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Waterfront Dining, Key West Style - ​Four Flamingos, A Richard Blais Key West Kitchen, Key West, FL

​Four Flamingos, A Richard Blais Key West Kitchen

4.4
4.4
202 reseñas
más de $50
Pescados y Mariscos
601 Front St, Key West, 33040-6620 FL

Haz una reservación

2 personas
7:00 p.m.
Reservado 1 vez hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Encantador
  • Ideal para cenas al aire libre
For Reservations please visit us at www.fourlamingoskeywest.com Opened May 6th! Acclaimed celebrity chef and beloved television personality Richard Blais announces a Key West unique experience, Four Flamingos, A Richard Blais Key West Kitchen, located inside the Hyatt Centric Key West Resort & Spa. The waterfront sea-to-table concept pays homage to the original Four Flamingos in Orlando, Florida, offering a modern dining experience combining the memory of vintage era with the bounty of the southernmost island in the United States.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos, Americana
  • Horarios
    Desayuno Diario 07:30–11:00 Almuerzo Lun–Vie 11:30–13:30 Cena Diario 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, No se acepta efectivo, Visa
  • Dress code
    De vestir
  • Chef ejecutivo
    Richard Blais
  • Instalaciones para eventos privados
    For parties of 9 or more, please contact Kelsey Stirzel to arrange your dining experience at kelsey.stirzel@hyatt.com or 305-809-4031.
  • Zona
    Key West
  • Intersección en calle
    Front Street, Simonton Ave
  • Parking details
    Estacionamiento de hotel
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Para no fumadores, Se admiten perros, Vinos, Vista

Experiencias

  • Mother's Day Brunch

    USD 90.00 por persona

    11 may 2025 solamente
    Celebrate Mom in Style at Four Flamingos Key West! Join us for an unforgettable Mother’s Day Brunch Buffet that you won’t find anywhere else in Key West. Indulge in our lavish Noshing Table, delight in the freshest offerings from the Raw Bar, and savor selections from our carving stations. Bottomless Mimosas and Bloody Mary's $28 per person $90++ per person $40++ for children

Lo que dicen 202 personas

Reseñas de ​Four Flamingos, A Richard Blais Key West Kitchen de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.4Comida
  • 4.5Servicio
  • 4.6Ambiente
  • 4Valor

RuidoModerado

Reconocido por

  • Key West/Cayos de la Florida

    Ideal para cenas al aire libre

  • Cayos de la Florida - Condado de Monroe

    Ideal para cenas al aire libre

202 reseñas
  1. Chip

    Atlantic City23 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Small place, great sunset location. Not Many people when we went. Great drinks, service and food. Surf and turf for two was great.

    ¿Te fue útil?

  2. Diana

    Miami9 reseñas

    5.0

    Comieron en 20 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The brunch is truly incredible, 100% worth it. The food was spectacular, the atmosphere and view were wonderful, and the chef is incredibly attentive to making sure everything is perfect, which makes it feel so welcoming and humane. I will return and recommend it!

    ¿Te fue útil?

  3. Gail

    Chicago7 reseñas

    5.0

    Comieron en 14 de abril de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    Our server Dan was outstanding! Our lunch dishes had been tweaked from the menu listings, but still good. Key lime dessert and oysters appetizer were the stars!

    ¿Te fue útil?

  4. Nora VIP

    Key West47 reseñas

    4.0

    Comieron en 31 de marzo de 2025

    1. Global 4
    2. Comida 3
    3. Servicio 5
    4. Ambiente 5
    The menu is not particularly exciting nor does it change. But the special daily fish ( always snapper ?! ) is well prepared and my go to. Service is reliably excellent with attentive friendly staff. Can’t beat the view from the balcony and that is the best part.

    ¿Te fue útil?

  5. Thomas VIP

    Georgia costera9 reseñas

    5.0

    Comieron en 19 de marzo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Wonderful food and view. The triple tail was particularly tasty.

    ¿Te fue útil?

  6. cindyl VIP

    Nueva York10 reseñas

    3.0

    Comieron en 16 de marzo de 2025

    1. Global 3
    2. Comida 4
    3. Servicio 4
    4. Ambiente 4
    Food was Good. Not a complaining but was Chef in the building? If not for a VERY Loquacious guest at the next table over, Ambiance and noise level would have had a better rating. Amazing View of Sunset over “Sunset Key”!

