Red Rocks Cafe - Birkdale Village

Name: Red Rocks Cafe - Birkdale Village
Address: 8712 Lindholm Drive, Huntersville, NC, United States, 28078
Telephone: (704) 892-9999
Price range: $30 and under
Rating: 4.5

4.5

2137 Reviews

$30 and under

Contemporary American

Top Tags:

Red Rocks Cafe - Birkdale Village, with its comfortable booths, low lighting, intimate feel and jazzy background music, offers a touch of class and a comfortable atmosphere that appeals to everyone. The lively restaurant scene is enhanced by a popular bar and covered patio overlooking the shops at each of the locations. The menu boasts of quality with a variety of steak, seafood, poultry and pasta entrees. Each entrée is named for a famous (or not so famous) customer and adds a personal touch to the varied selection.

Make a reservation

Party Size

2 people

DateTime

Oct 5, 2022

7:00 PM

Booked 20 times today

Order delivery or takeout

Takeout

(704) 892-9999

Other options

Additional information

Dining style
Casual Dining
Cuisines
Contemporary American
Hours of operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–10:30 pm Sun 11:00 am–9:30 pm Bar Mon–Thu 11:00 am–10:30 pm Fri, Sat 11:00 am–11:00 pm Sun 11:00 am–9:30 pm
Phone number
(704) 892-9999
Website
https://redrockscafe.com/red-rocks-birkdale/
Payment options
AMEX, Discover, MasterCard, Visa
Dress code
Business Casual
Executive chef
Brian Peaver
Catering
We can customize a full menu to your needs and occasions. Please feel free to contact our event coordinator Allie at banquets@redrockscafe.com
Private party facilities
We offer several private dining areas and menus to accommodate a diverse range of groups with a broad mix of dining options.
Private party contact
Marisa Shipbaugh: (704) 892-9999

Location
8712 Lindholm Drive, Huntersville, NC 28078
Neighborhood
Huntersville
Parking details
Public Lot
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Popular dishes

La's Queso-Spinach Dip
Served with tortilla chips
David Digioa's Shrimp Cocktail
Six tiger shrimp served with house made cocktail sauce
Ginger Baker Rust's Calamari
Julienne calamari steak lightly breaded and fried, served with house made marinara sauce
Hudson Styles' Buffalo Calamari
Julienne calamari steak lightly breaded, fried an tossed in buffalo sauce. Served with house made bleu cheese dressing
Bob Lutz's Buffalo Shrimp
Eight breaded tail on tiger shrimp tossed in wing sauce. Served with house made bleu cheese dressing
Rodney Howard's Coconut Shrimp
Six teriyaki-glazed coconut shrimp
Johnny Wells' Tuna & Avocado*
Diced Ahi tuna and avocado tossed with scallions in a sweet sesame soy sauce. Topped with wakame salad and crispy wonton strips
John Hondros' Parmesan Potato Cakes
Fresh potatoes with herbs and parmesan cheese breaded and deep fried. Topped with mustard dill sauce and parmesan cheese
Todd Hirschfeld's Buffalo Wings
Ten jumbo wings tossed in homemade buffalo sauce served with bleu cheese & celery
Brandon Spike's Bleu Cheese Chips
House made potato chips topped with bleu cheese crumbles, bleu cheese dressing, and scallions
John Suggs' Truffle Fries
French fries tossed in white truffle oil with fresh parmesan and parsley

Soup & Salads

Brian Huber's She Crab Soup
Available in Cup, Bowl
Tj Puchyr's Soup of the Day
Available in Cup, Bowl
Mark Jetton's Caesar
Chopped romaine tossed with shredded parmesan house made croutons, and Caesar dressing. Available in Sm, Lg
Mike Wallace's Kale Salad
Fresh chopped kale, parmesan cheese, craisins, and sliced almonds, tossed in a lemon vinaigrette. Available in Sm, Lg
Phil Parson's Chopped Salad
Chopped greens topped with feta, toasted almonds, craisins, diced tomatoes and cucumbers. Available in Sm, Lg
Jason Grier's Bleu Cheese Wedge
Quarter wedge of iceberg lettuce with diced tomatoes, house made bleu cheese dressing, and Danish bleu cheese crumbles. Topped with two slices of Nueske's bacon. Additions: Chicken | Salmon* for an additional charge
Brett Krueger's Southern Salad
Fried chicken tenders atop a bed of greens with cucumbers, tomatoes, Nueske's bacon and cheddar cheese

