Does Osteria Bigolaro offer delivery through OpenTable or takeout?

Osteria Bigolaro

$31 to $50

Italian

317 W State St, Geneva, IL 60134

About this restaurant

Growing up, Anthony found himself in the kitchen at a young age helping with prep and a taste tester. When timing was right, Anthony became a classically trained Chef at Le Cordon Bleu in Chicago, IL. At LCB he studied classic French cuisine and later had the opportunity to travel to Italy to study his favorite cuisine, Italian. When returning home, Anthony worked in local restaurants gaining experience. As years went on Anthony's love for authentic Italian cuisine grew and focusing on the craft of making hand made pastas. That is what led him to open “osteria bigolaro.” An osteria is a casual and inexpensive restaurant found in Italy and a bigolaro is a vintage pasta extruder that originated in northern Italy. It was the perfect name for Anthony's vision. “Osteria Bigolaro” will focus on the art of handcrafted pastas and homemade bread along with great wine.

Permanently Closed

This restaurant is permanently closed.

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Additional information

Dining style
Elegant Dining
Price
$31 to $50
Cuisines
Italian
Hours of operation
Tue–Sat 4:00 pm–9:00 pm
Phone number
(630) 402-0597
Website
https://www.osteriabigolarorestaurant.com/
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Anthony Gargano

Location
317 W State St, Geneva, IL 60134
Neighborhood
Geneva
Cross street
3rd/38th
Parking details
Street Parking
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

FAQs

Osteria Bigolaro offers takeout which you can order by calling the restaurant at (630) 402-0597.

Permanently Closed

This restaurant is permanently closed.

317 W State St, Geneva, IL 60134

Additional information

Cross street
3rd/38th
Neighborhood
Geneva
Hours of operation
Tue–Sat 4:00 pm–9:00 pm
Price
$31 to $50
Cuisines
Italian
Dining style
Elegant Dining
Dress code
Casual Dress
Parking details
Street Parking
Payment options
AMEX, Discover, Mastercard, Visa
Executive chef
Anthony Gargano
Additional
Beer, BYO Wine, Cocktails, Corkage Fee, Counter Seating, Gluten-free Options, Non-Smoking, Takeout, Vegan, Wheelchair Access, Wine

Website
https://www.osteriabigolarorestaurant.com/
Phone number
(630) 402-0597