Seasons Oriental

Soups

• Hot and Sour Soup€13.00

  With diced Tiger Prawns and Vegetables

• Braised Seafood Broth€15.00

  Topped with Fish Floss, served with Shiitake Mushrooms, Bean Noodles, Crab Meat, Coriander and assorted Seafood

• Sweet Corn Soup

  • With Chicken€11.00
  • With Crab Meat€12.00

• Chicken and Prawn Wonton Soup€14.00

  With dried Shrimp Bouillon, Egg Noodles, Lettuce and dried Seaweed

• Hong Kong Style Morel Soup€16.00

  With Pak Choi Leaves, Chicken, served with Superior Broth and Spring Onions

Appetizers and Dumplings

• Crispy Duck Salad€24.00

  With baby Vegetables, Pine Nuts and Perle Di Balsamico with Plum and Hoi Sin Sauce

• Crispy Spring Rolls

  Filled with Bean Noodles, Five Spice Powder and Napa Cabbage served with Plum Sauce

  • 2 Pieces€14.00

• Stir-Fried Minced Chicken€20.00

  With Premium Soya Sauce, assorted Vegetables, Mushrooms and Pine Nuts, served with Iceberg Lettuce and deep-fried Bean Noodles

• Stir-Fried Minced Prawns€25.00

  With premium Soya Sauce, assorted Vegetables, Mushrooms and Pine Nuts, served with Iceberg Lettuce and deep-fried Bean Noodles

• Black Tiger Prawn

  Coated with Oriental Batter, wrapped with diced pickled Vegetables, Mayonnaise and finely shredded Potato

  • 2 Pieces€20.00

• Deep-Fried Seasons Oriental Minced Prawn Balls

  Wrapped with crispy Bean Noodles, Water Chestnut, Coriander and sweet and sour Sauce

  • 2 Pieces€18.00

• Hong Kong Style Red Rice Rolls

  Filled with sautéed diced Prawn and Shiitake Mushrooms, served with Unagi Sauce

  • 2 Pieces€20.00

• Golden-Fried Crispy Calamari€16.00

  With Salt and Pepper, Ginger, Onions, Basil, Sesame and Chinese Spices

• Crispy Salt & Pepper Prawns€25.00

  Served with Chinese Magic Chili, Peanuts and Onions

• Steamed Prawn Dumplings (Har Kaw)

  Filled with Bamboo Shoots and wrapped in Wheat Flour Pastry, topped with Orange Caviar

  • 4 Pieces€22.00

• Siu Mai Dumplings

  Steamed Chicken and Shrimps Dumplings with Forest Mushrooms

  • 4 Pieces€21.00

• Pan-Fried Scallop Dumplings

  Filled with minced Prawn, diced Celery and sweet Peppers

  • 4 Pieces€24.00

• Spinach Steamed Lobster Dumplings

  Topped with Orange Caviar and Fish Floss, filled with minced Shrimps, Shiitake Mushrooms, Abalone Sauce

  • 2 Pieces€20.00

• Sichuan Style minced Pork Dumplings

  With Celery, Chinese Cabbage and minced Mushrooms, on a bed of sautéed spicy Tofu

  • 4 Pieces€20.00

• Steamed Vegetarian Dumplings

  Filled with Chestnuts, Pine Nuts, Mushrooms wrapped in Pumpkin Pastry

  • 4 Pieces€17.00

• Pan-Fried Minced Chicken Dumplings

  With Cabbage and preserved Vegetables, served with Ginger and Spring Onions

  • 4 Pieces€20.00

Traditional Dumplings Combination

31 €

• Steamed Prawn Dumplings (2 Pieces)

• Siu Mai Dumplings (2 Pieces)

• Fresh Scallop Dumplings (2 Pieces)

Seasons Oriental Combination For 2 Persons

52 €

• Crispy Spring Rolls

• Deep-Fried Seasons Oriental Minced Prawn Balls

• Stir-Fried Minced Chicken

• Deep-Fried Tiger Prawn Coated in Oriental Batter

• Dipping Sauces

Peking Duck

• Peking Duck- Traditional

  Duckling freshly prepared by our Barbeque Chef, Served with Flour Pancakes, Scallions, Cucumber and Hoi Sin Sauce and sautéed Duck Meat with Vegetables, Romaine Lettuce Leaves for Wraps

