All Item pricing & availability subject to change without notice. $3 split/extra plate charge • 20% gratuity may be added for parties of 6 or more some of our menu items are made gluten free by omitting ingredients. ask your server for suggestions. consuming raw or undercooked meats, poultry, seafoods, shellfish or eggs may increase your risk of food borne illness especially if you have certain medical conditions. Item pricing & availability subject to change without notice.
STARTING LINEUP
Chips and SalsaUSD 6.00
Chips and QuesoUSD 8.00
Texas DiceUSD 15.00
Tender cubes of steak battered and fried, served with cream gravy
Shrimp CocktailUSD 15.00
5 jumbo shrimp served with cocktail sauce.
Coconut ShrimpUSD 15.00
5 Jumbo shrimp rolled in coconut and deep-fried, served with tangy marmalade.
Rodeo RopersUSD 13.00
Deep-fried bacon wrapped chicken livers served with honey mustard.
Artichoke HeartsUSD 10.00
Deep-fried in light tempura batter, served with ranch.
Texas ToothpicksUSD 11.00
Deep-fried jalapeño strips with melted cheese and ranch.
Crab CakesUSD 15.00
4 Crispy crab cakes with tartar sauce.
Diamond Jack PlatterUSD 22.00
All your favorites: Crab Cakes, Artichoke Hearts, Coconut Shrimp and Texas Toothpicks.
SALADS & SOUPS
All salads are available with your choice of spinach/kale mix or iceberg lettuce.
Fried Chicken SaladUSD 14.00
Grilled Chicken SaladUSD 15.00
Salmon Caesar SaladUSD 18.00
Texas Club Steak SaladUSD 25.00
Chicken Tortilla Soup or Soup Of The DayUSD 8.00
ALL AMERICAN FAVORITES
TC Pork PorterhouseUSD 20.00
The best porky around!
Chuckwagon Chicken Fried SteakUSD 18.00
Texas-sized!
Rustler's Hamburger SteakUSD 18.00
Topped with grilled onions and sliced mushrooms.
Southwest Hamburger SteakUSD 18.00
Topped with queso, green chiles and red peppers.
Big Tex BurgerUSD 15.00
With mustard, mayo, lettuce, tomato, pickle, onion and your choice of American, jack or cheddar. Served with fries.
ON THE RANGE
HEAVY AGED USDA CHOICE CUTS RARE - Cool red center MEDIUM RARE - Warm red center MEDIUM - Hot pink center MEDIUM WELL - Hot barely pink center WELL - No pink, broiled throughout. We do not recommend or guarantee Well-done steaks. ** Ribeyes derive their flavor from an intense marbling of fat. If you prefer a leaner steak, we recommend a New York strip or a filet.
6 Oz. Blue Ribbon FiletUSD 38.00
The finest center-cut tenderloin.
8 Oz. Blue Ribbon FiletUSD 45.00
A larger cut of fine tenderloin.
Cattleman's Ribeye**USD 38.00
12 oz. of outstanding marbling for great flavor.
Wrangler's Ribeye**USD 42.00
16 oz. of succulent marbled beef.
Range Rider Bone-in RibeyeUSD 49.00
22 oz. of ultimate steak flavor.
New York Cowboy StripUSD 41.00
12 Oz. cut from the center of the loin.
Trailboss PorterhouseUSD 48.00
20 Oz. of the best tenderloin and strip loin.
7 Oz. Top Rail SirloinUSD 28.00
Baseball cut top sirloin.
SIDE BETS
All entrees except burgers come with your choice salad: Garden or Caesar All entrees except burgers and pasta come with Your choice of these complimentary sides:
Twice Baked Potato (+$6)
Baked Potato
Mashed Potatoes
Steak Fries
Sweet Potato Fries
Garlic Pasta
Green Beans
FRONT RUNNER SIDES
Sauted Button MushroomsUSD 6.00
Green Chile Cream CornUSD 6.00
Fresh AsparagusUSD 6.00
Three Jumbo Shrimp (Fried, Grilled, Coconut)USD 6.00
YARDBIRDS
Lonesome "Doves"USD 15.00
Old fashioned fried chicken livers with cream gravy.
Buckin Bronco BBQ ChickenUSD 17.00
Charbroiled breast basted with tangy BBQ sauce.
Aunt Pearl's Chicken Fried ChickenUSD 18.00
Crispy fried chicken breast served with cream gravy.
Del Rio ChickenUSD 18.00
Charbroiled breast topped with jack cheese, grilled onions, green chiles and red bell peppers.
Texas TendersUSD 15.00
Hand-battered chicken tenders with cream gravy.
FROM THE CREEK
Sundown Salmon FiletUSD 22.00
Grilled or sautéed Atlantic salmon with roasted red pepper sauce or lemon dill butter.
Miss Kitty's CatfishUSD 18.00
Your choice: fried, grilled or Cajun blackened.
Saddlebag ShrimpUSD 20.00
5 deep-fried or grilled shrimp.
Coconut ShrimpUSD 22.00
Served with tangy marmalade sauce.
Campfire Crab CakesUSD 20.00
Crispy homemade crab cakes with tartar sauce.
PASTA
Pasta AlfredoUSD 13.00
Creamy homemade Alfredo sauce on a bed of linguini.
Chicken AlfredoUSD 20.00
Pasta Alfredo with grilled chicken breast.
Shrimp AlfredoUSD 21.00
Pasta Alfredo with sautéed shrimp.
Shrimp CelinaUSD 21.00
Sautéed shrimp in a spicy cream sauce served on a bed of angel hair pasta.
Chicken Fajita PastaUSD 20.00
Charbroiled breast with grilled onions and salsa cream sauce on a bed of linguini.
Garlic Shrimp PastaUSD 21.00
Shrimp sautéed in garlic butter on a bed of angel hair pasta.
