Vida

Vida reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. K

   Keith

   Indiana16 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I took my wife to Vida for our anniversary. The food was exceptional, as was the service. We loved the tasting menu. We will definitely be back! Thank you again
   

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2. N

   Nick

   Indiana12 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   This is hands down the best restaurant in Indianapolis. Service is unbelievable. The food is creative and delicious. Highly recommend
   

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3. L

   Linda

   Minneapolis5 reviews

   5.0

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Vida does the best job of personalizing an experience, from the valet out front to the people clearing the table. Second to none. And I especially appreciate that they do not rush you through your courses. Dinner at Vida is an experience to fill an evening. Love it!
   

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4. D

   Doug

   Unspecified1 review

   5.0

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful.The staff is great.Our waiter Ryan in exceptional making for an unforgettable experience.I almost forgot.Kudos to the chef.It truly is better than eating at home,and my wife is a very good cook.
   

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5. J

   Jenna

   San Francisco5 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Absolutely fantastic experience celebrating a milestone birthday at Vida last night. We had the tasting menu which they were able to modify for me to accommodate a pescatarian diet. Each bite was divine, with the amuse bouches and the dessert being particular favorites for us both. Fantastic cocktails as well. The service from the team was world class, with many special touches that were so thoughtful and appreciated. Highly recommend!
   

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6. C

   Carlos

   Indiana1 review

   5.0

   Dined on April 26, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent Tasting Menu, highly recommend. Every course was good.
   

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7. J

   Jason

   San Francisco3 reviews

   5.0

   Dined on April 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Vida always surprises me and surpasses es my expectations. This time I tried their new vegetarian menu and to say it was good would be like saying the sun is kinda' warm. lol As it was my birthday anniversary; I treated this poor body and had them pair the four courses with the premium curated wines. They are always attentive and careful about asking if I have any food allergies. Each dish was a delight and the service was far better than I can express with words.
   

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8. E

   Elizabeth

   New York City1 review

   5.0

   Dined on April 25, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   A gem! Not to miss if you’re on vacation, or live in Indianapolis. We are from out of town and it was an excellent experience. The tasting menu was outstanding, so were reserved wines paired with the food. Great experience.
   

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9. T

   Tara

   Indiana99 reviews

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Vida was spectacular. We thoroughly enjoyed it as our first time. The place was busy but you got exceptional 1:1 service. We can't wait to go back someday. The food was perfect. We did the chef's tasting.
   

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10. T

    Tammy

    Indiana2 reviews

    5.0

    Dined on April 18, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Such a special experience! We were celebrating our anniversary and our server, Ryan, ensured we felt welcomed and comfortable all evening. The service was perfect - everyone was attentive without hovering. Every dish described completely. We each had the four course meal and opted for cocktails instead of the wine pairing. The cocktails were unique, and the food was delicious. Starting with a hamachi amuse bouche, which was a perfect bite. We then enjoyed the grilled octopus - perfectly tender - along with the hamachi. Second course of scallops - again perfectly cooked - and foie gras which was incredibly rich. Third course was ribeye for him, barramundi for me - delicious and perfectly executed again. Now I’m stuffed so I got my lemon cake to go but the donuts were really something! This was really a prefect place to celebrate a special evening.
    

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