221 South Oak

Name: 221 South Oak
Address: 221 S. Oak St, Telluride, CO, United States, 81435
Telephone: (970) 591-5852
Price range: $31 to $50
Rating: 4.9

4.9 (2312)

$31 to $50

American

221 S. Oak St , Telluride, CO 81435

Make a reservation

2 people

Jun 14, 2025

7:00 PM

Booked 22 times today

Experiences are available.

About this restaurant

Charming
Neighborhood gem
Good for special occasions

221 is set in a tastefully refurbished historic home nestled in the trees on South Oak St, just steps from the Gondola. For years, 221 South Oak has been renowned for its intimate atmosphere, incredible food, extensive wine list, friendly service and uncompromising quality. Chef/Owner Eliza serves cuisine classified as Modern Bistro with an eclectic blend of flavors and styles. Full Vegetarian Menu is available.
We also offer catering services in the privacy of your home. Wine and Delectable Pairing Classes are available weekly.

Dining areas

Additional information

Dining style
Fine Dining
Price
$31 to $50
Cuisines
American
Hours of operation
Daily 5:00 pm–9:30 pm
Phone number
(970) 591-5852
Website
https://www.221southoak.com/?y_source=1_MTAzMTc2MTgxMS04NjAtbG9jYXRpb24ud2Vic2l0ZQ%3D%3D
Payment options
AMEX, Discover, Mastercard, Visa
Dress code
Casual Dress
Executive chef
Chef Eliza H.S. Gavin
Catering
221 Offers Off-site Catering<br />You're accustomed to great food at the restaurant, now experience it in your home. Whether it's a dinner party, quiet luncheon or drinks and nibbles, we're here for you. If you're lacking space for a large party, you may rent out 221. A great space for rehearsal dinners, family reunions, and holiday parties.
Private party facilities
Rehearsal Dinners, Birthdays, Anniversaries and Engagement Parties are all special occasions that deserve the proper party. 221 offers private dinner parties in our intimate dinning room and catering. We cater to cocktail parties, luncheons, private classes and full course dinners.

Location
221 S. Oak St , Telluride, CO 81435
Neighborhood
Telluride
Cross street
Pacific St
Parking details
Self Parking on the Street
Additional
Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Gluten-free Options, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Vegan, Weekend Brunch, Wheelchair Access, Wine

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Experiences

Wine Pairing and Tasting Menu
$250.00 per person
May 30, 2025 - Oct 3, 2025
Ever wondered how much a dash, drizzle or pinch may be and how much is too much? Explore these questions and other culinary quandaries with Chef Eliza on Thursdays, from 11:00 to 2:30. Chef Eliza will demonstrate 12 dishes and Sommelier Paul will pour 10 wines, harmonizing or juxtaposing the cuisine. Recipes feature summer flavors and lesser known ingredients. Learn from Sophie the art of wine pairing and dive into the regions and varietals of wine. Take with you all of the recipes, a full tummy and a bevy of new friends. Feel free to request a date for a class that fits your schedule. Most of our classes are held on Fridays but we are open to private classes any day of the week.

Bay Scallops & Pork Belly with Crispy Brussels Sprouts$27.00
Plum Butter, Peanut Salsa Macha & Shiitake Mushroom
Eliza's Sausage Plate$20.00
Five House Made Sausages with Accoutrements
Burrata with Tempura Broccolini$22.00
Grilled Flatbread, Beet Relish & Pistachio Dukkah
Grilled Octopus with Pork Sausage$30.00
Seaweed Salad, Black Garlic Jus & Hazelnut Muhammara

Solo Starters

Duo of Soups$17.00
Pureed Soups that Change Frequently
Seared Foie Gras with Foie Gras Truffle & Candied Pepita$35.00
Tapioca Chip, Turmeric Puree & Apple Butter
Baby Kale & Apple with Whipped Chevre$16.00
Maple Sherry Vinaigrette, Pickled Cauliflower Heart & Roasted Beet
Petit Hearts of Romaine Salad with Parmigianno Reggiano$17.00
White Anchovy & Chickpea Crouton
Buttermilk Fried Quail with Spicy Honey$27.00
Vinaigrette Dressed Greens & Bleu d'Auvergne

Game

*These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.

Duck Confit with Fontina Leek Pupusa & Shiitake Broth$46.00
Baby Kale, Shiitake Mushroom, Duck Prosciutto, Peanut Salsa Macha & Crispy Pickled Shallot
*Elk T-Bone with Creamy Polenta & Brodo$60.00
Candied Pink Peppercorns, Crispy Parmigiano Reggiano & Broccolini
*Rack of Lamb with Walnut Yogurt$62.00
White Bean Puree, Carrot, Cauliflower & Sesame Persillade
Braised Bison Short Rib with Goji Berry Agrodolce$58.00
Sweet Potato Mash, Salsa Verde, Celeriac & Braised Brussels Sprouts

Fare

*These items are served raw or may be cooked to order. Consuming raw or undercooked eggs, meat, and seafood may increase your risk of foodborne illness.

