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​okta farm and kitchen, McMinnville, OR

​okta farm and kitchen

5 (2)
más de $50
Americana contemporánea
618 NE 3rd Street, McMinnville, 97128 OR

Haz una reservación

2 personas
7:00 p.m.
Reservado 1 vez hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Elegante
  • Innovador
  • Ideal para disfrutar cócteles creativos
Our culinary team looks forward to showcasing a four-course tasting menu that draws inspiration from the bounty of the Willamette Valley and the cadence of its micro-seasons. Dishes are reflective of the daily harvest from our farm and larder, as well as ingredients from purveyors and producers in which the team shares similar ethos and excitement. Through these ingredients and dishes, and alongside the team's selections of world-class wines, we tell a story of terroir, inviting guests to join us while exploring all the region has to offer.

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Regional americana (Noroeste)
  • Horarios
    Vie–Dom 17:00–21:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Ropa informal
  • Instalaciones para eventos privados
    okta farm and kitchen will begin offering the Tributary Cellar as an event space, with seating up to 20 guests. Guests can look forward to three menu choices: tasting menu, communal menu, and passed small bites. The menu and beverage pricing is customizable and based on the style of the event.
  • Contacto para eventos privados
    Christine Langelier: (503) 376-8390
  • Zona
    McMinnville
  • Parking details
    Estacionamiento en vía pública
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos

Experiencias

  • ōkta farm and kitchen 4-course

    USD 100.00 por persona

    7 abr 2025 - 31 oct 2025
    ōkta farm and kitchen immerses diners in a four-course menu that changes with the seasons. The inaugural season will celebrate the bounty of spring produce from ōkta farm, where the team has been hard at work over the past four years creating a regenerative food and farming ecosystem. What began as a half acre project, has expanded to include another full acre of produce-growing, a herd of Dorper sheep, and Bramble Hill Vineyard, adjacent to the farm. The four courses will emphasize the connection between the land, seas and restaurant. Thanks to the abundance of produce during the spring and summer seasons, the menu’s ingredients will be constantly changing. The menu is priced at $100 per guest, with the standard wine pairing priced at $65. Seatings begin at 5pm Fridays through Sundays.

Eventos privados

Lo que la gente está diciendo

Reseñas de ​okta farm and kitchen de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

5.0
5 de acuerdo a todas las calificaciones
  • 4.8Comida
  • 5Servicio
  • 5Ambiente
  • 4.8Valor

RuidoActivo

2 reseñas
  1. Michael

    Portland3 reseñas

    5.0

    Comieron hace 5 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    This is more than simply food. It is a culinary experience worthy of the most prestigious eateries around. The staff is courteous and well trained. The atmosphere is very cozy and welcoming. The open kitchen is very clean and organized. For us, the little things matter. In many establishments, wait staff will reach across you to place or pick up something. We noticed right away that the staff will place or pick up things on one side of the table and then go to the other side to place or pick up something else. The food is wood fired and superbly prepared. Everything was delicious. On multiple occasions the statement “this is the best ‘blank’ I’ve ever had” was made. Menu items are seasonal as everything is locally sourced. If you like Old Fashions, the Hazelnut Old Fashion is a must have. If you like wine, there’s a 2000 bottle selection at the ready. After dinner, we were given a tour of the building with the adjoining hotel. Small boutique hotel with just a few rooms, but very well thought out with all the attention to detail as the restaurant. I haven’t taken time to write many of these in the past, but I felt compelled to share this experience. In my opinion, this is a “must go” if you’re looking for fantastic food and an amazing experience. I’d give it more stars if I could.

    ¿Te fue útil?

  2. Ryan

    Las Vegas4 reseñas

    5.0

    Comieron en 5 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Welcome back!!! From start to finish 5⭐️! We’ll be back soon.

    ¿Te fue útil?

Preguntas frecuentes

​okta farm and kitchen tiene una calificación promedio de 5 estrellas, según 2 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Portland/Oregón
  4. Valle de Willamette
  5. McMinnville

Haz una reservación

2 personas
7:00 p.m.
Reservado 1 vez hoy
Hay experiencias disponibles.
Mapa de Google para ​okta farm and kitchen

618 NE 3rd Street, McMinnville, 97128 OR

Información adicional

  • Zona
    McMinnville
  • Horarios
    Vie–Dom 17:00–21:00
  • Precios
    más de $50
  • Cocinas
    Americana contemporánea, De la granja a la mesa, Regional americana (Noroeste)
  • Ambiente
    Casual elegante
  • Dress code
    Ropa informal
  • Parking details
    Estacionamiento en vía pública
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Adicional
    Acceso para silla ruedas, Baños unisex, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Vegana, Vinos
  • Número de teléfono
  • Instalaciones para eventos privados
    okta farm and kitchen will begin offering the Tributary Cellar as an event space, with seating up to 20 guests. Guests can look forward to three menu choices: tasting menu, communal menu, and passed small bites. The menu and beverage pricing is customizable and based on the style of the event.
  • Contacto para eventos privados
    Christine Langelier: (503) 376-8390
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