The Grill at 1951

Name: The Grill at 1951
Address: 1951 Tamiami Trl, Port Charlotte, FL, United States, 33948-2112
Telephone: (941) 255-0994
Price range: De 31 $ à 50 $
Rating: 4.5

4.5

4,5

828 commentaires

De 31 $ à 50 $

Américain Contemporaine

1951 Tamiami Trl, Port Charlotte, FL 33948-2112

Effectuer une réservation

2 personnes

7 mai 2025

19 h 00

Réservée 16 fois aujourd'hui

À propos de ce restaurant

Idéal pour la musique en direct
Bien pour les occasions spéciales
Charmant

Rich wooden furniture and warm lighting set the tone for a comfortably elegant evening . Our impressive menu from our aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you'll experience firsthand why the only place to be is The Grill at 1951!

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Italienne, Steak
Heures d'ouverture
Dîner mar.–sam. 11H30–15H00 Souper mar.–sam. 16H00–21H00
Numéro de téléphone
(941) 255-0994
Site Internet
https://thegrillat1951.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Bobby Holt
Installations pour groupes privés
There is a private party room available in the back of the restaurant for sit-down gatherings of 32 people and more room in the lobby that has a small bar and private bathrooms. The handicap accessible entrance is in the rear of the restaurant and there is plenty of parking. This room is available for corporate functions, weddings, birthdays, retirement, or any type of get together you would want. You can choose a custom menu or choose the catered party off the menu. There is a projection screen in place for work related meetings or fun gatherings with TVs which can feature art or sporting events.

Lieux
1951 Tamiami Trl, Port Charlotte, FL 33948-2112
Quartier
Punta Gorda
Parking details
Plenty of parking in the front of the building with additional parking in the back of the building.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Salle à manger privée, Vin

Plats populaires

1951 Crab Cake20,00 $ US
Chef Robert's Incredible Recipe served w/ a Dollop of Adventurous Key Lime Remoulade
Jazzy Mussels18,00 $ US
Sautéed w/ Andouille Sausage, Blistered Cherry Tomato, Roasted Fresh Corn in a White Wine Garlic Butter Sauce, ½ ear Fresh Corn on the cob, Crostini (Gluten Free without crostini)
Shrimp Cocktail18,00 $ US
Poached & chilled Gulf Shrimp served w/ house-made cocktail sauce
Showtime Shrimp Bruschetta14,00 $ US
The way Dad likes it; salsa, on our baguette slices w/ one shrimp on top
House made Chicken Liver Pate for Two14,00 $ US
Chef Robert's famous
Grilled Octopus17,00 $ US
1/4 lb., grilled w/ caraway seed, on arugula, watermelon, pickled onions, blood orange vinaigrette
Pork Belly Won Ton Crisps14,00 $ US
Tender marinated Pork Belly Flash Fried on Crisp Won Tons, Jalapenos, Cilantro, Orange Thai Chili Sauce, Wasabi Cream & Sriracha Mayo
Salt and Pepper Calamari15,00 $ US
Orange Cilantro Glaze, Scallion, and Fresh Jalapeno
Ahi Tuna Martini17,00 $ US
Fried Wonton, Cucumber, Avocado, w/ a Trio of Sauces; Soy Glaze, Sriracha Aioli, & Wasabi Cream
1951 Lobster Martini24,00 $ US
Lobster salad w/ knuckle & claw pieces on braised leeks w/ 2 skewered tempura shrimp
Pistachio Crusted Goat Cheese for Two14,00 $ US
Drizzled with Raw Organic Honey & Raspberry Melba Sauce

Soups & Salads

New England Seafood Chowder
- Cup7,00 $ US
- Bowl13,00 $ US
Soup of the Day
- Cup7,00 $ US
- Bowl13,00 $ US
Caprese Salad
Ripe tomatoes, Mozzarella Cheese, Basil, balsamic glaze
- Small9,00 $ US
- Large14,00 $ US
Caesar's Salad
Romaine, Shaved Parmesan, Herbed Croutons, House Caesar Dressing
- Small9,00 $ US
- Large14,00 $ US
The Blues
Fresh Mixed Greens, topped with Fresh, Blueberries, Roasted Sunflower Seeds, Baby Mozzarella & Citrus Vinaigrette
- Small10,00 $ US
- Large15,00 $ US
The Wedge
Iceberg, Cherry Tomatoes, Bacon, Red Onion, Blue Cheese Dressing, Danish Blue Cheese
- Small10,00 $ US
- Large15,00 $ US
House Salad
Mixed Greens, Carrots, Tomato, Red Onion with House Lemon Vinaigrette
- Small9,00 $ US
- Large14,00 $ US