Sandwiches

Additions: mushrooms, grilled onions, cheddar, provolone, pepper jack, Nueske's bacon, avocado for an additional charges

Liz Uppegraff's Chicken Sandwich
Marinated and grilled chicken breast topped with provolone cheese. Served on a brioche bun with lettuce and tomato
Chad Bacon's Chicken Wrap
Choice of grilled or fried chicken wrapped with shredded lettuce, diced tomatoes, and cheddar cheese. Served in a tomato basil wrap
Steve Giordano's Blackened Chicken Club
Lightly blackened chicken breast, Nueske's bacon, cheddar, provolone, lettuce, and tomato on a brioche bun
Bubba Wallace's Buffalo Chicken Wrap
Choice of grilled or fried chicken tossed in housemade buffalo sauce, wrapped with shredded lettuce, diced tomatoes, and cheddar cheese. Served in a tomato basil wrap
Joshua Dobi's Kobe Burger*
Kobe beef burger, served on a brioche bun with lettuce, tomato and onion
Jennifer Hoffman's Black & Bleu Burger*
Kobe beef burger, blackened and topped with bleu cheese crumbles and crispy fried onions
Pete Metzgar's Filet Sandwich
4oz tenderloin cooked to order topped with provolone cheese, lettuce and tomato on a brioche bun. Served creamy horseradish and choice of side

Sides

Garlic Smashed Potatoes
Wild Rice Risotto
Wild Rice
Mixed Vegetables
Broccoli
Asparagus
French Fries
Fruit Cup
Tater Tots
Sweet Potato Fries

Steaks & Seafood

Noah Lazes' 4 Ounce Center Cut Filet*
Center cut filet. Served with garlic smashed potatoes and broccoli
Lance Mcgrew's 4oz Filet & Shrimp*
4 ounce filet with teriyaki-glazed coconut shrimp over garlic smashed potatoes and broccoli
Steve Urvan's Salmon*
Grilled salmon filet topped with a lemon dill butter sauce. Served with wild rice and broccoli
Mike Wheeler's Cajun Salmon*
Blackened salmon filet served with red rice and broccoli. Finished with a cajun cream sauce
Mark Sokal's Sesame Tuna*
Sesame seared Ahi tuna steak over wild rice risotto and asparagus. Finished with ginger teriyaki broth
Bill Thompson's 8 Ounce Filet*
Center cut filet served with garlic smashed potatoes and broccoli
Denny Hamlin's Bleu Cheese Medallions*
Twin four ounce filet medallions, topped with bleu cheese fondue, a marinated portobello cap and crispy fried onions. Served with garlic smashed potatoes and asparagus
Brandon Johnson's Ribeye*
Twelve ounce Pure ribeye, topped with roasted garlic pepper butter. Served with garlic smashed potatoes and broccoli
Troy Maxwell's Cajun Ribeye*
Twelve ounce blackened Pure ribeye over red rice. Topped with sautéed peppers and onions
Mike Tuttle's Almond Grouper
Pan seared grouper, almond encrusted, over wild rice risotto and asparagus. Finished with a beurre Grand Marnier and a balsamic reduction
Greg Fornelli's Blackened Grouper
Blackened grouper filet served with wild rice and broccoli