*Wagyu Flat Iron Steak with Crispy Smoked Potato Skins$60.00
Potato Pave, Tarragon Coulis, Grilled Shiitake & Cauliflower
Herb Roasted Chicken, Halloumi & Carrot Jus$38.00
Acorn Squash, Candied Olive & Kale
Rocky Mountain Trout with Duo of Ravioli$46.00
Fried Caper, Brown Butter & Micro Green
Colorado Striped Bass with Cider Broth$43.00
Hazelnut Crumble, Black Rice, Apple, Beet & Parsnip
*Organic Salmon with Sweet Potato Mochi & Beet Hummus$47.00
Rainbow Carrot, Wakame & Apple Miso Coulis

What 2,312 people are saying

221 South Oak reviews from people who’ve dined at this restaurant. Based on recent rating.

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.9

4.9 based on recent ratings

4.9Food
4.9Service
4.7Ambience
4.5Value

Noise • Moderate

Loved For

Denver / Colorado
American
Mountains
Best Overall
Mountains
Best Food
Mountains
Best Service
Mountains
American

Review summary

AI-generated from verified diner reviews

221 South Oak in Telluride is celebrated for its "creative menu" and "exceptional service." Guests rave about its "outstanding vegetarian options" and "memorable dining experiences." The restaurant is praised for its cozy atmosphere and dishes that are "innovative and well-composed." Regulars and newcomers alike find it a "must visit" spot.

2,312 Reviews

T
Tamera
New York City3 reviews
5.0
Dined 4 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We loved everything about this experience! We took our two 18-year old graduates for one of their first real dining experiences and they couldn't stop talking about how much they enjoyed the food. I had the artichoke dish and it was perfectly cooked and seasoned. Husband got the Elk T-bone, which he devoured. The boys had different entrees, but I can't remember what it was. We've always wanted to dine here on our visits to Telluride and can't believe we waited so long. We'll be annual visitors!
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J
Jean
Baltimore / Maryland1 review
5.0
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Lovely cottage with elegant bar and menu. Perfect evening out in Telluride!
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p
paul VIP
Phoenix / Arizona2 reviews
5.0
Dined 7 days ago
1. Overall 5
2. Food 5
3. Service 4
4. Ambience 4
Excellent food. Service was fine but not quite up to par with a 5 star restaurant. Should have brought us plates for the appetizer, etc. It was expensive but food was very good.
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M
Mark VIP
Denver / Colorado1 review
3.0
Dined on June 7, 2025
1. Overall 3
2. Food 4
3. Service 3
4. Ambience 4
Pricey....service was slow and a bit inconsistent. Food really good
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A
Andy VIP
Phoenix / Arizona15 reviews
5.0
Dined on June 6, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
I think easily the best restaurant in Telluride. The service is outstanding and the food is even better. Have a wonderful bar and a very creative menu.
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A
Ashley
Unspecified1 review
5.0
Dined on June 5, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
My wife and I were treated to our first wedding anniversary dinner here and had a fantastic experience! The restaurant is in a very convenient location to the gondola and downtown. We had an exceptional meal from appetizer/drinks to main course and carrying out a pint of ice cream for dessert. Fried green tomatoes, bay scallops with watermelon kimchi, chicken with summer veggies - it was exquisite. The staff were kind and attentive, we were even brought a complimentary glass of bubbly for our anniversary. This will be a dining experience that we think back on fondly as a part of our Telluride stay!
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a
anne VIP
Dallas - Fort Worth66 reviews
5.0
Dined on June 1, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Brunch with a Flatliner ca not be beat!!! Highly recommended for Sunday brunch.
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T
Tracie
Unspecified1 review
5.0
Dined on May 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We took friends who were visiting based on a stellar recommendation. 221 South Oak most certainly did not disappoint! The husbands raved about the braised bison. I enjoyed the Fig and Walnut Impossible Albondigas & Carrot Jus and my friend had the chicken version of the same dish. Arturo, our waiter, was wonderful and made excellent recommendations to help us decide amongst the many tempting dishes on the menu. Thank you for a memorable experience!
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J
John VIP
Denver / Colorado7 reviews
5.0
Dined on May 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The entire staff was so great. The food was unbelievable. I would recommend this to anyone going to Telluride.
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S
Shan
Denver / Colorado13 reviews
5.0
Dined on May 30, 2025
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
We have eaten here quite a few times and keep coming back. We celebrated a birthday and there were 7 of us…food and service was excellent. Definitely recommend.
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FAQs

221 South Oak offers takeout which you can order by calling the restaurant at (970) 591-5852.

221 South Oak is rated 4.9 stars by 2312 OpenTable diners.

221 South Oak does offer gift cards which you can purchase here.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.