Add to any Salad

1/2 Portion of: Grilled Chicken7,00 $ US
Grilled Salmon10,00 $ US
Grilled Shrimp10,00 $ US

Entrees

Entrees Include: French Baguette Bread served w/ Choice of: Extra Virgin Olive Oil w/ Roasted Garlic Confit, or Whipped Butter

Entrees
Choice of: Twice Baked stuffed w/ our Rustic Mashed Garlic Potatoes, Risotto or Rice plus, Chef's Vegetable(s) of the day

Seafood

Butterflied Red Snapper
Pan seared or Broiled topped w/Chef Sheldon's Caribbean Mango Salsa Sauce
- Small26,00 $ US
- Large32,00 $ US
Grouper Fillets W/ Shrimp Stuffing
Pan seared & then baked w/ shellfish parmesan cream sauce
- Small29,80 $ US
- Large35,90 $ US
Mixed Grill39,00 $ US
Grilled trio of 4oz (Chef's choice) of Fish, 3 Gulf Shrimp, 1 Scallop, w/ Sweet Bell Pepper Butter Sauce
Poppy Seed Crusted Ahi Tuna
Sashimi Grade Ahi, Sweet Thai Bell Peppers, Wasabi Cream, Sriracha Mayo
- Small25,00 $ US
- Large33,00 $ US
Atlantic Salmon30,00 $ US
Pan Seared w/ Sweet Bell Pepper Thai Chile Sauce
Seared Sea Scallops
Sea Scallops seared and served with a house made Bacon jam
- Small35,00 $ US
- Large45,00 $ US
1951 Crab Cake45,00 $ US
Chef Robert's Incredible Recipe served w/ a Dollop of Adventurous Key Lime Remoulade
Lobster Ravioli
Buttery Lemon Parmesan Cream sauce
- Small29,00 $ US
- Large32,00 $ US
Lobster Mac n' Cheese
Large, ridged macaroni, chunks of lobster, garnished w/ ½ lobster tail over the top
- Small29,00 $ US
- Large35,00 $ US

Italian

Tuscan Shrimp
Lightly Sautéed Gulf Shrimp, Light Cream Sauce, Spinach, Sun-dried Tomatoes, Bacon, Linguine
- Small29,00 $ US
- Large35,00 $ US
Jazzy Mussels w/ Linguine25,00 $ US
Mussels, Andouille Sausage, Blistered Cherry Tomato, Roasted Fresh Corn in a White Wine Garlic Butter sauce, on a bed of Linguine, ½ ear Fresh Corn on the cob, served w/ Crostini (Gluten Free without crostini)
Linguine Bolognese
House-made Sauce with beef tenderloin chunks
- Small17,00 $ US
- Large25,00 $ US
Shrimp & Scallop Linguine
Light Cream Sauce w/Butter, Garlic, Oregano, Shallots
- Small33,00 $ US
- Large39,00 $ US
Italian Sausage Lasagna27,00 $ US
Sweet Italian sausage & ground tenderloin, ricotta, parmesan, house-made marinara sauce

Beef

Sliced Top Sirloin32,00 $ US
Grilled & oven finished, served w/ Bearnaise Sauce
Saratoga NY Strip Steak38,00 $ US
14oz. hand cut New York Strip Steak, cooked to your desired temperature and finished w/ herbed butter
Filet Mignon45,00 $ US
7oz. hand cut Beef Tenderloin, cooked to your desired temperature and served w/ Bearnaise Sauce
Surf & Turf60,00 $ US
7oz. Filet Mignon w/ your choice of Lobster tail, Jumbo Gulf Shrimp or Scallops w/Bearnaise sauce
- Jumbo Gulf Shrimp54,00 $ US
- Scallops60,00 $ US
1951 Black Angus Beef Hamburger19,00 $ US
Half pound of house blended Beef, stacked w/ Lettuce, Tomato, Onion served w/ Thunder Crunch French Fries Topping Choices: American, Cheddar, Swiss or Provolone, Mushrooms, Bacon, Sautéed Onions
Veal Tomahawk56,00 $ US
14 oz. Grilled & Oven Finished, w/ creamy mushroom marsala sauce on the side