Mains

Kevin Violette's Lemon Herb Chicken
Twin chicken medallions dredged in flour and simmered in a lemon herb butter sauce. Served with garlic smashed potatoes and mixed vegetables
Todd Weller's Chicken Saltimbocca
Twin chicken medallions dredged in flour pan-seared in a prosciutto, garlic, sage, and Madeira wine cream sauce, over angel hair pasta and mixed vegetables
Jenny Durst's Chicken Penne Pasta
Sautéed chicken with house made marinara sauce, Roma tomatoes, and penne pasta. Topped with parmesan cheese
Nate Conley's Cajun Chicken Pasta
Spicy andouille sausage sautéed with creole vegetables. Tossed in cajun cream sauce and topped with parmesan cheese
Bob Dontino's Quattro Formaggio
Penne pasta tossed with chicken, bacon, mushrooms, Roma tomatoes, and scallions. Tossed in a four cheese cream sauce
Todd Braun's Lobster Ravioli
Lobster filled ravioli, tossed in sherry-lobster cream sauce. Accompanied by pan seared shrimp, scallops. Topped with asparagus and parmesan cheese
VanWingerden' Jambalaya
Chicken, shrimp, and andouille sausage sautéed with onions, peppers, and cajun spices. Served with red rice and garnished with green onions and diced Roma tomatoes
Jason White's Ribs
Full rack of hickory smoked baby back ribs, slow roasted, with house made BBQ sauce. Served with French fries

Desserts

Chocolate Cake
Coconut Cake
Oreo Cheesecake
Tuxedo Cake

Kids 10 & Under

Taylor Hamlin's Grilled Cheese
Georgia Fornelli's Penne Pasta
Ella Sorenson's Chicken Fingers

Features

Starter

Brandon Spike's Seared Tuna*
Sesame encrusted Ahi tuna, served sliced with soy honey glaze, Sriracha aioli, pickled cucumber, and scallions

Entrees

Brett Underwood's Medallions au Poivre*
Twin 4oz filet medallions with roasted red potatoes, asparagus, and brandy peppercorn jus
Kenny Habul's Seared Halibut
Pan-seared halibut with grilled squash, sauteed spinach, roasted corn, and avocado butter

Featured Wine

Estancia Chardonnay, California
Available in 6oz | 9oz | Bottle
Estancia Cabernet, California
Available in 6oz | 9oz | Bottle

Featured Dessert

Carrot Cake

Sunday Brunch

Jessica Tilton's Donut Charcuterie
Assortment of cake donuts and fresh fruit with Chef's choice of sauce
Charlie Wend's Eggs Benedict*
Poached eggs and Canadian bacon served on a toasted English muffin. Topped with hollandaise. Served with your choice of hash browns, stone ground grits, fruit cup or tater tots
Bill Clawson's Shrimp & Grits
Jumbo shrimp, andouille sausage, bell peppers, onions, tomato broth, over stone ground grits
Alex Ogle's French Toast
Cinnamon Vanilla French Toast with maple syrup, topped with house made whipped cream. Served with your choice of hash browns, stone ground grits, fruit cup or tater tots
Todd Bergeron's Breakfast Plate*
Two eggs, bacon, and toast. Served with your choice of hash browns, stone ground grits, or tater tots
Tom Villanti's Chicken & Waffles
Two boneless fried chicken breasts served over a waffle with cinnamon butter and maple syrup. Served with your choice of hash browns, fruit cup, stone ground grits, or tater tots
Tony Pope's Strawberry French Toast
Cinnamon Vanilla French Toast with strawberry syrup, topped with fresh strawberries and house made whipped cream. Served with your choice of hash browns, stone ground grits, fruit cup or tater tots

Brunch Side Items

Nueske Bacon
Stone Ground Grits
Hash Browns
Fruit Cup
Tater Tots

Brunch Cocktails

Della Stafford's Mimosa
Wycliff brutt and orange juice
Janet Bodine's Triple Berry Mimosa
LaMarca Prosecco, three berry puree, orange juice
Jennifer Fornelli's Grapefruit Mimosa
LaMarca Prosecco, grapefruit juice, lime, salt rim
Lana Grier's Hawaiian Mimosa
Malibu, LaMarca Prosecco, pineapple juice
Bob Kochar's Pomegranate Mimosa
Wycliff brut, peach schnapps, splash pomegranate juice
Penny Maxwell's Citrus Mule
Citron. Limoncello, Fresh Lemon, Fresh Lime, Ginger Beer

