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Crustacean

$31 to $50
Vietnamese
195 Pine St, San Francisco, CA 94111

Make a reservation

2 people
11:30 PM
Booked 48 times today

About this restaurant

Crustacean San Francisco is an elevated experience that blends tradition with whimsical innovation, offering a culinary journey rooted in passion, heritage, and artistry by Chef Helene An. Guests will be allured by the rose gold bar that opens to the high ceiling and dining area with private room. The menu starters includes Snake River Wagyu Dumpling, Kohlrabi Caesar Salad, and Dungeness Crab & Caviar "Banh Khot" tart. And not to be missed An's Famous Garlic Noodles, Grilled Tiger Prawns and Whole Dungeness Roast Crab--the iconic dishes have been guests' favorites for decades!

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Vietnamese, Seafood, Fusion / Eclectic
  • Hours of operation
    Tue–Thu, Sun 4:45 pm–9:00 pm Tue–Thu 11:30 am–3:00 pm Fri, Sat 4:45 pm–9:30 pm
  • Phone number
  • Payment options
    AMEX, Discover, JCB, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Helene An
  • Neighborhood
    Financial District / Embarcadero
  • Parking details
    None
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine

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Our AI assistant, Concierge, is here to answer your questions about this restaurant.

FAQs

Crustacean offers takeout which you can order by calling the restaurant at (415) 776-2722.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. San Francisco Bay Area
  4. San Francisco
  5. Financial District / Embarcadero

Make a reservation

2 people
11:30 PM
Booked 48 times today
Google Map for Crustacean

195 Pine St, San Francisco, CA 94111

Additional information

  • Neighborhood
    Financial District / Embarcadero
  • Hours of operation
    Tue–Thu, Sun 4:45 pm–9:00 pm Tue–Thu 11:30 am–3:00 pm Fri, Sat 4:45 pm–9:30 pm
  • Price
    $31 to $50
  • Cuisines
    Vietnamese, Seafood, Fusion / Eclectic
  • Dining style
    Casual Elegant
  • Dress code
    Business Casual
  • Parking details
    None
  • Payment options
    AMEX, Discover, JCB, Mastercard, Visa
  • Executive chef
    Helene An
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Gluten-free Options, Non-Smoking, Private Room, Takeout, Vegan, Wheelchair Access, Wine
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