  • Half€48.00
  • Whole€85.00

Seafood

• Cantonese-Style Wok-Baked Prawns€44.00

  With mild sweet Bean Sauce, Macadamia Nuts and crispy Glutinous Rice

• Curry Tiger Prawns€42.00

  With Coconut milk, Turmeric and Satay Peanuts Sauce, served with Snow Peas

• Braised King Prawn€42.00

  With Barbeque Peanuts, Lemongrass Sauce and Baby King Oyster Mushrooms

• Stir-Fried Sea Scallop€42.00

  With green Asparagus, King Oyster Mushrooms and shredded dried Scallops Sauce

• Chilean Sea Bass€42.00

  Wok-baked with XO Sauce, Shallots and Spring Onions served in a clay pot

Fresh Sea Bass

60 €

• Steamed Fillet of Sea Bass

  topped with chopped Chili, red Bell Peppers, and Spring Onions, served with Soya Sauce

• Sautéed Fillet in Fresh Shiitake Mushrooms

  black Beans Sauce and Broccoli Florets

• Steamed Fillet of Sea Bass

  with Ginger, Spring Onions on a bed of minced Prawn and Fish Soya Sauce

Fresh Lobster

16 € per 100 gr; Fresh lobster prepared in four ways

• Wok-Baked with Spicy XO Sauce

  baby Corn and Lotus Roots

• Sautéed with Chili Black Bean Sauce

  assorted Mushrooms and diced Peppers

• Stir-Fried in Supreme Soup and Butter Sauce

  served with Ginger, Spring Onions, black Pepper and seasonal Vegetables

• Steamed with Golden-Fried Garlic and Fresh Chopped Garlic

  served with Bean transparent Noodles and Pak Choi

Main Courses

• Australian Wagyu Beef€65.00

  With Hong Kong style braised Beef Sauce, green Asparagus and Lemon Zest

• Beef Tenderloin Cubes€36.00

  With sweet Soya Brown Sauce and Almond Prawn Cake

• Wok-Baked Black Onyx Angus Beef€45.00

  With Shallots, Spring Onions, Mushrooms and Cantonese-style Barbeque Beef Sauce

• Aromatic Lemon Chicken€30.00

  Deep-fried in Chinese Batter, sweet Lemon Sauce

• Sweet and Sour Chicken€28.00

  Topped with minced Coconut, Guangdong sweet Lychees, fresh assorted Peppers and Onions

• Sichuan Style Sautéed Chicken€28.00

  With fresh Chili, Garlic, Ginger, Cashew Nuts and Rice Vinegar

• Braised Chicken Fillet€28.00

  With assorted Mushrooms, Shallots and Spring Onions flavoured with Barbeque Sauce, served in a clay pot

• Honey Pork Spare Ribs€29.00

  With Chinese Tea, crushed black Pepper, Star Anise and a touch of Garlic

• Wok-Fried Pork Neck€24.00

  With black Vinegar Rock Sugar Sauce and mild yellow Bean Sauce served with sweet Onions

• Sweet and Sour Iberico Pork€34.00

  With Strawberry, Pineapple, sweet Peppers and Pine Nuts

Vegetarian and Tofu

• Sautéed Snow Peas and Lotus Roots€16.00

  With XO Sauce and sliced Prawn Cake

• Baby Pak Choi€15.00

  Stir-fried with chopped Garlic and Premium Soya Sauce

• Braised Eggplant€15.00

  With minced Chicken, Edamame and spicy crushed Bean Sauce

• Quick-Fried Crispy Seasonal Vegetables€15.00

  With black Bean Sauce

• Sichuan Ma Po Tofu€22.00

  With minced Beef, Garlic and Chili Oil, served with spicy Ma Po Sauce

• Braised Soft Tofu€24.00

  With Crab Meat, assorted Seafood and Spring Onions, flavoured with Truffle Sauce and Superior Broth

Rice and Noodles

• Stir-Fried Udon Noodles€16.00

  With Prawns, black Pepper, Unagi Sauce, Sesame Seeds and Vegetables

• Singapore Fried Rice Noodles€15.00

  With River Prawns, Eggs, BBQ Pork Neck, Bell Peppers, Onions, Curry Spices and Chilies