Pork

1951 Pork Chop29,00 $ US
Bone in center cut Pork Chop, pan seared and oven finished w/ roasted Garlic and finished w/ Chef Sheldon's creamy Leek sauce
Pork Osso Bucco37,00 $ US
Pork Shank, slow braised until tender in a Tomato Bordelaise sauce

Lamb

Rack of Lamb
Australian Pan Seared Lamb Chops, served w/ Mint Demi-Glaze
- Small (2)30,00 $ US
- Large (4)40,00 $ US

Chicken

Add-ons: 1 Cold Water Lobster Tail — (5 - 6oz.) $24.90; Chef's selection of sauteed veggies — (sm. dish) $6.90

Tuscan Chicken28,00 $ US
Butterflied Chicken Breast, lightly sauteed w/ Spinach, Sun-Dried Tomatoes, Bacon, Served w/ Linguine and finished in a light Cream sauce
Chicken Marsala27,00 $ US
Butterflied Chicken Breast, sauteed in house made Mushroom Marsala sauce served w/ pasta

Vegetarian

Vegetarian
Ask your waiter

Add on

5 – 6oz. Cold water Lobster Tail18,00 $ US
Chef's selection of Veggies7,00 $ US
Side of Rice5,00 $ US
Risotto7,00 $ US
Twice Baked Potato7,00 $ US

Desserts

Desserts
See Table Talker

Martinis

Mango Tango14,00 $ US
Mango, coconut rum, mango puree, citrus
Classical Negroni12,00 $ US
Gin, Aperol, sweet vermouth, orange twist
Peaches From Heaven14,00 $ US
Tequila, Harlequin orange liqueur, peach puree, citrus
Bubbly Sarah Vaughn12,00 $ US
Champagne, peach nectar
Diane's Krall14,00 $ US
Vodka, Pama pomegranate liqueur, sour, fizz
The Marilyn Monroe12,00 $ US
Strawberry vodka, cranberry cream
Sammy's Candy Man15,00 $ US
Pomegranate liqueur, chocolate vodka, crème de cocoa, cranberry
Frank Sinatra's Cure17,00 $ US
Jack Daniel's, sweet vermouth
James Bond's Vesper17,00 $ US
Vodka, Hendrick's gin, Cocchi Americano Aperitivo
Jon Hendrick's Cucumber17,00 $ US
Hendrick's gin, muddled cucumber
Better Butterfinger17,00 $ US
Bailey's, vodka, butterscotch schnapps, Kahlua
Pistachio17,00 $ US
Vanilla 360 Vodka, Bailey's, Blue Curacao, Crème de Cacao, splash of creme
Toasted Almond15,00 $ US
Selva Raye Rum Coconut & Chocolate Rum, Amaretto, chocolate syrup, splash of creme
Monkey Business21,00 $ US
99 Bananas Liquor, Banana Rum Cream, Van Gogh Dutch Caramel, Dordo Sea Salt Caramel, dash of Cream
The Patricia Dean17,00 $ US
Whipped vodka, Cicciolatto liqueur, crème de cacao, Bailey's & creme
The Rosemary Clooney14,00 $ US
Vodka, St. Germaine, grapefruit, rosemary
Blue Monk14,00 $ US
Vodka, blue cheese stuffed olives
Girl From Ipanema14,00 $ US
Vanilla vodka, coconut rum, pineapple
Art Blakey's Lil Dynamo14,00 $ US
Espresso vodka, crème de cocoa, Kahlua
The Rat Pack14,00 $ US
Vanilla vodka, Cicciolatto Liqueur, Bailey's, cream
Dean Martin's Tuxedo14,00 $ US
Coconut vodka, chocolate stripes, coconut rum
Jonesing for Key Lime Pie15,00 $ US
Vanilla vodka, Keke Beach Key Lime Liqueur, graham cracker rim
A Tisket a Tasket14,00 $ US
Citrus vodka, sour mix, fresh lemon fizz, sugar rim
Angel Eyes14,00 $ US
Cake vodka, Amaretto, pineapple
The Big Apple14,00 $ US
Red delicious vodka, butterscotch schnapps, cranberry
Salted Caramel14,00 $ US
Sea salt Caramel liquor, caramel vodka, dash of cream
Caramel Apple15,00 $ US
Red Delicious Apple Vodka, Sea salt Caramel liquor, Butterscotch schnapps, green apple pucker, splash of cranberry juice
Almond Joy15,00 $ US
Whipped Chocolate Vodka, amaretto, Dorada Coconut liquor, Cicciolatto Chocolate Liquor