    ¿Te fue útil?

  7. June

    Gran Boston6 reseñas

    4.0

    Comieron en 4 de marzo de 2025

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    I had Mushroom Parpadelle, and it had no seasoning, so I asked for salt and pepper, and that made all the difference. I was really surprised by that since I have heard Chef Blaise on numerous shows mention how important seasoning is. My husband has the seafood Risotto, which had lobster and only 2 shrimp in it, and Risotto was cooked well but tasted really fishy.

    ¿Te fue útil?

  8. terry

    Tampa2 reseñas

    5.0

    Comieron en 15 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    It was a great valentine date. Everything’s perfect.

    ¿Te fue útil?

  9. Joe

    Tampa5 reseñas

    3.0

    Comieron en 15 de febrero de 2025

    1. Global 3
    2. Comida 5
    3. Servicio 1
    4. Ambiente 5
    The food was wonderful, and we really enjoyed our evening overall. However, the experience interacting with one of the female staff members was terrible. We were sitting outside at one of the tables on the beach. When we were seated, we were informed of the $25 pp additional charge for this table, and we were fine with that. The couple next to us was seated right after us, and I heard them being informed of the same charge, which they accepted. When their check arrived, I overheard one of them arguing with the female staff member (she may have been a manager) about the fee, claiming that they were never informed of this fee (which was a lie)! She then proceeded to tell them that she would waive the fee "this time", but that next time they would have to pay it. My wife overheard this as well, at which point she went inside to question the female staff member about this, and ask if our fee could be waived as well since the female staff member was waiving it for the table next to it. At this point, the female staff member lied and said that she never told that table that she would waive the fee!!! We had just heard her do that a minute prior, and yet she was lying about it. My wife corrected her and told her that we had just heard her say that to the table next to us, and the female staff member then told my wife that we were lying! This female staff member is dishonest, rude, and unprofessional, and has no business being in a customer-facing position. She should not be speaking to paying customers that way! Our bill came to $577.92...We don't expect to be treated that way whether we're paying $5.00 or $577.92! While the food was delicious, I'm not sure that we will return as the experience we had with this female staff member is unacceptable.

    ¿Te fue útil?

  10. Angela

    Atlanta3 reseñas

    5.0

    Comieron en 8 de febrero de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Gorgeous view accompanied by superb cuisine. May have to eat here twice this week

    ¿Te fue útil?

Preguntas frecuentes

​Four Flamingos, A Richard Blais Key West Kitchen tiene una calificación promedio de 4.4 estrellas, según 202 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Key West/Cayos de la Florida
  4. Cayos de la Florida - Condado de Monroe
  5. Key West

Haz una reservación

2 personas
7:00 p.m.
Reservado 1 vez hoy
Hay experiencias disponibles.
Mapa de Google para ​Four Flamingos, A Richard Blais Key West Kitchen

601 Front St, Key West, 33040-6620 FL

Información adicional

  • Intersección en calle
    Front Street, Simonton Ave
  • Zona
    Key West
  • Horarios
    Desayuno Diario 07:30–11:00 Almuerzo Lun–Vie 11:30–13:30 Cena Diario 17:00–21:00
  • Precios
    más de $50
  • Cocinas
    Pescados y Mariscos, Americana
  • Ambiente
    Casual elegante
  • Dress code
    De vestir
  • Parking details
    Estacionamiento de hotel
  • Opciones de pago
    AMEX, Discover, Mastercard, No se acepta efectivo, Visa
  • Chef ejecutivo
    Richard Blais
  • Adicional
    Acceso para silla ruedas, Asientos en la barra, Bar / Sala pública, Bar completo, Cervezas, Cócteles, Comida al aire libre, Para no fumadores, Se admiten perros, Vinos, Vista
  • Número de teléfono
  • Instalaciones para eventos privados
    For parties of 9 or more, please contact Kelsey Stirzel to arrange your dining experience at kelsey.stirzel@hyatt.com or 305-809-4031.
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