• Sautéed Egg Noodles€15.00

  With mixed Vegetables, assorted Mushrooms and Spring Onions

• Steamed Jasmine Rice€10.00

• Vegetable Fried Rice€15.00

  With Egg, diced Vegetables, Ginger Paste, Edamame Beans and Bean Sprouts

• Chef Special Rice€17.00

  Fried Rice with Prawns, sliced BBQ Pork, Edamame Beans, Egg, Spring Onions and mild Seafood Sauce

• Hong Kong Style Fried Thick Rice Noodles€19.00

  With sliced Beef Tenderloin, sweet Onions, Spring Onions and Bean Sprouts

• Seafood Fried Rice€19.00

  Fried with wild Rice and Jasmine Rice, assorted Seafood, diced Courgette, served with Egg and Pine Nuts

Vegan Menu

• Sesame Barbeque Tofu€20.00

  With crushed black Pepper, Star Anise, and a touch of Garlic

• Steamed Tofu€20.00

  Topped with sautéed Mushrooms, served with Broccoli and Peppers

• Sautéed Asparagus€16.00

  Served with black Bean Sauce and diced Peppers

• Sichuan Water Cooked Mushrooms€16.00

  Wok-fried assorted Mushrooms, chopped Chili and Hot Chili Oil

• Baby Pak Choi€15.00

  Stir-fried with Soya Sauce

• Vegetable Fried Rice€15.00

  With diced Vegetables, Ginger Paste, Edamame Beans and Bean Sprouts

• Sautéed Rice Noodles€15.00

  With Bell Peppers, Onions, Curry Spices and Chilies

Dessert Menu

Seasons Oriental Desserts

• 100% Pure Chocolate€13.00

  Chocolate Mousse, Gelato Guanaja, Grue Cocoa Praline

• Coconut and Tapioca Panna Cotta€18.00

  fresh mango, exotic fruit sorbet (for two)

• Crispy Deep-Fried Banana and Pineapple€15.00

  vanilla ice cream, sesame seeds and honey

• Fresh Fruit Platter for Two€18.00

Ice Cream Selection

3.50 €. Per scoop. Minimum order two scoops of your choice per portion

• Strawberry

• Lemon

• Chocolate Velvet

• Banoffee

• Yoghurt with Forest Fruits

• Salted Caramel

• Mascarpone Tiramisu

• Vanilla Premium

Coffees

Special Coffees

• Irish€12.00

  Jameson Irish whiskey

• Calypso€12.00

  Tia Maria coffee liqueur

• Royal€14.00

  Martel 3star cognac

• Baileys€12.00

Other Coffees and Hot Beverages

• Cyprus Coffee€5.00

• Instant Coffee€6.00

• Filter Coffee€6.00

  100% dark arabica roasted beans

• Hot Chocolate€8.00

  homemade with 49% cocoa milk from Latin America

• Chocolate Viennois€7.00

  hot chocolate topped with whipped cream

Espresso Land

• Espresso Origin India€5.00

  powerful character and note of spices

• Doppio€7.00

  double espresso

• Cappuccino€7.00

  espresso topped with frothy steamed milk

• Macchiato€5.00

  mini cappuccino strong in aroma

• Americano€7.00

  espresso served with hot water and milk on the side

• Café Latte€7.00

  espresso mixed with hot frothy milk

• Café Viennois€7.00

  espresso mixed with milk and topped with whipped cream

• Choco Espresso€7.00

  a combination of espresso and milky chocolate topped with whipped cream

Tea Selection

Black

7 €

• Quatre Fruits Rouge

  strawberry bits, red currants, raspberry and cherry

• Earl Grey Yin Zhen

  bergamot essential Oil, flower petals

• Breakfast

  Ceylon, Darjeeling and Asian teas with a drop of milk

• Darjeeling

  a well-balanced blend of almond and ripe peach

Green

7 €

• Mint Tea Touareg

  spearmint leaves, peppermint leaves

• Jasmine

  strongly perfumed jasmine enriched with jasmine flowers

• L'Oriental

  pineapple bits, passion fruit and peach

Herbal

• Bali€7.00

  jasmine green tea, lychee, grapefruit, peach and rose

Oolong

• Caramel au Beurre Salé€7.00

  salted butter caramel and flower petals

Fresh and Loose Tea

7 €

• Fresh Mint

• Fresh Ginger

• Cyprus Mountain Mixed Herbals

• Chamomile Flowers

• Anise