All menu items and prices are subject to change, based upon availability Split plate charge $5
Appetizers
Blue Crab DipUSD 13.00
rich and creamy, tortilla chips, pressed Cuban bread
Toasted Edamame HummusUSD 10.00
charred naan bread, carrots and cucumber
Shrimp Spring RollsUSD 11.00
crispy spring rolls, sweet chili sauce
Firecracker CalamariUSD 12.00
crispy calamari rings and cherry peppers, soy mustard aioli, pepper jelly
Asian Lettuce WrapsUSD 10.00
sesame ginger pork meatballs, pickled cucumber and carrot, Kung Pao sauce
Soups & Salads
Soup du JourUSD 8.00
chef's daily creation
Cuban Black Bean SoupUSD 8.00
traditional with smoked pork, sour cream, red and green onions
HouseUSD 8.00
cucumber, tomato, pickled onion, mixed greens
CaesarUSD 10.00
chopped romaine hearts, garlic croutons, aged Parmesan, Caesar dressing
Goat CheeseUSD 11.00
mixed greens, arugula, roasted beets, shaved red onion, fried goat cheese, candied pecans, basil vinaigrette
Red Fish WedgeUSD 10.00
crispy bacon, heirloom cherry tomatoes, red onion, blue cheese crumbles, buttermilk blue cheese dressing
Redz Burgers
All redz burgers are served with Cajun truffle fries and ketchup
Red Fish Steakhouse Burger*USD 22.00
10 oz. prime burger, thick cut black pepper bacon, pimento cheese
Cajun Shrimp and Lobster BurgerUSD 26.00
thick chunks of Maine lobster mixed with shrimp, fresh lemon and herbs, remoulade sauce on a toasted ciabatta roll
Falafel BurgerUSD 16.00
chickpea and herb burger, tzatziki sauce, arugula
Entrées
Chilean Sea Bass*USD 0.00
sustainable MSC- certified, wasabi cream sauce and soy glaze, served on a bed of udon noodles with wakame salad
- Market PriceUSD 0.00
Half Roasted ChickenUSD 24.00
Joyce Farms chicken, cheddar and scallion Yukon gold mash, garlic spinach, chicken jus
Red Fish Classic Scallops*USD 0.00
lobster and shrimp macaroni and cheese, asparagus, crispy prosciutto
- Market PriceUSD 0.00
Blackened GrouperUSD 33.00
whole grain mustard butter, Sea Island red peas with bacon, grilled broccolini, chili oil
Filet Mignon*USD 38.00
8oz., blue cheese potato gratin, grilled broccolini and Au Poivre
Vegetable StrudelUSD 24.00
boursin cheese and balsamic roasted vegetables baked in a phyllo crust, asparagus, red pepper jam
Shrimp and GritsUSD 32.00
creamy boursin grits, smoked sausage creole sauce, kale and crispy okra
RibsUSD 32.00
sweet potato bites, cilantro-lime slaw and Guava BBQ sauce
Add to Your Entrée
Seared ScallopsUSD 15.00
Grilled ShrimpUSD 10.00
Crab CakeUSD 14.00
Sides
Lobster and Shrimp Macaroni and CheeseUSD 14.00
Lemon Roasted AsparagusUSD 7.00
Cajun Truffle FriesUSD 6.00
BroccoliniUSD 7.00
Crispy Sweet Potato BitesUSD 6.00
Cheddar Scallion Yukon MashUSD 6.00