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Zea Rotisserie & Bar, in Harvey, crafts a contemporary and continentally-inspired array of cuisine made with fine ingredients and passion, served in its welcoming and relaxed setting. The spinach dip topped with feta cheese and the crispy duck empanadas served with Zydeco sauce make taste bud-tantalizing starters. Zea Rotisserie & Bar's specialty entrée dishes include the specialty rotisserie roasted chicken basted with garlic-butter in basil pesto sauce and parmesan cheese, the seared trout Lafitte topped with Gulf shrimp in a spicy cream sauce and the red beans and rice with fried chicken and smoked andouille sausage, all prepared to perfection. Handhelds like the Philly beef panini and the honey island chicken sandwich are also popular and are great with strawberry kiwi tea or a cocktail.For a sweet end to your Zea Rotisserie & Bar meal, indulge in the sweet potato pecan bread pudding with rum praline sauce.
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