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Jewel of the South, New Orleans, LA
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Jewel of the South

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Visa Dining Collection

$31 to $50
Contemporary British
1026 St Louis St, New Orleans, LA 70112-3420

Make a reservation

2 people
7:00 PM
Booked 23 times today

About this restaurant

  • Great for creative cocktails
  • Charming
  • Good for special occasions
Borrowing its name from an influential 1850s-vintage bar in the Central Business District, this pub-like tavern (with courtyard) occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.
Accolades include James Beard, World 50 Best, Art of Hospitality, Best Bar South (North America).

Why they're an Icon

Executive chef: Phil Whitmarsh

  • Award icon
    James Beard Award2024

From the OpenTable editors: In a brick cottage with blue shutters in the French Quarter, you’ll find one of the best bars in the world, a James Beard Award winner ranked on the World’s 50 Best Bars. Beloved local bartender Chris Hannah shakes innovative cocktails like a curried banana colada or bologna negroni (say it out loud) starring mortadella-infused Campari. It’s worth staying for dinner, to sample half a dozen different types of caviar and unusual cuts like wagyu tongue and duck neck sausage.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Contemporary British, Cocktail Bar, Southern
  • Hours of operation
    Mon, Wed–Fri 5:00 pm–11:00 pm Sat, Sun 11:30 am–11:00 pm
  • Phone number
    (504) 265-8816
  • Website
    http://jewelnola.com/
  • Dress code
    Casual Dress
  • Private party facilities
    Borrowing its name from an influential 1850s-vintage bar in the CBD, this pub-like tavern occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.
  • Private party contact
    Lindsay Davis: (504) 421-7046
  • Location
    1026 St Louis St, New Orleans, LA 70112-3420
  • Award-winning
    1. James Beard Award 2024
  • Neighborhood
    French Quarter
  • Cross street
    Saint Louis and Rampart
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine

Private dining

Menu

View menu on restaurant's website

What 184 people are saying

Jewel of the South reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9
4.9 based on recent ratings
  • 4.8Food
  • 4.9Service
  • 4.8Ambience
  • 4.5Value

Noise • Moderate

Loved For

  • New Orleans

    Innovative

Review summary

AI-generated from verified diner reviews
Jewel of the South is a celebrated spot in New Orleans, praised for its "absolutely the best cocktails" and "impeccable service." Diners rave about the "unique and flavorful" menu, featuring dishes like Wagyu Tongue and Foie Gras. The restaurant's ambiance, described as a "lovely little gem," complements the inventive culinary experience.
184 Reviews

  1. Vincent

    Nashville2 reviews

    5.0

    Dined 2 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    One of the best dinners I have had since I moved back to New Orleans. From the minute we were sat, Hannah was on top of her game and was an amazing server. She was able to answer our questions about the menu knowledgeably and had wonderful suggestions as well. The heirloom tomatoes were amazing and make me impatient for the tomatoes in my garden to hurry the heck up and produce fruit so I can make it at home! Both hamachi and beef tartar were wonderful. The fried tripe on top of the beef was a fantastic addition. The squid ink raviolo was amazing and the rabbit was one of the best rabbit dishes I have had in a long time. Will definitely be going back. Not waiting for a special occasion just to make a return visit.

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  2. Connor

    New Orleans / Louisiana1 review

    5.0

    Dined 6 days ago

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    Absolutely lovely evening. Cocktails were delicious and the food was spot on. Only thing that kept it from five stars was the beef carpaccio just wasn’t the best - good, but not great. The shrimp and focaccia were phenomenal though as was the heirloom tomato salad!

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  3. Robert

    New Orleans / Louisiana3 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    In celebration of our wedding anniversary, we dined at Jewel of the South. The cocktails were top notch. The staff were attentive and provided great recommendations. Highly recommend for fine drinks and a fun atmosphere.

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  4. Chris VIP

    New Orleans / Louisiana43 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Didn’t know what much of the menu even was but trusted the kitchen to deliver and they sure did! Everything top notch from cocktails to food to service. You won’t be sorry if you are a somewhat adventurous eater.

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  5. Darla

    Unspecified1 review

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Absolutely the BEST COCKTAILS around and the coolest atmosphere!! Will definitely be back soon!!!

    Is this helpful?

  6. Anne VIP

    Washington, D.C. Area17 reviews

    5.0

    Dined 7 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wonderful, fresh and creative food and amazing cocktails. We were fortunate to have Katia guiding us through our evening. Overall, a charming and beautiful evening.

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  7. Cherie

    Washington, D.C. Area1 review

    5.0

    Dined on June 13, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    It was wonderful! The caviar with scalloped potatoes was such a unique way to eat caviar! The foie gras was scrumptious! And the heirloom tomatoes were heavenly. Every last bite was unique and flavorful and the staff was so attentive. Can’t say enough about this place!

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  8. Chuck VIP

    New Orleans / Louisiana30 reviews

    5.0

    Dined on June 11, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    the Snapper and both shrimp dishes were very tasty, and we had an excellant waitress named Hannah.

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  9. Paul

    New Orleans / Louisiana36 reviews

    5.0

    Dined on June 8, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    A really interesting environment that captures the cool element of New Orleans dining extremely well. Outstanding cocktail options followed by a relatively short but well orchestrated menu. Wonderful experience overall topped off by a fabulous wine list.

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  10. Sean

    Tampa / Central Florida West1 review

    5.0

    Dined on June 8, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 5
    Amazing experience sitting on the patio at Jewel of the South. The food was great especially the Hamachi “crudo”, the Foie Gras Frappe, and the Wagyu Tongue with Bone Marrow Bordelaise. Will return on future trip to New Orleans. The service was superb.

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FAQs

Jewel of the South is rated 4.9 stars by 184 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

  1. Home
  2. United States
  3. New Orleans / Louisiana
  4. New Orleans
  5. French Quarter

Make a reservation

2 people
7:00 PM
Booked 23 times today
Google Map for Jewel of the South

1026 St Louis St, New Orleans, LA 70112-3420

Additional information

  • Award-winning
    1. James Beard Award 2024
  • Cross street
    Saint Louis and Rampart
  • Neighborhood
    French Quarter
  • Hours of operation
    Mon, Wed–Fri 5:00 pm–11:00 pm Sat, Sun 11:30 am–11:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary British, Cocktail Bar, Southern
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Public Lot
  • Additional
    Bar/Lounge, Beer, Cocktails, Corkage Fee, Counter Seating, Dog Friendly, Full Bar, Gender Neutral Restroom, Gluten-free Options, Happy Hour, Non-Smoking, Patio/Outdoor Dining, Vegan, Wheelchair Access, Wine
  • Website
    http://jewelnola.com/
  • Phone number
    (504) 265-8816
  • Private party facilities
    Borrowing its name from an influential 1850s-vintage bar in the CBD, this pub-like tavern occupies an old brick Creole cottage in the French Quarter, where well-known local bartender Chris Hannah serves up cocktails both classic and contemporary. London-born chef Philip Whitmarsh runs the kitchen.
  • Private party contact
    Lindsay Davis: (504) 421-7046
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