GF - This item can be modified as Gluten Free upon request. V - This item can be modified as Vegan upon request.
SOUPS & SALADS
Add: GRILLED SHRIMP $12, GRILLED CHICKEN $8, FAROE SALMON $16, *SEARED AHI TUNA $15, SEARED SCALLOPS $15, *SKIRT STEAK $15, CRAB CAKE $17, Lobster $22.
FRENCH ONIONUSD 13.00
Rich beef broth, caramelized onions, Swiss and Parmesan gratin, crispy shallots.
CLAM CHOWDERUSD 13.00
New England style.
SOUTHWEST SALADUSD 15.00
Baby green and romaine, black beans, corn, chopped dates, feta, avocado, peanut lime vinaigrette and tortilla strips.
CAESAR SALADUSD 14.00
Romaine, shaved Parmesan, white anchovies, homemade croutons.
BURRATA SALADUSD 20.00
Baby arugula, oranges, pistachios and raspberry vinaigrette. Served with grilled bread.
STARTERS & FLATBREAD
SICILIAN CALAMARIUSD 20.00
Citrus yogurt, salted cucumber, radish, green olives, jalapeños, grape tomatoes, fresh herbs.
TRUFFLE FRIESUSD 12.00
Hand cut fries, truffle oil, parmesan.
CRAB CAKEUSD 23.00
Creole mustard aioli, corn salad, arugula.
OCTOPUSUSD 18.50
Romesco sauce, almonds and hazelnuts, seasoned chickpeas balsamic reduction.
WHIPPED FETAUSD 16.00
Crushed pistachio, lemon zest, pita, olive oil.
KIMCHI MUSSELSUSD 18.00
Scallion, cilantro, kimchi broth.
PORK BELLYUSD 17.00
Crispy pork belly, hoisin, mango salsa.
CRISPY BRUSSEL SPROUTSUSD 15.00
Pork belly, balsamic reduction and pomegranate seeds.
*TUNA TARTAREUSD 20.00
Avocado, sriracha aioli, avocado mousse, sweet soy, fried wontons.
SHORT RIB POUTINEUSD 21.00
Hand cut fries, gravy, cheese curds, braised short rib.
MARGHERITA FLATBREADUSD 20.00
San Marzano sauce, fresh mozzarella, fresh basil.
ITALIAN FLATBREADUSD 23.00
Pepperoni, sausage, cherry peppers, San Marzano sauce.
BURRATA & PESTO FLATBREADUSD 23.00
Pesto, Burrata, Prosciutto, baby arugula, finished with balsamic reduction.
RAW BAR
*OYSTYER ON THE HALF SHELL
- EachUSD 3.50
- Half DozenUSD 18.00
- DozenUSD 34.00
JUMBO SHRIMP COCKTAIL
- Two ShrimpUSD 6.00
- Half DozenUSD 18.00
- DozenUSD 34.00
FROM THE LAND AND SEA
*NEW YORK STRIPUSD 54.00
14 oz cut, truffle herb butter, roasted fingerling potatoes, green beans.
*RIBEYEUSD 52.00
14 oz cut, whipped potatoes, charred broccolini.
*FILET MIGNONUSD 52.00
8 oz center cut, balsamic demi glaze, whipped potatoes, asparagus.
*BONE IN RIBEYEUSD 58.00
20 oz cut, whipped potatoes, charred broccolini.
ADD ONS FOR THE STEAKS
Grilled Shrimp $12. Seared Scallops $15 Crab Cake $17
SEARED SCALLOPSUSD 39.00
Fingerling potato, romesco sauce, shallot and bacon marmalade, balsamic reduction.
CRUSTED CODUSD 34.00
Succotash salad, asparagus puree, corn crema.
MISO FAROE SALMONUSD 36.00
Roasted turnip, shitake mushroom, snap pea, baby Bok choy.
BLACKEND SWORDFISHUSD 42.00
Whipped potatoes, Brussels sprouts sautéed in duck fat, finished with pomegranate reduction.
*SESAME CRUSTED AHI TUNAUSD 39.00
Cauliflower and carrot puree, green beans, red cabbage, honey soy ginger.
CHEF'S CREATIONS
BOLOGNESEUSD 31.00
A hearty blend of beef, pork and sausage simmered in rich tomato and cream sauce.
PANCETTA TAGLIATELLEUSD 28.00
Asparagus, grape tomatoes, artichoke, basil, creamy Parmesan sauce, toasted pine nuts.
SEAFOOD PAPPARDELLEUSD 42.00
Shrimp, scallops, lobster, tomato and basil creamy sauce.
*CHIMICHURRI STEAKUSD 38.00
Skirt steak, chimichurri, arugula salad, pickled red onion, Parmesan truffle fries.
SHORT RIBUSD 38.00
Whipped potatoes, brussels sprouts, demi glaze.
FRENCH BONE IN PORK CHOPUSD 34.00
Whipped potatoes, green beans, apple reduction.
STATLER CHICKENUSD 32.00
Pancetta cream sauce, whipped potato, ratatouille.
CAULIFLOWER STEAK RATATOUILLEUSD 23.00
Eggplant, summer squash, zucchini, bell peppers, onion, garlic, roasted pepper relish.
BETWEEN THE BREADS
All Sandwiches served with French fries or baby greens salad.
*WAGYU BURGERUSD 24.00
American Wagyu, lettuce, heirloom tomato, pickles, aged Cheddar, signature sauce, Sesame brioche. Add: Bacon, Eggs, Avocado $3 Each.
LOBSTER ROLLUSD 33.00
Warm buttered or chilled with mayonnaise.
FISH TACOUSD 22.50
Fried or seared, mango salsa, cabbage, Valentina crema, corn or flour tortilla.
VEGGIE BURGERUSD 20.00
Black bean and sweet potato burger, lettuce, heirloom tomato, pickles, aged Cheddar, remoulade, Sesame brioche bun. Add: Bacon, Eggs, Avocado $3 Each.
SIDES
GRILLED ASPARAGUSUSD 8.00
CHARRED BROCCOLINIUSD 8.00
WHIPPED POTATOESUSD 8.00
BRUSSELS SPROUTSUSD 8.00
ROASTED FINGERLING POTAOESUSD 8.00
