Zocalito - Aspen

Aztec Soup9,00 $

with avocado, panela cheese, corn truffles and chips in a chicken, tomato and chicostle chili broth.

Tortilla Chicken Soup9,00 $

this soup, made famous in mexico, has different variations throughout the americas. we make ours with corn, poblanos, tomatoes and cheese.

Red Pozole9,00 $

traditional pork stew in a red chile-tomato broth with accompaniments.

Seafood Salad With Shrimp, Octupus, Avocado & Cotija Cheese12,00 $

tossed with cactus, fava beans and a meyer lemon dressing.

Caesar Salad11,00 $

served with garlic croutons, anchovies & smoky pasilla spice.

Romaine Hearts Salad9,00 $

with avocados, tomatoes, and avocado-lime dressing.

Grilled Scallop Salad12,00 $

scallops topped with a smoky chili and tomatillo sauce, with fresh greens dressed in a spicy orange vinaigrette and panela cheese.

Manchego Potatoes Gratin12,00 $

baked with spanish chorizo and marinated shitakes.

Pico De Gallo Salsa And Guacamole8,00 $

with fresh lime tortilla chips.

Shrimp & Black Cod Ceviche11,00 $

lime cured shrimp and fish, tossed with cucumbers, tomatoes, cilantro and onion.

Shrimp Sopes10,00 $

thick corn tortillas stacked with sauteed shrimp, tomatillos, tomatoes and melted cheese.

Steamed Mussels12,00 $

with red onions, tomatoes and achiote sauce. achiote paste is made from annato seed, adding a guatemalan touch.

Guacamole & Cheese9,00 $

panela cheese mixed with guacamole and served with chips.

Mayan Fried Calamari10,00 $

served with annato seed-garlic vinaigrette. annato seed is the saffron of central america.

Chorizo & Poblano10,00 $

served with warm corn tortillas and tomato salsa.

Chili Shrimp And Corn Cheese Dip10,00 $

with chimichurri sauce (argentinian pesto) and chips

Chicken Relleno10,00 $

peeled poblanos stuffed with cheese, onions, and tomatoes. served with a mild tomato salsa and sour cream.

Pasilla De Oaxaca Relleno12,00 $

stuffed with black beans, cheese, vegetables and served in a three chile mole.

Broiled Black Cod24,00 $

topped with red chilhuacle pico and served over rice

Seafood Stew18,00 $

with snapper, calamari, shrimp, mussels and avocado. this stew is of spanish origin with a jalisco flare.

Jumbo Sea Scallops And Spanish Chorizo29,00 $

in a valencia orange sauce. grilled and served with greens and potatoes gratin.

Spanish Snapper Veracruz24,00 $

grilled then finished with sauteed caperberries, tomatoes and amontillado (spanish sherry) sauce. served with rice

Skirt Steak Layered With Oaxacan Mozzarella27,00 $

topped with a dark mole made from the rare negro chilhaucle chili. served with black bean and cheese tacos.

Kurobuta Pork Tenderloin & Red Mole28,00 $

with sauteed cactus, corn truffles, goat cheese and served with manchego potatoes gratin.

Flat Iron Steak23,00 $

with olive tapenade, piquillos and a sherry demi glace reduction. grilled and served with potatoes gratin and field greens.

Grilled Beef Tenderloin29,00 $

with avocado-tomatillo salsa, chili crema broiled corn and gratin potatoes. a combination of ingredients eaten throughout latin amercia.

Chicken Breast & Mozzarella25,00 $

wrapped in santa leaf and topped with iberico ham. served with a chamoy vinaigrette and tomatillo salsa.

Grilled Duck Breast24,00 $

with a pasilla de oaxaca-orange rub and a chunky avocado salsa with pomegranite reduction. served with manchego potatoes.

Oaxacan Chicken23,00 $

a breast wrapped in banana leaf with chorizo, cheese, tomatoes, potatoes, onion, corn and spicy yellow chilhaucle salsa.

Pork Medallions23,00 $

marinated in spanish paprika and olive oil. grilled and served with a rioja-basil glace, mashed potatoes and baby greens.

Grilled Vegetables20,00 $

choyote squash, tomato, tomatillo, cactus and poblanos tossed with a chilcostle salsa. topped with cheese, spicy peanuts and served with rice

Chocolate Mousse9,00 $

with raspberry sauce and vanilla gelato

Mexican Flan9,00 $

with raspberries & chocolate sauce

Banana Split9,00 $

with chocolate, raspberry & strawberry sauces

Tahitianvanilla & Chocolate Truffle Gelatos9,00 $

Caramel - Banana Crepes9,00 $

with walnuts and chocolate sauce

Fried Peruvian Red Bananas9,00 $

with rum and vanilla gelato

Parfait Of Homemade Gelatos9,00 $

with caramel, chocolate & walnuts