Bar Bites
Nuts & OlivesUSD 12.00
mixed olives in garlic citrus marinade; brandy & spice glazed cashews, almonds, pecans, brazil nuts, & macadamia nuts
5 Cheese BoardUSD 20.00
marinated olives, pickled vegetables, crostini, mixed nuts, & assorted artisanal cheeses
Meat & Cheese BoardUSD 26.00
cured artisan meats & cheeses, pickled vegetables, shallot relish, house mustard & crostini
Garlic ShrimpUSD 14.00
gulf shrimp sautéed with garlic, extra virgin olive oil, sherry, fresh parsley, and crushed red pepper, served with crostini
AsparagusUSD 12.00
grilled asparagus, bell peppers, olive oil, vinaigrette & burrata cheese
Mac & CheeseUSD 14.00
baked pasta, wild mushrooms, cream, truffle oil, cheese & bread crumbs
FocacciaUSD 6.00
- With MarinaraUSD 8.00
- With BurrataUSD 10.00
Eggplant MeatballsUSD 9.00
local eggplant vegetarian "meatballs" with shallot & tomato cream sauce
Italian MeatballsUSD 10.00
spicy Italian sausage & seasoned beef topped with marinara & cheese
Prosciutto DatesUSD 10.00
smoked almond stuffed dates wrapped in Prosciutto di Parma with red wine reduction & Gorgonzola crumbles
French FriesUSD 8.00
shoestring fries with garlic and herbs served with house aioli
Pizza of the DayUSD 14.00
changes daily - ask your server
Salads
ArugulaUSD 8.00
fresh arugula, lemon juice, extra virgin olive oil, Pecorino Romano cheese
Caesar Salad*USD 9.00
romaine, traditional Caesar dressing, parmesan & croutons
Entrées
entrées include a house mixed green salad
Fish of the Day*USD 0.00
fresh catch - ask your server for details
- AQUSD 0.00
Chicken PiccataUSD 26.00
pan-roasted crispy Mary's airline chicken breast with white wine, lemon and caper sauce, served with roasted carrots and mashed potatoes
Coulotte Steak*USD 36.00
grilled 8 ounce Australian Wagyu with charred green onion compound butter, mashed potatoes, and sautéed seasonal vegetables
Pesto Shrimp PastaUSD 22.00
sautéed gulf shrimp and cherry tomatoes in creamy basil pesto sauce tossed with spaghettini topped with Asiago cheese
Butternut RavioliUSD 19.00
butternut squash ravioli in a garlic brown butter sauce topped with Asiago & balsamic reduction
CarbonaraUSD 24.00
traditional spaghettini carbonara with parmesan, Asiago, crispy house smoked guanciale, and herbs
Wagyu Burger*USD 20.00
grilled 6 ounce Wagyu patty with maple-bacon jam and Gorgonzola crumbles on a brioche bun with garlic spread, fresh arugula, tomato, and red onion; served with french fries & aioli