L'opinion de 828 personnes

Commentaires sur le restaurant The Grill at 1951 de personnes qui y ont mangé. Selon des cotes récentes.

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.5

4,5 selon des cotes récentes

4,5Nourriture
4,7Service
4,6Ambiance
4,2Valeur

Bruit • Moyen

Aimé pour

Sud-Ouest de la Floride
Tendance

828 commentaires

H
Harry
Caraïbes6 commentaires
5.0
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
The Grill has become our favorite dinner spot. Great food, excellent service. The entertainment is always top notch. The rising cost are everywhere but the quality is tops.
Ce commentaire est-il utile?
C
Christine VIP
Jacksonville 13 commentaires
5.0
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We have reservations for 6 people at The Grill at 1951. Great food, service and atmosphere. Have eaten there several times within the last 3 months and always had a great experience.
Ce commentaire est-il utile?
J
John
Saint-Louis4 commentaires
5.0
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A wonderful evening with my wife. Food was excellent. Jeremy, the server, excellent as always.
Ce commentaire est-il utile?
C
Carol
New York City4 commentaires
5.0
Y est allé le 26 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Our first time at The Grill at 51. From start to finish my husband and I had a wonderful dinner. The food was very good, the service excellent and the ambiance was so much fun. Tony Boffa was a joy. I would highly recommend this jewel in Port Charlotte.
Ce commentaire est-il utile?
J
Joseph
Naples1 commentaire
5.0
Y est allé le 24 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Went here to celebrate our anniversary. Reviews we read talked about the food as being excellent and the music entertainment as being good. All were very true, we totally enjoyed the music as we dined on top grade food. I had the salmon served with steamed zucchini and rissoto and my wife had chicken parmesan. We paired it with a Reisling wine from Germany, and had creme brule for dessert.
Ce commentaire est-il utile?
R
Richard
Naples4 commentaires
5.0
Y est allé le 20 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent service and a delicious meal. Every thing was prepared as requested. One of our favorite restaurants!!
Ce commentaire est-il utile?
B
Brad
Naples1 commentaire
5.0
Y est allé le 12 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Sam was a really good waitress, very pleased with the overall experience!
Ce commentaire est-il utile?
B
Beth
Virginie-Occidentale2 commentaires
3.0
Y est allé le 11 avril 2025
1. Cote globale 3
2. Nourriture 2
3. Service 4
4. Ambiance 4
We were disappointed - The Grill came as a recommendation from a family member, so we were excited to go. I had the shrimp stuffed grouper, tasted fishy, sides were barely warm. Husband had duck - tasted similar to liver (we have had really good duck ar a different restaurant) also sides were cold. Dessert was nothing special. All for over $150 - wasn’t even close to being worth that.
Ce commentaire est-il utile?
S
Sherri
Unspecified1 commentaire
5.0
Y est allé le 11 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
First time there an definitely won't be our last . We Loved everything, except 1 thing the Bathrooms. Our shoes stuck to floor . Not sure what your using but that was gross , every step you stick to the tile. I'd advise use some other kind of cleaner . My hubby said mens bathroom floor exactly the same. Please fix that other than Bathrooms floors an shoes stick at every step . It was Phenomenal
Ce commentaire est-il utile?
S
SHARON VIP
Washington DC15 commentaires
5.0
Y est allé le 11 avril 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We all had different things - and each dish was fabulous. It is 50 miles from us and we will go back as often as possible! And the singer - fabulous! Great date night.
Ce commentaire est-il utile?

