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Dining Room - Brass Tack, Chicago, IL

Brass Tack

4.4 (726)
De $31 a $50
Americana
11 E. Walton, Chicago, 60611 IL

Haz una reservación

2 personas
7:00 p.m.
Reservado 27 veces hoy
Hay experiencias disponibles.

Acerca de este restaurante

  • Elegante
  • Ideal para el brunch
  • Bueno para comidas de negocios
For anyone seeking a truly unforgettable dining experience in Chicago, Brass Tack is a must-visit destination. Located on the 3rd floor of the famous Waldorf Astoria Chicago, this laid-back upscale restaurant seamlessly blends classic ambiance with a French American twist, creating a welcoming atmosphere perfect for any occasion. Our impressive menu features American Brasserie cuisine, highlighting the freshest and finest ingredients from regional farmers and purveyors.

Whether you’re looking for an intimate dinner for two, a night out with friends, or a special occasion celebration, Brass Tack is the perfect choice. With its warm and inviting atmosphere, exceptional cuisine, and impeccable service, this restaurant is a true gem in the heart of Chicago’s Gold Coast.

Breakfast 7 am-11 am
Weekday Lunch 11 am-2 pm
Lounge 2 pm- 5 pm
Dinner 5 pm-10 pm
Weekend Brunch 10 am-2 pm

Áreas del restaurante

Información adicional

  • Ambiente
    Casual elegante
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de Vinos, cortes de carne
  • Horarios
    Lun–Jue, Dom 07:00–22:00 Vie, Sáb 07:00–23:00
  • Número de teléfono
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Dress code
    Informal y elegante
  • Chef ejecutivo
    Eric Damidot
  • Instalaciones para eventos privados
    Experience the allure of Waldorf Astoria’s private dining areas inside Brass Tack and Bernard's, where vintage charm meets contemporary elegance.
  • Contacto para eventos privados
    Audra Sullivan: (312) 646-1318
  • Zona
    Gold Coast/Streeterville
  • Intersección en calle
    E Walton between N State and N Rush
  • Parking details
    $20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
  • Public transit
    The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos

Experiencias

  • Clicquot Courtyard at Waldorf Astoria Chicago

    USD 125.00 por persona

    Pagado por adelantado

    29 may 2025 - 16 ago 2025
    Step into effortless elegance at Waldorf Astoria Chicago where the sun-drenched Peacock Garden offers a secluded escape in the heart of the Gold Coast. Tucked within its French-inspired courtyard, a new ritual awaits. In partnership with Veuve Clicquot, the garden becomes La Cour de Champagne—a refined yet playful destination where time lingers, and champagne is always within reach. Endless pours of Veuve Clicquot Yellow Label, set the tone for a relaxed yet luxurious affair. A beautifully curated charcuterie board to share—layered with artisanal cheeses and cured specialties—completes the moment. Framed by lush greenery and seasonal blooms, the Peacock Garden invites you to unwind and indulge. Your ticket includes a 75-minute happy hour with live music, unlimited Veuve Clicquot Yellow Label champagne and a shared charcuterie experience designed for two. MAY 29TH – AUGUST 16TH Thursdays, Fridays, & Saturdays Seatings at 5:00 pm - 6:15 pm & 7:00 pm - 8:15 pm
    Clicquot Courtyard at Waldorf Astoria Chicago foto
  • Allium: A Veuve Clicquot Champagne Dinner​

