Carmine's Rosemont

Reseñas de Carmine's Rosemont de comensales del restaurante. Basadas en valoraciones recientes.

1. J

   John

   San Francisco13 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   We were able to get our favorite seat at the bar on the tile side of the restaurant and had an entertaining view of the storm with the garage doors open ! That was a new but fun twist!
   

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2. P

   Patrick

   Chicago3 reseñas

   5.0

   Comieron hace 2 días

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Excellent service! Had some awesome martinis...also started with a Wedge salad that we were able to split between four people. My husband and boys all had steaks and absilutely loved them. I had the Veal Piccata whoch was excellent. Went home stuffed and satisfied!
   

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3. l

   laura VIP

   Chicago33 reseñas

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 5

   Our server Noah made great suggestions and our food was excellent!
   

   A 1 persona le resultó útil

4. T

   Tom and Liz

   Atlanta1 reseña

   5.0

   Comieron hace 3 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 5

   All the food was great, from the lollipop lamb chops to the tagliatelle bolognese and lasagna. Anthony provided great service and suggestions from the menu. It’s a must go if you’re in Rosemont. Bring your appetite!
   

   • 

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5. J

   Joe

   Chicago13 reseñas

   5.0

   Comieron hace 5 días

   1. Global 5
   2. Comida 5
   3. Servicio 5
   4. Ambiente 4

   Great food huge portions. Salads were amazing and enormous. Super happy
   

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6. D

   Dina

   Chicago9 reseñas

   3.0

   Comieron hace 6 días

   1. Global 3
   2. Comida 3
   3. Servicio 3
   4. Ambiente 3

   We came here for Mother’s Day and it was pretty busy. We waited about an hour for our food after ordering and did not get bread until 30 min after. The food was pretty sub par for what we paid. The server seemed too busy..the busboys were more attentive than him.
   

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7. J

   JEFF

   Chicago7 reseñas

   5.0

   Comieron hace 6 días

   1. Global 5
   2. Comida 4
   3. Servicio 5
   4. Ambiente 4

   Food was very good, but pricey. Service is impeccable and garden room was very pretty. Our grandson loved the chicken parm - the portion was immense! The short rib sliders were delicious; the steaks were done perfectly ( as you should expect). It was a great Mother's Day experience but too pricey for an "every day" dinner out.
   

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8. m

   martin

   Chicago4 reseñas

   1.0

   Comieron hace 6 días

   1. Global 1
   2. Comida 1
   3. Servicio 1
   4. Ambiente 3

   Service was terrible. I waited over 20 minutes at my table and no one came to even give me water or even ask me. What did I want? I talked to the manager and he showed no concern. What a terrible experience. I wish I could rate them a little less than one, but it doesn’t allow me to
   

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9. D

   Diego

   Chicago3 reseñas

   3.0

   Comieron hace 6 días

   1. Global 3
   2. Comida 4
   3. Servicio 1
   4. Ambiente 2

   During my visit, I was surprised to find a 21% tip automatically added to our bill. When I asked the manager, I was told this applies to all parties of five or more. While I understand and respect a restaurant’s right to set gratuity policies, what I take issue with is the complete lack of transparency. This policy was not mentioned anywhere on your menu, your website, or at the time of my reservation. Just in a receipt at the end. As someone who consistently tips — even when service is average — I had no problem tipping. In fact, I felt our server deserved an 18% tip for their minimal service. But adding 21% automatically, without prior notice, feels deceptive and disrespectful to your patrons. Especially someone who is a regular. In my experience, high-end restaurants with such policies always make them clear up front. Tipping culture is already complicated and increasingly frustrating for diners, especially when businesses expect us to cover what should be their responsibility — paying employees fairly. At the very least, restaurants should be honest and upfront about any automatic charges. I hope Carmine’s will take this feedback seriously and reconsider how this policy is communicated to guests going forward. Transparency is key to maintaining trust and a positive dining experience.
   

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10. G

    Gina

    Chicago1 reseña

    5.0

    Comieron hace 7 días

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5

    Everything was great. The only thing I didn’t like is when it was time to leave my husbands and I plates were put together in one container to go rather than each getting our own. I have chicken and he had veil which I’m not a fan of.l and they smashed both our plates together
    

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