This was a very special evening with a fabulous meal and wonderful service!

Strange decor, below average food for price

Excellent atmosphere, service, and food

This restaurant does not have Sunday brunch. Red Stag starts serving lunch at 11 AM on Sundays. Total misinformation on many websites.

Amazing. We each had the tasting menu and wine pairing. Elk and trout were phenomenal

We had the chef's 4-course special with premium wine and it was absolutely fantastic! The amuse bouche (cold split pea soup with bacon) was a fabulous start and my husband mentioned how wonderful it was to our server and suggested they add it to the normal menu. She thanked us and told the chef who came out to our table -- a very nice touch. All of the courses were outstanding with the elk loin being the highlight (and of course the chocolate lava cake!). The premium wines were exceptional as well. The service was excellent from our server to all the food runners and bartenders. We will definitely be going back!

The food and service was fantastic! There was a large group who took over the lobby and due to its close proximity to the restaurant the noise carried over to the dining area.

Atmosphere is really good, cool place. Food tasted very good, however there wasn't enough of it. $38 for 4 scallops...rounding up, that's $10 per scallop. And they were served with no sides on the plate. We ordered a side of carrots and another of potatoes, and again while the taste was good, you don't get much. No bread or salad while you wait for your entree. The value equation is not a good one in my opinion. Lots of money for not much food.

We chose Red Stag to celebrate our Honeymoon- the overall experience was excellent and the food was amazing. However they sat a Rehearsal Dinner next in the same area. That particular party did not adhere to social distancing, masks nor staying at their table. I did as to be relocated and was told that wasn’t possible. Wanted the romantic ambience- got stuck in a party

Our server wasn’t very friendly and my steak was over cooked (ordered it Medium and it came almost well done). Also a little bothered that our waitress never checked with me to see if my steak was cooked correctly. Flavor was good but wasn’t overly impressed by our experience!

The filet was cooked to perfection. Quite possibly the best I’ve ever eaten. Great service. Wine bottles slightly overpriced but the wine selection was good. Will definitely go back!

We love the atmosphere and the staff was extraordinary

Great food, amazing environment. Definitely going back!

The “Club” music did not fit the atmosphere

I love this restaurant so much. The food is amazing and the atmosphere is romantic. The service was also excellent!

A wonderful place to eat for a special occasion. Atmosphere and location are terrific. Food...just about perfect.

We did the chef’s paring menu and it was really good!

Anniversary trip- the food was amazing Lamb Osso Bucco and a Crab Cake for appetizer. Food was excellent, server was excellent

Great breakfast option and value

Great food and service.
Ordered Chef’s Tasting that is 4-course dinner and perfect amount of food. Highly recommend it. Compliments to the staff, they are doing a great job and very attentive.

Our server was fantastic! Very pleased with the food and service.

Beautiful and tasty!!

The food was amazing and the service was outstanding. Definitely a place we would visit again. Such a nice atmosphere as well.

Great breakfast, dining room was cool, food was hot a creative presentation

Food was very good, the steaks were cooked perfectly and the setting was incredible. Highly Recommend.

Waiter was very attentive to our needs. The fish and steak were excellently prepared. Carrot Cake was extremely moist and superb tasting.

Our experience was excellent! Our server was wonderful.

Had the 4-course tasting. The Elk Loin and Trout were extraordinary! My girlfriend had the Scallops and she commented that they were the best she has ever had! The ambiance was amazing and our server, John S., was great! Very personable and attentive. And try their Old Fashioned.....you will not be disappointed! I would highly recommend the Red Stag Grill.

An outstanding experience, as always! This remains our favorite restaurant in Asheville, and we eat dinner here on every visit to town. The service is impeccable, steaks delicious, the environment perfect, and prices incredibly reasonable. It is easy to overlook hotel restaurants, but don’t do that with the Red Stag. Highly recommend!

Wonderful food and service as always

Impeccable service coupled with delicious delights and ambiance that exceeds all expectations- the perfect spot for all occasions!!

Great food, great service

A friend recommended the Red Stag. Did not disappoint. The food was excellent, loved the blue cheese butter on top of my filet. With Covid need reservation for sure. Very limited bar space .

Was a great dinner to catch up with old friends and celebrate milestone birthdays. Great choice.

Cozy atmosphere- excellent service and great food.

Another amazingng evening at the Red Stag. GR8 food and service and exceptional attention to covid safety.

Wonderful evening.. felt almost normal.

Great atmosphere for a special night out. Food was really good (appetizer, salad, dessert) except for the main course (Ribeye), which was average at best.

Excellent customer service, amazing food and great atmosphere. We loved this place

Visiting Asheville/Biltmore and ate dinner here one of the nights. Great place and I’d score higher if our server didn’t rush the wine parings with or food courses.

We did chefs 4- choice with premium wine. The food was outstanding (elk & trout). Our server was slow (yet very nice) and always brought the next course wine while we were still having the prior course.

I would definitely return and just make sure I told server my needs.

The food was great!

roasted chicken and vegetables was YUMmy! Thanks for a nice evening