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Party Size
For 2
Date
Sat, 2/17
Time
7:00 PM

restaurant Max

4.1
623 reviews
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$30 and under
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Contemporary American
Top Tags:
  • Business Meals (2)
  • Good for Anniversaries (1)
  • Casual (1)
The restaurant Max features lifestyle cuisine highlighting the fresh seasonal offerings of the local region and is located at the corner of 2nd Avenue and 4th Street in downtown Minneapolis adjacent to The Hotel Minneapolis. Guests love restaurant Max's innovative yet approachable style as they relax in an atmosphere that is fresh and creative. Lifestyle Cuisine at restaurant Max means providing the guest with the dining experience they are looking for at that moment: food, portions and beverages that support your situation; a business lunch, private dining, happy hour at the bar, a dinner celebration, a romantic date, or a time to share with friends.
Dining Style
Casual Elegant
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Cuisines
Contemporary American, American
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Hours of operation

Breakfast: Monday - Friday 6:30am - 10:30am; Saturday & Sunday 7:00am - 11:00am
Breakfast Buffet: Saturday & Sunday 7:00am - 12:00pm



Lunch: Monday - Friday 11:00am - 2:00pm; Saturday 11:00am - 2:00pm



Dinner: Monday - Saturday: 5:30pm - 10:00pm

WE ARE OPEN FOR DINNER ON VALENTINE'S DAY, SUNDAY, FEBRUARY 14!!

Lounge: Monday - Friday: 11:00am - close; Saturday & Sunday 12:00pm - close

Happy Hour: Monday - Friday: 3:00pm - 6:00pm
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Phone number
(612) 340-0303
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Payment options
AMEX, Discover, MasterCard, Visa
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Dress code
Casual Dress
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Executive chef
Paul Healey
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Private party facilities
For business, pleasure, or both, restaurant Max’s flexible, functional and stylish private dining rooms are perfect for your events, private dining or special occasions for up to 100 guests. Our private event space overlooks the restaurant and bar. The room features floor booths and tables - flexible enough to accommodate your event, reception or dining setting. Independent lighting and music controls allow you to create the right ambiance. Perfect for corporate dinners, rehearsal or grooms dinners, special occasions and family events. Private dining at restaurant Max will provide the maximum experience.
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Private party contact
Terry Seppala: (612) 215-5441
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Catering
Diverse catering menu as well as custom creations available. Please inquire at terry.seppala@hotelmpls.com or 612-215-5441.
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Cross street
2nd Avenue
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Parking details
Valet Parking Available at The Hotel Minneapolis. Drop-off and pick-up in the driveway of The Hotel Minneapolis off of 4th Street South.
Standard Hotel Minneapolis parking rates apply.
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Public transit
Restaurant Max is located 1 block North of the light rail system and on the bus lines.
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Corkage Fee, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine
What 623 People Are Saying
Overall ratings and reviews
Reviews can only be made by diners who have eaten at this restaurant
4.1  based on recent ratings
3.9
food
4.2
service
4.2
ambience
3.5
value
Noise · Quiet
71% of people would recommend it to a friend
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vipRJS123 (Philadelphia)
3.0  Dined on February 4, 2018

Nice atmosphere. Food was ridiculously overpriced. Service was terrible. Waiter needed deodorant.

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OpenTable Diner 
5.0  Dined on February 2, 2018

Had an amazing time. We were a few min late. I had tried to call but no one answered as we arrived and stated we had reservations they New ya by name. Said we have a nice bar table area u might like it was super nice. Waitress was great. And over all just really enjoyed our time there. Hamburgers were yum although a tad to greasy it squirted all over and stained my top

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vip08diva08 (Minneapolis)
2.0  Dined on December 23, 2017

You might want to think twice about dining here. There was nothing special about the food, service or atmosphere. I had a Groupon I had to use here and it still cost us 60 dollars! Wish I could find something nice to say but to be honest, there are tons of restaurants where your money and time would be better spent, or better yet, pick something up and stay home.

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OpenTable Diner (Minneapolis)
3.0  Dined on December 12, 2017

I got the salmon. It was very dry and over cooked. Have been there before. It was our last choice since it was the holiday season and most of the area restaurants were booked for parties and celebration dinners. I'll search earlier next year.

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OpenTable Diner (Minneapolis)
5.0  Dined on November 28, 2017

Great service and excellent experience.

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OpenTable Diner (Minneapolis)
5.0  Dined on November 7, 2017

Limited dinner menu options but the flatbreads were spectacular.

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vipbeachcat77 (Minneapolis)
5.0  Dined on November 4, 2017

It's a nice quiet place. Food is very good but the menu is small. Cocktails are excellent

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viprrrr (Minneapolis)
1.0  Dined on September 8, 2017

Restaurant was not busy, but it still took an hour to get food from time of seating - two salads and a bowl of soup. No explainations till we were done , at which point they comped meal stating computers were down.

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OpenTable Diner (Minneapolis)
2.0  Dined on September 8, 2017

Extremely long wait for food. Our server was absent, and said nothing about the reason for the long wait nor offered nothing. A manager then delivered two of our four meals and told us their computer went down for about two hours (that would have been good information to know!), they were working off paper tickets, and asked what else else were missing, and again, offered nothing. This was extremely disappointing to me because this is a facility that I schedule have work meetings and events.

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vipDoug (Tampa)
4.0  Dined on September 1, 2017

Enjoyed a delicious dinner at Restaurant Max where our server (Brittany) was friendly and attentive. The handsome dining room was nearly empty (on a Friday evening), likely due to an exodus from the city for the Labor Day weekend. The bar was lively with patrons, and there was also a family party in one of the private dining rooms. Spouse ordered chicken marsala which was wonderful and served over polenta. I had broiled walleye, prepared and seasoned expertly, accompanied by a medley of pickled vegetables (asparagus, carrot, onion, cauliflower) and roasted potatoes. A very fine evening.

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