    USD 295.00 por persona

    Pagado por adelantado

    26 jun 2025 solamente
    5:30 p.m.
    An Intimate Evening at Brass Tack | Menu by Executive Chef Eric Damidot​ Join us for an exclusive culinary experience at Brass Tack, where the spirited charm of a modern brasserie meets the elegance of Waldorf Astoria luxury.​ Presented in an intimate setting, Allium is an eight-course tasting menu inspired by the remarkable depth and versatility of the onion family—elevated with precision, creativity, and seasonal sophistication by Executive Chef Eric Damidot.​ Each course will be thoughtfully paired with four expressions of Veuve Clicquot champagne, highlighting the interplay of flavor, texture, and effervescence.​ Welcome​ warm gougères​ Paired with Veuve Clicquot​ ​ Red Onion​ seaweed oven-roasted red onion nigiri​, sticky rice cake, sea grapes, ponzu sauce​ Paired with Veuve Clicquot Yellow Label​ Pearl Onion​ white & red pearl onion “blanquette”​, egg yolk Béchamel, crispy pancetta​ Paired with Veuve Clicquot Yellow Label Magnum​ Chive​ burnt chive chijimi,​ tomato herb mushroom, garlic chive espuma​ Paired with Veuve Clicquot La Grande Dame​ Spring Onion​ grilled loch duart salmon,​ top green onion puree, caramelized spring onion “bulb”​, crispy pomme anna, chicken jus​ Paired with Veuve Clicquot Rose​ Cipollini Onion​ colorado lamb loin “soubise”​, baby spinach cipollini soubise​, heirloom red tomato petals, merguez lamb jus​ Paired with Veuve Clicquot La Grande Dame Rose​ DESSERTS​ Shallot​ white goat cheese cheesecake​ honey red wine shallots, honey tuile​ pink grapefruit reduction and candied zest​ Paired with Veuve Clicquot Rich​​ Leek​ ice wine and orange-poached leeks​ crème fraîche sabayon​ caramelized leeks, pistachio emulsion​ Paired with Veuve Clicquot Rich Space is extremely limited for this one-night-only experience.​ We invite you to indulge in a celebration of culinary artistry, champagne elegance, and the often-overlooked brilliance of the humble allium.​ Reservations required.
    Allium: A Veuve Clicquot Champagne Dinner​ foto
  • Bastille Day at Brass Tack A Culinary Celebration

    14 jul 2025 solamente
    Celebrate Bastille Day in the heart of Chicago's Gold Coast with an exclusive French dining experience at Brass Tack, nestled within the Waldorf Astoria Chicago. Executive Chef Eric Damidot, a native of France, brings his signature finesse and deep culinary roots to a limited-time Bastille Day menu, available for lunch and dinner on Monday, July 14. Guests will enjoy seasonal French dishes inspired by the southern coast and countryside, alongside a hand-curated selection of exceptional French wines. From chilled vichyssoise and tomato farcie Provençal to Tropezienne tarts and floating islands, each course pays homage to the timeless flavors of France with modern sophistication. Whether you're joining us for a sunlit lunch or a candlelit dinner, Bastille Day at Brass Tack promises a vibrant and elegant escape—no passport required.
    Bastille Day at Brass Tack A Culinary Celebration foto

Eventos privados

Ofertas

  • Walton Rush Express Lunch

    13 mar 2025 - 30 jun 2025
    lun - vie - 10:00 a.m. - 2:00 p.m.
    The Walton Rush Express Lunch $29 Lunch Special | Monday to Friday includes soft drinks or brewed coffee choice of B.T. SMASH BURGER cheddar cheese, caramelized onion, bacon, special sauce, potato bun, fries or CRISPY CHICKEN SANDWICH thousand island dressing, cabbage slaw, potato bun, fries and dessert A WALDORF “PROFITEROLE” craquelin choux, vanilla ice cream, hot chocolate sauce

    Walton Rush Express Lunch foto

Lo que dicen 726 personas

Reseñas de Brass Tack de comensales del restaurante. Basadas en valoraciones recientes.

Calificaciones y reseñas generales

Solo los comensales que han comido en este restaurante pueden realizar reseñas

4.4
4.4 de acuerdo a calificaciones recientes
  • 4.3Comida
  • 4.6Servicio
  • 4.5Ambiente
  • 3.8Valor

RuidoModerado

1,654 reseñas
  1. gus VIP

    Chicago/Illinois2 reseñas

    4.0

    Comieron hace 6 días

    1. Global 4
    2. Comida 4
    3. Servicio 5
    4. Ambiente 5
    It’s a nice restaurant, but did not get a Parisian sense at all from the brunch menu. Bakery items were not fresh. The bread they brought the table was stale, and the monkey bread was not good. I did like my breakfast sandwich but overall not a good value for prices paid.

    ¿Te fue útil?

  2. Josh VIP

    Atlanta5 reseñas

    2.0

    Comieron hace 6 días

    1. Global 2
    2. Comida 1
    3. Servicio 3
    4. Ambiente 3
    Chicken was completely overcooked and leathery. Risotto rice was undercooked and crunchy. Took them 30 minutes to find our requested bottle of wine (and they ended up having to offer a substitute anyway). Server was doing his best.

    ¿Te fue útil?

  3. Lisa VIP

    Chicago/Illinois7 reseñas

    5.0

    Comieron en 6 de junio de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    If you have time…do this. It was super fun. When we went it was essentially 2 tables of people. Very intimate

    ¿Te fue útil?

