Lunch is served Tuesday through Friday from 11am until 2PM
Appetizers
Arancino$8.00
Crispy risotto ball filled with a blend of seasoned ground beef, onions, celery, carrots, and melted mozzarella cheese
Toasted Ravioli$8.00
Artichoke Fritti$9.00
Eggplant Parmigiano$8.00
Goat Cheese and Marinara$8.00
Served with crostini
Salads
Trattoria Salad$5.00
Spring mix salad topped with mozzarella cheese, red onion, and a tomato wedge with light Italian vinaigrette dressing
Caesar Salad$6.00
Pastas
Spaghetti with Meat Balls$12.00
Penne Bolognese$11.00
Meat sauce
Cannelloni$11.00
Tortelloni Alla Boscaiola$12.00
Prosciutto, peas, and mushrooms in a sherry cream sauce
Linguine with Clams$12.00
White wine sauce
Entrée
Served with choice of vegetable or pasta
Chicken Piccata$13.00
White wine lemon mushroom sauce with Capers
Chicken Marsala$13.00
Sauteed green peppers, fresh tomatoes, and mushrooms in a marsala wine sauce
Chicken Parmigiano$13.00
Chicken Spedini$14.00
Chicken breast stuffed with prosciutto, spinach, tomatoes, onions mushrooms and mozzarella in a white wine mushroom sauce
Veal Scaloppine Al Limone$18.00
Capers, mushrooms, and a touch of lemon in a chardonnay sauce
Veal Marsala$18.00
Sauteed veal cutlets with bell peppers, tomato, and mushrooms
Veal Parmigiana$18.00
Salmon Grilled$14.00
In a white wine shitake mushroom sauce
Tilapia$14.00
Pan seared in white wine mushroom sauce
Beef Tenderloin Sicilian$25.00
Medallions breaded and topped with melted mozzarella cheese in a white wine mushroom sauce
Beverages
House Red or White Wine$5.00