FAQ

The Grill at 1951 propose des plats à emporter que vous pouvez commander en appelant le restaurant au (941) 255-0994.

Le restaurant The Grill at 1951 a été coté 4,5 étoiles par 828 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

7 mai 2025

19 h 00

Réservée 16 fois aujourd'hui

Carte Google pour le restaurant The Grill at 1951

1951 Tamiami Trl, Port Charlotte, FL 33948-2112

Informations supplémentaires

Quartier
Punta Gorda
Heures d'ouverture
Dîner mar.–sam. 11H30–15H00 Souper mar.–sam. 16H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Italienne, Steak
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Plenty of parking in the front of the building with additional parking in the back of the building.
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Bobby Holt
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Divertissement, Salle à manger privée, Vin

Site Internet
https://thegrillat1951.com/
Numéro de téléphone
(941) 255-0994
Installations pour groupes privés
There is a private party room available in the back of the restaurant for sit-down gatherings of 32 people and more room in the lobby that has a small bar and private bathrooms. The handicap accessible entrance is in the rear of the restaurant and there is plenty of parking. This room is available for corporate functions, weddings, birthdays, retirement, or any type of get together you would want. You can choose a custom menu or choose the catered party off the menu. There is a projection screen in place for work related meetings or fun gatherings with TVs which can feature art or sporting events.

The Grill at 1951

Effectuer une réservation

À propos de ce restaurant

Informations supplémentaires

Risotto

Atlantic Salmon

Filet Mignon

Appetizers

1951 Crab Cake20,00 $ US

Jazzy Mussels18,00 $ US

Shrimp Cocktail18,00 $ US

Showtime Shrimp Bruschetta14,00 $ US

House made Chicken Liver Pate for Two14,00 $ US

Grilled Octopus17,00 $ US

Pork Belly Won Ton Crisps14,00 $ US

Salt and Pepper Calamari15,00 $ US

Ahi Tuna Martini17,00 $ US

1951 Lobster Martini24,00 $ US

Pistachio Crusted Goat Cheese for Two14,00 $ US

Soups & Salads

New England Seafood Chowder

Soup of the Day

Caprese Salad

Caesar's Salad

The Blues

The Wedge

House Salad

Add to any Salad

1/2 Portion of: Grilled Chicken7,00 $ US

Grilled Salmon10,00 $ US

Grilled Shrimp10,00 $ US

Entrees

Entrees

Seafood

Butterflied Red Snapper

Grouper Fillets W/ Shrimp Stuffing

Mixed Grill39,00 $ US

Poppy Seed Crusted Ahi Tuna

Atlantic Salmon30,00 $ US

Seared Sea Scallops

1951 Crab Cake45,00 $ US

Lobster Ravioli

Lobster Mac n' Cheese

Italian

Tuscan Shrimp

Jazzy Mussels w/ Linguine25,00 $ US

Linguine Bolognese

Shrimp & Scallop Linguine

Italian Sausage Lasagna27,00 $ US

Beef

Sliced Top Sirloin32,00 $ US

Saratoga NY Strip Steak38,00 $ US

Filet Mignon45,00 $ US

Surf & Turf60,00 $ US

1951 Black Angus Beef Hamburger19,00 $ US

Veal Tomahawk56,00 $ US

Pork

1951 Pork Chop29,00 $ US

Pork Osso Bucco37,00 $ US

Lamb

Rack of Lamb

Chicken

Tuscan Chicken28,00 $ US

Chicken Marsala27,00 $ US

Vegetarian

Vegetarian

Add on

5 – 6oz. Cold water Lobster Tail18,00 $ US

Chef's selection of Veggies7,00 $ US

Side of Rice5,00 $ US

Risotto7,00 $ US

Twice Baked Potato7,00 $ US

Desserts

Desserts

Martinis

Mango Tango14,00 $ US

Classical Negroni12,00 $ US

Peaches From Heaven14,00 $ US

Bubbly Sarah Vaughn12,00 $ US

Diane's Krall14,00 $ US