What 2,137 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5

4.5 based on recent ratings

4.5Food
4.5Service
4.4Ambience
4.3Value

Noise • Moderate

Loved For

Charlotte
Contemporary American

Sort by

Filters

EB
EricB
Indiana
1 review
5.0
1 review
Dined 2 days ago
overall5food5service5ambience5
I always enjoy Red Rocks whether it's for a drink with friend(s) or for dinner. The food is good, prepeared to order, and Zach is an awesome server.
ER
EdwardR
San Francisco
2 reviews
4.0
2 reviews
Dined 4 days ago
overall4food3service5ambience5
I ordered the Ahi tuna. The sauce was brilliant, the risotto great, creamy, delicious. The tuna itself looked cooked nicely but was stone cold at the center. I was on a first date and didn't want to seem persnickety so I just picked at it and didn't finish it. The staff was very accommodating. My date had car trouble and arrived about 15 minutes late and they held the table. Our server was great, giving us plenty of time to talk and get to know each other. I'd recommend the restaurant although I'd avoid the tuna dish.
CF
C22F
Charlotte
5 reviews
5.0
5 reviews
Dined 4 days ago
overall5food5service5ambience5
Red Rocks never disappoints. Seated on time, great food and service.
AW
AshleyW
1 review
5.0
1 review
Dined 6 days ago
overall5food5service5ambience5
Cj was great, made the experience wonderful! We’ll be back’
NR
NateR
Charlotte
3 reviews
5.0
3 reviews
Dined 7 days ago
overall5food5service5ambience5
Always a great place to take friends for great food.
M
Mikel
New York Area
20 reviews
vip
3.0
20 reviews
Dined on September 24, 2022
overall3food4service4ambience2
Overall experience was good. Food presentation was questionable. Shrimp cocktail was 6 shrimp on a plate, 1 lemon and cocktail sauce in a little cup. Should be served in crushed ice, in a glass dish or similar with cocktail sauce in the middle. First restaurant that I’ve ever had shrimp cocktail served this way. Ordered a burger, American cheese wasn’t available?! Burger was good, though. Cocktails left a little to be desired. Ordered a scotch on the rocks. I get not over pouring, but come on. I don’t even think it was a shot in the glass. My wife ordered a martini and was a good 1/2” below the brim. Have eaten here a few times since moving down to NC, and will come back because the food is pretty good. But they need to better.
KS
KimS
Charlotte
1 review
5.0
1 review
Dined on September 24, 2022
overall5food5service5ambience5
Great food, service, and atmosphere. Favorite restaurant. A++
C
Charles
1 review
5.0
1 review
Dined on September 24, 2022
overall5food5service5ambience5
Great food. Good service. If you make a reservation, you get seated immediately.
M
Michael
Los Angeles
8 reviews
vip
5.0
8 reviews
Dined on September 22, 2022
overall5food5service4ambience4
Always enjoy dining at Red Rocks. Food is always good and servers are vey attentive.
D
Dano
Charlotte
27 reviews
vip
5.0
27 reviews
Dined on September 21, 2022
overall5food5service5ambience5
Food and service was fantastic, enjoyed the outside seating as well in what continues to be a great location getting better every year!
OT
OpenTable Diner
Charlotte
3 reviews
4.0
3 reviews
Dined on September 18, 2022
overall4food4service4ambience4
We decided to dine her after seeing a movie. The location is great. The service was great. Jake made great recommendations and was very professional. The food was cooked to perfection. I will definitely dine here again.
JG
JonG
Charlotte
7 reviews
vip
4.0
7 reviews
Dined on September 17, 2022
overall4food4service3ambience3
we had an enjoyable evening, food took a long time to arrive, waiter was helpful and tried very hard
F
Foodie
Charlotte
6 reviews
5.0
6 reviews
Dined on September 17, 2022
overall5food5service5ambience5
We sat outside and it was great
JG
JanetG
1 review
4.0
1 review
Dined on September 17, 2022
overall4food4service5ambience5
First time guests .. excellent service and great food… calamari didn’t taste right and a little too much Sherry in the she crab soup