  4. Pam VIP

    Chicago/Illinois42 reseñas

    5.0

    Comieron en 30 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    The Veuve Clicquot evening was lovely! The Waldorf Astoria in Chicago is a beautiful hotel. Amazing service & the Champagne was flowing! A little disappointed that sweets were not served to end the evening! Nothing like Champagne & chocolate! I would definitely recommend this & I look forward to attending another Veuve event !

    ¿Te fue útil?

  5. John VIP

    Chicago/Illinois27 reseñas

    4.0

    Comieron en 24 de mayo de 2025

    1. Global 4
    2. Comida 5
    3. Servicio 5
    4. Ambiente 1
    One of my favorite spots for a meal or drinks and time of the day. However, at brunch, the live music was SO loud that we could barely hear ourselves talk. the hostess was kind enough to place us at the furthest table away and it was still untenable

    ¿Te fue útil?

  6. Jennifer VIP

    Chicago/Illinois41 reseñas

    5.0

    Comieron en 23 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 4
    4. Ambiente 5
    I loved my food but was sad that burgers are not on the dinner menu!!! I did have the ravioli which was excellent but was sad that bread is not included at a place like this. I would have to pay extra for bread—-at a fancy hotel?? Makes no sense.

    ¿Te fue útil?

  7. Khali

    Grand Rapids/Oeste de Michigan1 reseña

    5.0

    Comieron en 11 de mayo de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    We loved our experience. We've been several times, this time we went for mother's day and my daughter's birthday. The server was excellent, he always attentive but let us take our time. The food was excellent. I'm a chef so the bar is high. The atmosphere was wonderful, they had incredible live music.

    ¿Te fue útil?

  8. Gardiner

    Tahoe/Región de Reno3 reseñas

    5.0

    Comieron en 6 de mayo de 2025

    1. Global 5
    2. Comida 4
    3. Servicio 5
    4. Ambiente 4
    Great lunch spot. Our server was fantastic and linch hit the spot. Would go again.

    ¿Te fue útil?

  9. Brian VIP

    Chicago/Illinois1 reseña

    5.0

    Comieron en 27 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Abebba was wonderful and so was our waiter.. very nice brunch

    ¿Te fue útil?

  10. paul

    Región de Washington, D.C.2 reseñas

    5.0

    Comieron en 26 de abril de 2025

    1. Global 5
    2. Comida 5
    3. Servicio 5
    4. Ambiente 5
    Excellent food and our server James was really amazing!

    ¿Te fue útil?

Preguntas frecuentes

Brass Tack tiene una calificación promedio de 4.4 estrellas, según 726 comensales de OpenTable.

Sí, generalmente puedes reservar este restaurante con solo elegir la fecha, la hora y el tamaño del grupo en OpenTable.

  1. Inicio
  2. Estados Unidos
  3. Chicago/Illinois
  4. Chicago
  5. Gold Coast/Streeterville

Haz una reservación

2 personas
7:00 p.m.
Reservado 27 veces hoy
Hay experiencias disponibles.
Mapa de Google para Brass Tack

11 E. Walton, Chicago, 60611 IL

Áreas del restaurante

Información adicional

  • Intersección en calle
    E Walton between N State and N Rush
  • Zona
    Gold Coast/Streeterville
  • Horarios
    Lun–Jue, Dom 07:00–22:00 Vie, Sáb 07:00–23:00
  • Precios
    De $31 a $50
  • Cocinas
    Americana, Bar de Vinos, cortes de carne
  • Ambiente
    Casual elegante
  • Dress code
    Informal y elegante
  • Parking details
    $20 valet parking is available through the Waldorf Astoria for up to three hours with validation. Meter Parking is also available on Walton Street and around the neighborhood.
  • Public transit
    The Chicago Red Line State Street Stop is a five minute walk (North on State St.) to the restaurant.
  • Opciones de pago
    AMEX, Discover, Mastercard, Visa
  • Chef ejecutivo
    Eric Damidot
  • Adicional
    Acceso para silla ruedas, Almuerzo de fin de semana, Bar / Sala pública, Bar completo, Cargo por descorche, Cervezas, Cócteles, Opciones libres de gluten, Para no fumadores, Salón privado, Variedad, Vegana, Vinos
  • Número de teléfono
  • Instalaciones para eventos privados
    Experience the allure of Waldorf Astoria’s private dining areas inside Brass Tack and Bernard's, where vintage charm meets contemporary elegance.
  • Contacto para eventos privados
    Audra Sullivan: (312) 646-1318
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