Does Cafe Lago offer delivery through OpenTable or takeout?

You can order delivery directly from Cafe Lago using the Order Online button. Cafe Lago also offers takeout which you can order by calling the restaurant at (206) 329-8005.

How is Cafe Lago restaurant rated?

Cafe Lago is rated 4.7 stars by 606 OpenTable diners.

Cafe Lago Restaurant - Updated 2023

Name: Cafe Lago
Address: 2305 24th Ave E, Seattle, WA, United States, 98112
Telephone: (206) 329-8005
Price range: $31 to $50

Main

Piatto di Antipasti$22.00
Grilled eggplant, caponata, olivata, pomodori al forno, salumi, cheeses
Pomodori al Forno$10.00
Slow roasted tomato, goat cheese, crostini
Melanzane Grigliate$11.00
Grilled marinated eggplant, gorgonzola
Olivata$10.00
Olive tapenade, goat cheese, grilled crostini
Caponata$9.00
Compote of eggplant, olive, onion, red pepper, with grilled crostini
Broccoli Arrostiti$12.00
Broccolini roasted with chickpea, garlic, cured olive, lemon, and crispy shallot

Insalate

Caesar$10.00
Romaine, crouton, parmesan
Insalata Mista$9.00
Mixed baby greens, red onion, balsamic vinaigrette
Blue Cheese$9.00
Romaine, onion, shaved carrot, balsamic reduction
Barbabietola$12.00
Roasted and marinated beet, blood orange, watercress, whipped goat cheese, marcona almond, orange vinaigrettes

Pasta Fatta a Mano

Gnocchi$23.00
Potato dumpling pasta with a pesto of foraged nettles, pine nut, garlic, and parmesan
Lasagne$23.00
Fresh pasta layered with ricotta, bechamel, tomato sauce
Ravioli di Piselli e Menta$25.00
Filled with peas, fresh mint, and ricotta, with lemon cream sauce and parmesan
Fettuccine con Polpette$25.00
Fettuccine, meatballs, tomato sauce parmesan
Linguini Alle Vongole$27.00
Saffron linguini with clams in white wine, garlic, butter, and herbs with bruschetta

Pizza Forno a Legna

Margherita$17.00
Mozzarella, tomato sauce, garlic, basil
Salsiccia$19.00
Fontina, sausage, roasted red bell pepper, garlic, tomato sauce, parmesan
Caprino$19.00
Goat cheese, caramelized onion, tomato sauce, garlic, oregano
Finnocchio e Pepperoni$22.00
Salt Blade pepperoni, roast fennel, pickled onion, tomato sauce, parmesan
Romana$19.00
Smoked mozzarella, sausage, onion, tomato sauce, pecorino romano
Pera e Radicchio$20.00
Roasted radicchio, bartlett pear, roasted garlic cream, fontina, parmesan, fig gastrique

Piatti Forti

Pollo Arrosto$32.00
Pasturebird chicken and mustard green panzanella with pickled currant, garlic, scallion, toasted pistachio, crouton, and champagne vinaigrette

Sparkling Wines

Valdobbiadene Prosecco Superiore (Veneto)$10.00
An aromatic nose of green apple and white flowers. Has gentle notes of honey on the palate with medium bubbles
Prosecco Rose Montelliana "Meliora" (Veneto)$11.00
Flowers and berry on the nose followed with notes of raspberry and strawberry on the palate. Vibrant and electric bubbles give this wine an intensive, velvety and soft taste

Rosé Wines

Il Rosé di Casanova la Spinetta 2019 (Toscana)$12.00
A blend of Sangiovese and Prugnello Gentile, this light pink rosé has aromas of sliced ripe peach with a dry finish and strong minerality. La Spinetta's rosé is extremely flavorful yet agile, sexy, and fresh

White Wines

Pinot Grigio "Dolomiti" Alois Lageder 2018 (Alto Adige)$11.00
Quite pronounced and expressive aroma with flowery and somewhat spicy notes. Rich flavored in the mouth, with a slight smokiness at the back and a lively, fresh finish
Chardonnay L'ecole No. 41 2019 (Columbia Valley)$13.00
This expressive Chardonnay offers pronounced aromas of dried mango, grilled peach, and honeysuckle. Slightly creamy in the mouth, it shows beautiful weight and freshness, explosive flavors of ripe pears and apple, accented with nutmeg spice notes, carrying through a persistent finish
Lugana Ottella 2019 (Lombardia)$11.00
Made from Trebbiano di Lugana grapes from Lake Garda this wine has a wonderfully round palate of stone fruit, green apple, and minerality alongside bright acidity
Arneis Paitin "Elisa" 2018 (Piemonte)$45.00
100% Arneis by Paitin winery from Roero, located in the Piedmont region of northern Italy. Dry and smooth, this wine gives aromas of citrus and honey. Bright on the palate with notes of pear and lemon

