At Pizzicotto, diners enjoy authentic regional Italian cuisine. Chefs Sabastiano and Colgardo handwrite the daily specials and prepare them to order. Signature dishes include cuoccopazzo, whitefish encrusted with pistachio and horseradish, ravioli aragosta stuffed with fresh lobster and served with a brandy-tomato sauce, as well as risotto di mare with clams, shrimp, calamari, scallops and tomatoes. Guests may also select from an extensive menu that includes organic salads, artisanal pastas, thin crust pizzas, vegetarian soups and gluten-free pasta and pizza options. Satisfying wines and decadent desserts add to the authentic Pizzicotto dining experience.Pizzicotto is open for lunch and dinner daily. It provides an intimate setting for family gatherings, first dates or solo dining. Guests may sit in the family-friendly downstairs area or the romantic upstairs loft. Reservations are recommended.
Permanently Closed
This restaurant is permanently closed.
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