese and spinach in a pink sauce
PolloUSD 18.00
Handmade ravioli filled with chicken breast, ricotta and fresh spinach, served in a roasted Roma tomato sauce
Zucca*USD 18.00
Handmade ravioli filled with butternut squash, ricotta cheese in a butter and sage sauce
Meat and Fish
Meat and Fish
Served with roasted potatoes and sautéed vegetables or your choice of penne or linguine pasta with marinara or oil/garlic or + $2 Bolognese
Pollo (Chicken)
BattutaUSD 19.00
Sautéed free-range breast of chickenwith white wine, lemon, herbs and capers
DiavolaUSD 19.00
Free-range chicken breast sautéed with stone ground mustard and balsamic vinegar
Siciliana*USD 19.00
Breaded free-range chicken breast sautéed with lemon, white wine, capers, chili flakes and Marsala
ValdostanaUSD 24.00
Free range breast of chicken, spinach, provolone cheese, prosciutto in a Marsala wine, tomato sauce
Vitello (Veal)
Scaloppine LimoneUSD 25.00
Thinly pounded veal top round sautéed with lemon and white wine
MilaneseUSD 44.00
Pounded breaded veal chop, served with chopped arugula and Roma tomato
GrigliaUSD 27.00
Thinly pounded grilled veal medallions topped withsautéed Portobello mushrooms and onions in Marsala
Nodino Modo Mio*USD 46.00
Thick-cut, bone in veal chop, grilled and brushed with herbs and olive oil
Parmigiana Modo MioUSD 18.00
- EggplantUSD 18.00
- ChickenUSD 22.00
- VealUSD 46.00
Carne (Meat)
ManzoUSD 34.00
Premium 9-10oz. New York steak (whole or sliced), marinated with herbs and extra virgin olive oil
AgnelloUSD 29.00
Grilled lamb chops marinated with rosemary and garlic
PolpettoneUSD 22.00
Ground pork and beef Italian style meatloaf thinly sliced and topped with shiitake mushrooms and Marsala wine sauce
Pesce (Fish)
Salmone*USD 29.00
Sautéed wild salmon with white wine, lemon and capers
CioppinoUSD 32.00
Clams, mussels, shrimp, calamari and salmon and seasonal white fish in a light tomato broth
Pesce Del GiornoUSD 0.00
Fish of the day, as described by your server
- Q.m.USD 0.00