John Ash & Co.

Reseñas de John Ash & Co. de comensales del restaurante. Basadas en valoraciones recientes.

1. c

   concepcion

   San Francisco3 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We always feel welcome Andrea and all the staff members are friendly gracias
   

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2. M

   Marie VIP

   San Francisco3 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The maitre d was charming, welcoming, and of a joyful spirit. The table was in a beautiful location and quite quiet. The woman who waited on us was extremely attentive and I am grateful for the experience.
   

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3. D

   David VIP

   Baja California13 reseñas

   2.0

   Comieron en 24 de abril de 2025

   1. Global 2
   2. Comida 1
   3. Servicio 1
   4. Ambiente 5

   This is not the quality you’d expect from John Ash & Co. As a local, I’ve been there uncountable times. And always it’s been good. Speaking for myself, my soup was cold, and my steak arrived cold. Server tried to argue about it, and I invited her to touch the steak and see for herself. She wouldn’t. Server then acknowledged the chef agreed with me. I didn’t appreciate her prior arguing with me and let her know. Anyway, the plates themselves have gotten really small, and don’t reflect the John Ash atmosphere. Heavy, kiln-fired ceramic , with flat sides around them. Very strange. The presentation of food was sub par as well. Really sad what’s happened, but maybe it was an anomaly. Will go back, but only to the Front Room.
   

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4. D

   Dese VIP

   San Francisco62 reseñas

   3.0

   Comieron en 20 de abril de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 4
   4. Ambiente 4

   Overall, I expected much better, Brunch for 4 - $700. Way overpriced for what it was. Then there were the little things like the mandatory 20% gratuity and an additional 3-4% for "back of house" fees. And then the charge of $6 dollars for a cranberry juice with ice. Meanwhile the others in my party received a complimentary mimosa. The drink menu was unclear as everything was priced. But the server noted, first mimosa is "part of the brunch deal". Such a deal. Food quality was OK. Prime Rib was dry, tough, and over cooked. All the potato options except the mashed potatoes, looked like they came fro the freezer case at Costco. All had a fake crusty like coating on them. Seriously. Tater Tots, versus for steamed red new potatoes or golden potatoes, from scratch? We've crossed John Ash off our list. Hopefully you are spared after this review.
   

   A 1 persona le resultó útil

5. S

   Steve VIP

   San Francisco51 reseñas

   5.0

   Comieron en 18 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   we were at a special wine maker dinner with multiple courses and multiple wines from Bacigalupi. The chef did an outstanding job pairing the food with the different wines and all the wines were delicious. It was a fabulous evening.
   

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6. T

   Tetiana

   Gran Boston5 reseñas

   3.0

   Comieron en 12 de abril de 2025

   1. Global 3
   2. Comida 3
   3. Servicio 5
   4. Ambiente 4

   My husband and I celebrated a birthday dinner at John Ash & Co. and, while we enjoy the atmosphere and service, the experience was a bit of a mixed bag this time. Since we mentioned it was a birthday dinner on the reservation website, the host kindly asked whose birthday it was and wished us a “Happy Birthday,” which was a nice touch. However, we were slightly disappointed that there wasn’t a special dessert with a candle like we’ve experienced in the past. The mushroom flatbread was delicious, but the TAGLIATELLE pasta was bitter and did not look at all appetizing. I ended up ordering the pea soup instead, which was fantastic. I want to thank our waiter, though, who was attentive enough to remove the pasta from the bill. My husband ordered the WAGYU BEEF SHORT RIB, which was described as being braised for 18 hours and it was tender. However, he received just one tiny piece of meat which didn’t seem fresh — it felt like it had been cooked a few days ago and just reheated. Unfortunately, this dish didn’t live up to expectations, and we wouldn't recommend it. Overall, we still love the place and the staff, but the food lately has been hit or miss. We've had wonderful meals here in the past — like two years ago when the portobello mushroom wellington and the vegan avocado chocolate cake really impressed us. Additionally, the dessert menu on their website didn’t match the actual menu, which was a bit confusing. We hope they’ll improve their dish selection in the future. For now, we’ll be exploring other options for our next event.
   

   John Ash & Co.Se respondió el 17 de abril de 2025

   Hello Tetiana, thank you very much for your feedback. It is feedback like this that helps us to improve our guest experience. I have reached out to you privately to chat more about this and hopefully earn your business back in the future. We hope to hear back from you soon. Thank you again.
   

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7. L

   Leane

   San Francisco5 reseñas

   5.0

   Comieron en 9 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   Beautiful scenery, polite staff, great food, and delicious cocktails.
   

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8. R

   Ron

   Nueva York1 reseña

   5.0

   Comieron en 7 de abril de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   There is nothing to be criticized at John Ash. First class operation throughout. Service especially was very attentive. Highly recommended!
   

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9. C

   Craig

   San Francisco10 reseñas

   5.0

   Comieron en 30 de marzo de 2025

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   The menu was a little thin, although rounded , food was great of course.
   

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10. T

    TIMOTHY VIP

    San Francisco21 reseñas

    5.0

    Comieron en 30 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Great birthday dinner celebration. Service was exemplary. Extensive wine list. Food was outstanding. Setting was perfect except for higher level of noise. A personalized birthday dessert was special. All in all an outstanding dinning experience.
    

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