Red Wines

Nebbiolo Renato Ratti "Ochetti" 2018 (Piemonte)$15.00
Bold red fruit notes, with hints of spice and oak. Medium bodied with gripping tannins and a long persistent finish
Chianti Castellare di Castellina 2018 (Toscana)$12.00
This Chianti Classico opens with vivid aromas of cherries, red plums, spices, and hints of tobacco and earth. A medium-bodied, silky and balanced offering with lovely acidity balancing out a lingering finish
Red Blend Àmaurice "Ambrose Patterson" 2016 (Walla Walla)$16.00
Winemaker Anna Schafer blends Cab Sauvignon, Merlot, and Cab Franc grapes grown in the Columbia Valley into this elegant expression of local terroir
Nero d'Avola Poggio Anima "Asmodeus" 2017 (Sicilia)$11.00
Blackberry and dark plum on the fresh nose, with complicating notes of anise and fresh herbs. Bright and juicy on the palate, offering dark cherry, plum and a hint of cola
Barbera d'Asti La Spinetta "CA' di Pian" 2016 (Piemonte)$55.00
Ruby red color with purple reflections and aromas of blueberry, wet earth, and orange peel. This ultra-fine Barbera is full bodied with bright acidity and an intensity well balanced by its silky texture
Super Tuscan Tenuta di Ghizzano "Nambrot" 2016 (Toscana)$70.00
This wine shows a sensual aroma, woven from the notes of dark cherry, herbs, smoke and leather. The wine has a generous, rich and full flavor with a silky texture, hints of chocolate and mocha, rounded tannins and a long, soft finish
Barbaresco Produttori del Barbaresco "Torre" 2017 (Piemonte)$90.00
A lovely and impeccably balanced Barbaresco with pretty notes of tobacco, licorice, and sweet red cherry that give way to a closing burst of acidity and a wonderfully long finish
Etna Rosso Terre Nere "San Lorenzo" 2017 (Sicilia)$95.00
Cherry and raspberry aromas with minerals and ash. The wine from this cru is particularly rich, fruity and has very soft tannins, making it velvety and voluptuous on the palate
Brunello di Montalcino Argiano 2015 (Toscana)$120.00
An intense ruby-red color. A good concentration in the midpalate and a persistent aftertaste, yet round and luscious in body, with silky and interesting tannins. Combines power and elegance

Cafe Lago

Not available on OpenTable

Order delivery or takeout

Additional information

100 Seattle / Eastern Washington Restaurants to Love This Valentine's Day

Main

Piatto di Antipasti$22.00

Pomodori al Forno$10.00

Melanzane Grigliate$11.00

Olivata$10.00

Caponata$9.00

Broccoli Arrostiti$12.00

Insalate

Caesar$10.00

Insalata Mista$9.00

Blue Cheese$9.00

Barbabietola$12.00

Pasta Fatta a Mano

Gnocchi$23.00

Lasagne$23.00

Ravioli di Piselli e Menta$25.00

Fettuccine con Polpette$25.00

Linguini Alle Vongole$27.00

Pizza Forno a Legna

Margherita$17.00

Salsiccia$19.00

Caprino$19.00

Finnocchio e Pepperoni$22.00

Romana$19.00

Pera e Radicchio$20.00

Piatti Forti

Pollo Arrosto$32.00

Sparkling Wines

Valdobbiadene Prosecco Superiore (Veneto)$10.00

Prosecco Rose Montelliana "Meliora" (Veneto)$11.00

Rosé Wines

Il Rosé di Casanova la Spinetta 2019 (Toscana)$12.00

White Wines

Pinot Grigio "Dolomiti" Alois Lageder 2018 (Alto Adige)$11.00

Chardonnay L'ecole No. 41 2019 (Columbia Valley)$13.00

Lugana Ottella 2019 (Lombardia)$11.00

Arneis Paitin "Elisa" 2018 (Piemonte)$45.00

Red Wines

Nebbiolo Renato Ratti "Ochetti" 2018 (Piemonte)$15.00

Chianti Castellare di Castellina 2018 (Toscana)$12.00

Red Blend Àmaurice "Ambrose Patterson" 2016 (Walla Walla)$16.00

Nero d'Avola Poggio Anima "Asmodeus" 2017 (Sicilia)$11.00

Barbera d'Asti La Spinetta "CA' di Pian" 2016 (Piemonte)$55.00

Super Tuscan Tenuta di Ghizzano "Nambrot" 2016 (Toscana)$70.00

Barbaresco Produttori del Barbaresco "Torre" 2017 (Piemonte)$90.00

Etna Rosso Terre Nere "San Lorenzo" 2017 (Sicilia)$95.00

Brunello di Montalcino Argiano 2015 (Toscana)$120.00

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