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Alpino Sm - Alpino, Detroit, MI

Alpino

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Visa Dining Collection

$50 and over
Farm-to-table
1426 Bagley St, Detroit, MI 48216

Make a reservation

2 people
7:00 PM
Booked 26 times today

About this restaurant

  • Good for groups
  • Good for business meals
  • Neighborhood gem
'TILL THE COWS COME HOME
Our Inspiration is rooted in an Alpine tradition, where cattle adorned with oversized cow bells and flower crowns are led down the mountains by local farmers in early fall.

As they make their descent, townspeople greet them for a celebration of regional food, wine and spirits.

Additional information

  • Dining style
    Casual Dining
  • Price
    $50 and over
  • Cuisines
    Farm-to-table
  • Hours of operation
    Brunch Sun 11:00 am–3:00 pm Dinner Mon–Thu 5:00 pm–9:30 pm Fri, Sat 4:30 pm–10:00 pm Sun 5:00 pm–9:00 pm
  • Phone number
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Business Casual
  • Executive chef
    Colin Campbell
  • Neighborhood
    Detroit
  • Parking details
    Private Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine

FAQs

Alpino offers takeout which you can order by calling the restaurant at (313) 524-0888.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. Detroit / Eastern Michigan
  4. Detroit
  5. Detroit

Make a reservation

2 people
7:00 PM
Booked 26 times today
Google Map for Alpino

1426 Bagley St, Detroit, MI 48216

Additional information

  • Neighborhood
    Detroit
  • Hours of operation
    Brunch Sun 11:00 am–3:00 pm Dinner Mon–Thu 5:00 pm–9:30 pm Fri, Sat 4:30 pm–10:00 pm Sun 5:00 pm–9:00 pm
  • Price
    $50 and over
  • Cuisines
    Farm-to-table
  • Dining style
    Casual Dining
  • Dress code
    Business Casual
  • Parking details
    Private Lot
  • Payment options
    AMEX, Discover, Mastercard, Visa
  • Executive chef
    Colin Campbell
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Entertainment, Full Bar, Gluten-free Options, Indoor Fireplace, Non-Smoking, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wine
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