OT
OpenTable Diner
Grand Rapids
5 reviews
5.0
5 reviews
Dined on September 16, 2022
overall5food5service5ambience5
Food was amazing as always!
OT
OpenTable Diner
1 review
4.0
1 review
Dined on September 12, 2022
overall4food4service5ambience5
Grilled chicken was little dry
MP
MichaelP
1 review
4.0
1 review
Dined on September 11, 2022
overall4food4service5ambience4
Very nice atmosphere and food..would recommend it.
RA
RobertA
Charlotte
2 reviews
1.0
2 reviews
Dined on September 10, 2022
overall1food1service2ambience2
The food was has really gone downhill. We ordered the she crab soup it was awful and use to really good. I also ordered the Jumbalaya and was shocked how bland it was it was always good but this was on the same level as the she crap soup just awful.
F
Foodie4fun
Savannah
145 reviews
vip
4.0
145 reviews
Dined on September 9, 2022
overall4food4service4ambience3
the valet guys work hard (esp in the rain and the mess that is Birkdale). Sesame tuna was good (not the best pieces ever, but good) and his filet special as wonderful. Our server did a very good job given that she had lots of tables and one party of 12.
PP
PearcenotPierce
Charlotte
1 review
3.0
1 review
Dined on September 9, 2022
overall3food3service2ambience3
Hostess who sat us toss the menus on the table and walked away. She gave us 6 menus for our table of 4 which includes 2 children. The waiter who approached was even surprised by her actions. Waiter was very friendly but appeared new. Food was ok - but appeared over priced. We were there to celebrate a birthday. The waiter asked what cake the birthday person wanted - not knowing that we would be charged for it at the end of the meal. I didn’t mind paying for it - but don’t think that it should have been offered if it wasn’t going to be complimentary.
G
Gina
Pittsburgh
2 reviews
5.0
2 reviews
Dined on September 8, 2022
overall5food5service5ambience5
The salmon was excellent, as well as pasta primavera, half rack of ribs. Service was excellent from waiter Michael/Mikey. Very enjoyable evening and delicious food! We were seated on the covered patio; there is also inside seating and uncovered patio seating with umbrellas.
TL
TeaLover1
Chicago
12 reviews
vip
2.0
12 reviews
Dined on September 5, 2022
overall2food2service2ambience2
Sadly, food was quite mediocre and had to wait a solid 20 minutes for our food. Won’t be back.
MS
MeghanS
1 review
5.0
1 review
Dined on September 3, 2022
overall5food5service4ambience5
Red Rock was great food and great atmosphere, service was a little slow- but it was a Saturday night so some concessions are made. My sister had never been to the village and it certainly didn't disappoint.
HF
HeatherF
Chicago
1 review
5.0
1 review
Dined on September 3, 2022
overall5food5service5ambience5
Erica was our waitress and she was phenomenal. She made great suggestions and made our night that much better. We will definitely be back!
OT
OpenTable Diner
New Orleans
2 reviews
5.0
2 reviews
Dined on August 30, 2022
overall5food5service5ambience4
Birthday celebration with friends and family.
J
Jean
Charlotte
18 reviews
5.0
18 reviews
Dined on August 30, 2022
overall5food5service5ambience5
I've been to Red Rocks Cafe many times. Love it! I recommend this restaurant.
OT
OpenTable Diner
Western NC
4 reviews
5.0
4 reviews
Dined on August 29, 2022
overall5food5service5ambience5
Had a great 3 hr get together. Colleen was fantastic!
LM
LizM
San Francisco
8 reviews
vip
5.0
8 reviews
Dined on August 26, 2022
overall5food5service5ambience5
I enjoyed the food and evening. Service was absolutely stellar. From the door to the server. Thank you.
OT
OpenTable Diner
Charlotte
2 reviews
5.0
2 reviews
Dined on August 23, 2022
overall5food4service5ambience5
Bon voyage ….
J
Jedimom
Fort Lauderdale
2 reviews
4.0
2 reviews
Dined on August 21, 2022
overall4food4service4ambience4
Good food, ok service
TS
ThomasS
San Francisco
6 reviews
5.0
6 reviews
Dined on August 20, 2022
overall5food5service4ambience4
Great experience overall
Red Rocks Cafe - Birkdale VillageResponded on August 25, 2022We appreciate your positive review about your recent experience with us!
MG
MaryG
Charlotte
1 review
4.0
1 review
Dined on August 20, 2022
overall4food5service5ambience4
Disappointed in menu selections. Several choices on line were not actually on the menu. Need more choices.
R
Rose
New York Area
24 reviews
3.0
24 reviews
Dined on August 20, 2022
overall3food3service5ambience3
Though my Pasta Formaggio was delicious and plentiful as was my chopped salad, my husband's Blue Cheese Medallions were "mediocre" as he described and his fries were over "under the warmer lamp", his Tiger Shrimp to start were actually small shrimp. We were disappointed upon our arrival to be taken to an inner restaurant table and not a window table as requested when asked for "special requests" when making our reservation 3 days before, observing the couple that were ahead of us without reservations were given a window table, we were told we can not always honor requests. However our server, Deanna, was delightful.
H
kaleenaH
Charlotte
1 review
5.0
1 review
Dined on August 19, 2022
overall5food5service5ambience5
Great restaurant! We will be back again…………………………….
Red Rocks Cafe - Birkdale VillageResponded on August 25, 2022Kaleenah, thank you for your kind review; we are happy to pass along your comments to the team here at Red Rocks Cafe: Birkdale Village!
B
Bill
Savannah
6 reviews
5.0
6 reviews
Dined on August 16, 2022
overall5food5service5ambience5
Food was GREAT! Price were reasonable! SERVICE FANTASTIC!!!!
LS
LeiraS
Charlotte
1 review
5.0
1 review
Dined on August 13, 2022
overall5food5service5ambience5
Our server was very nice and funny. We enjoyed our meal and wine very much
Red Rocks Cafe - Birkdale VillageResponded on August 16, 2022Leiras, thank you for your kind review; we are happy to pass along your comments to the team here at Red Rocks Cafe: Birkdale Village!
AK
AnthonyK
San Francisco
2 reviews
3.0
2 reviews
Dined on August 13, 2022
overall3food1service5ambience5
I took my kids there for a good meal. 3 out of 5 had cold dry mashed potatoes , maybe left over from yesterday, and undercooked broccoli. My grouper was warm the rice risotto was barely warm. The waitress was going to inform the manager. He came out with replacements that were barely warm. He did not even apologize for the problem let alone make any concession. We sat in a booth in the bar and the bar tenders decided to throw empty bottles into the trash so they the hit each other and scared the hell out of me. The waitress serving outside would come to the bar to place orders and bring back plates that she threw around making all kind of noise. After spending 185.00 for dinner I left there very disappointed and will not return and will not recommend. They need to evaluate the cooking staff and management if they expect to suceed.
OT
OpenTable Diner
Grand Rapids
6 reviews
5.0
6 reviews
Dined on August 12, 2022
overall5food5service5ambience5
Another great dining experience. Amazing service and great food.
Red Rocks Cafe - Birkdale VillageResponded on August 16, 2022Opentable Diner, thank you for your kind review; we are happy to pass along your comments to the team here at Red Rocks Cafe: Birkdale Village!
OT
OpenTable Diner
Charlotte
7 reviews
4.0
7 reviews
Dined on August 10, 2022
overall4food5service4ambience4
A little noisy and tables were very tight together making it uncomfortable for larger people. Food was excellent and servers did a great job
Red Rocks Cafe - Birkdale VillageResponded on August 17, 2022Opentable Diner, thank you for your kind review; we are happy to pass along your comments to the team here at Red Rocks Cafe: Birkdale Village!
2
2017
San Francisco
4 reviews
vip
4.0
4 reviews
Dined on August 9, 2022
overall4food4service5ambience4
Good but loud
Red Rocks Cafe - Birkdale VillageResponded on August 13, 2022Thanks for the 4 star.

FAQs

Red Rocks Cafe - Birkdale Village does offer delivery in partnership with Chow Now. Red Rocks Cafe - Birkdale Village also offers takeout which you can order by calling the restaurant at (704) 892-9999.

Red Rocks Cafe - Birkdale Village is rated 4.5 stars by 2137 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

Party Size

2 people

DateTime

Oct 5, 2022

7:00 PM

Booked 20 times today

Order delivery or takeout

Takeout

(704) 892-9999

Other options

Google Map for Red Rocks Cafe - Birkdale Village

8712 Lindholm Drive, Huntersville, NC 28078

Additional information

Neighborhood
Huntersville
Hours of operation
Mon–Thu 11:00 am–10:00 pm Fri, Sat 11:00 am–10:30 pm Sun 11:00 am–9:30 pm Bar Mon–Thu 11:00 am–10:30 pm Fri, Sat 11:00 am–11:00 pm Sun 11:00 am–9:30 pm
Cuisines
Contemporary American
Dining style
Casual Dining
Dress code
Business Casual
Parking details
Public Lot
Payment options
AMEX, Discover, MasterCard, Visa
Executive chef
Brian Peaver
Additional
Banquet, Bar/Lounge, Beer, BYO Wine, Cafe, Cocktails, Corkage Fee, Counter Seating, Delivery, Full Bar, Gluten-free Options, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, View, Weekend Brunch, Wheelchair Access, Wine

Website
https://redrockscafe.com/red-rocks-birkdale/
Phone number
(704) 892-9999
Catering
We can customize a full menu to your needs and occasions. Please feel free to contact our event coordinator Allie at banquets@redrockscafe.com
Private party facilities
We offer several private dining areas and menus to accommodate a diverse range of groups with a broad mix of dining options.
Private party contact
Marisa Shipbaugh: (704) 892-9999

Red Rocks Cafe - Birkdale Village

Make a reservation

Order delivery or takeout

Takeout

Other options

Additional information

Todd Braun's Lobster Ravioli

Coconut Cake

Garlic Smashed Potatoes

Starters

La's Queso-Spinach Dip

David Digioa's Shrimp Cocktail

Ginger Baker Rust's Calamari

Hudson Styles' Buffalo Calamari

Bob Lutz's Buffalo Shrimp

Rodney Howard's Coconut Shrimp

Johnny Wells' Tuna & Avocado*

John Hondros' Parmesan Potato Cakes

Todd Hirschfeld's Buffalo Wings

Brandon Spike's Bleu Cheese Chips

John Suggs' Truffle Fries

Soup & Salads

Brian Huber's She Crab Soup

Tj Puchyr's Soup of the Day

Mark Jetton's Caesar

Mike Wallace's Kale Salad

Phil Parson's Chopped Salad

Jason Grier's Bleu Cheese Wedge

Brett Krueger's Southern Salad

Sandwiches

Liz Uppegraff's Chicken Sandwich

Chad Bacon's Chicken Wrap

Steve Giordano's Blackened Chicken Club

Bubba Wallace's Buffalo Chicken Wrap

Joshua Dobi's Kobe Burger*

Jennifer Hoffman's Black & Bleu Burger*

Pete Metzgar's Filet Sandwich

Sides

Garlic Smashed Potatoes

Wild Rice Risotto

Wild Rice

Mixed Vegetables

Broccoli

Asparagus

French Fries

Fruit Cup

Tater Tots

Sweet Potato Fries

Steaks & Seafood

Noah Lazes' 4 Ounce Center Cut Filet*

Lance Mcgrew's 4oz Filet & Shrimp*

Steve Urvan's Salmon*

Mike Wheeler's Cajun Salmon*

Mark Sokal's Sesame Tuna*

Bill Thompson's 8 Ounce Filet*

Denny Hamlin's Bleu Cheese Medallions*

Brandon Johnson's Ribeye*

Troy Maxwell's Cajun Ribeye*

Mike Tuttle's Almond Grouper

Greg Fornelli's Blackened Grouper

Mains

Kevin Violette's Lemon Herb Chicken

Todd Weller's Chicken Saltimbocca

Jenny Durst's Chicken Penne Pasta

Nate Conley's Cajun Chicken Pasta

Bob Dontino's Quattro Formaggio

Todd Braun's Lobster Ravioli

VanWingerden' Jambalaya

Jason White's Ribs

Desserts

Chocolate Cake

Coconut Cake

Oreo Cheesecake

Tuxedo Cake

Kids 10 & Under

Taylor Hamlin's Grilled Cheese

Georgia Fornelli's Penne Pasta

Ella Sorenson's Chicken Fingers

Features

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